Yes Miss Sharmin your cooking is excellent and you are very explicit with your method. Also keep your natural looks. You are beautiful, no need for lipstick. Blessings and thank you.
@@Sharmins_Kitchen You are Welcome. I had planned to eat it with rice, but when you said it was the tastiest with roti. I went to buy some roti plates. You did not lie I enjoyed every bite 🤤This morning I ate it with toasted bread also delicious. A Hindostani friend gave me the recipe only with pepper and garlic but yours had extra ingredients and the cherry on top was the hot coconut oil. So yours is the best💪🏽❤️🤗
Well done everything looks so delicious I made it before I watch your video it did not come out good watching the way how you make it I'm going to try it next time I want you to make some roti I want to learn how to make it blessings to you ❣️ always 👌👌👌👌👌👌
Good night sis, good dish, I know that some people in Guyana loved this dish. Unfortunately, I dont eat it 😙 but you are a genius cook, you handle yourself very well in the kitchen. ❤🇬🇾❤
Several years ago, my cousin made it stove top without the foil, and I loved it. I am yet to try it, so thank you for sharing the recipe! By the way, where is Matthew's plate?lol.
Donna Edinboro you can cook it without the foil on the stove it’s actually better but the clean up after is what I am running from. Matthew eat Baigan choka only when he is in the mood, he actually had some later.✌️❤️
Thank you very much; it is today Easter sundag and i'am trying out your baigan choka i have in the oven my kichen smell wonderfull. Thank you
Thank you, please let me know how it came out 👍👍
Love your daughter’s input in cooking and sure she loving it.. good luck to Jess in life.
Aww, thank you hun👍👍👍
Nathali and Jess are going to be pro chefs 🤩🤩
Thank you my dear👍👍
Hello dear , I made your recipe Roti and Bsigsn choka with roast tomato 👌🏽👌🏽👌🏽love it so much. Pouring the hot oil was the trick .. thank you
Aww, I am so happy to hear that you are satisfied with the results ✌️❤️💯🇨🇦🇬🇾
Beautiful healthy and delicious meal. Try hold top end with Fork instead of your fingers 👌🏽👌🏽👌🏽
👍👍👍
Looking really good 😋
Thank you ✌️❤️🇬🇾🇨🇦
Absolutely parents had a hard life and we must appreciate it👌🏽
I know, everything was manual in their time ✌️❤️💯🇬🇾🇨🇦
It looks delicious
Thank you 👍
Childhood memories, baigan choka, roti, and cup of green tea for dinnner😋😋
I know right ✌️❤️🇨🇦🇬🇾
I’m abt to try it your way. Haven’t done this in years. Sending u love from back home 🇬🇾🇬🇾🇬🇾
Aww, thank you hun, let me know how you like it ✌️❤️💯🇬🇾🇨🇦 sending love from Canada 🇨🇦
👍👍bigan choka with oil roti is my favorite breakfast dish.🇬🇾🇬🇾🇬🇾🇬🇾
vakevic31 I always love this dish since I was growing up✌️❤️
Beautiful
Thank you ✌️❤️🇬🇾🇨🇦
So true my sister. Every generations have it easier than the first ones. Our children have it easier than we do
I agree 💯
Eu e minha família gostamos muito dessa receita, delicioso!
👍👍👍
Yes Miss Sharmin your cooking is excellent and you are very explicit with your method. Also keep your natural looks. You are beautiful, no need for lipstick. Blessings and thank you.
Thank you ✌️❤️
Thank you!!!! Blessings 🙏🕉
You are welcome 🙏
I am from Suriname and I have tried your Boulanger choka. It is very delicious just like you described it.
Aww, thank you so much for the feedback. Have a great day ✌️❤️💯🇨🇦🇬🇾
@@Sharmins_Kitchen You are Welcome. I had planned to eat it with rice, but when you said it was the tastiest with roti. I went to buy some roti plates. You did not lie I enjoyed every bite 🤤This morning I ate it with toasted bread also delicious. A Hindostani friend gave me the recipe only with pepper and garlic but yours had extra ingredients and the cherry on top was the hot coconut oil. So yours is the best💪🏽❤️🤗
Aww, thank you hun. I am glad that you enjoyed it. Have a wonderful day ✌️❤️💯🇨🇦🇬🇾
Well done everything looks so delicious I made it before I watch your video it did not come out good watching the way how you make it I'm going to try it next time I want you to make some roti I want to learn how to make it blessings to you ❣️ always 👌👌👌👌👌👌
Ok, I will make roti again for you 👍👍👍
Bon Appétit
🤤🤤🤤
Good night sis, good dish, I know that some people in Guyana loved this dish. Unfortunately, I dont eat it 😙 but you are a genius cook, you handle yourself very well in the kitchen. ❤🇬🇾❤
Reza M aww thank you so much, that is so sweet of you ✌️❤️
Yes i like it
👍👍
Lovely.Looks delicious 😋. I love love boulanger choka with oil or sada roti.But I don't like bigan or eggplany 😃
I love Bigan Choka too✌️❤️
This is exactly how we make this, and take the flesh like how you did the 2nd one.Also I roast it without foil but will try the foil next time
Bibi T ᗩli,Toronto,CA so happy to hear someone makes it like me✌️❤️
@@Sharmins_Kitchen Except I normally added like 4 garlic and I take flesh off by making a cut into middle of egg plant😄
Bibi T ᗩli,Toronto,CA Awesome ✌️❤️
We usually put a bit of oil in our baighan choka
I usually do too hun , it makes it even better ✌️❤️🇨🇦🇬🇾
We make the same thing in 🇫🇯 Fiji
Welcome to my channel, thank you for sharing.✌️❤️🇨🇦
I add 2clove garlic to the oil until it gets dark
Sounds great, I will try that next time ✌️❤️🇬🇾🇨🇦
Lovely cook! Lovely videos! Just a little less talking I think would make a big difference.
Thank you, will work on that ✌️❤️
Several years ago, my cousin made it stove top without the foil, and I loved it. I am yet to try it, so thank you for sharing the recipe! By the way, where is Matthew's plate?lol.
Donna Edinboro you can cook it without the foil on the stove it’s actually better but the clean up after is what I am running from. Matthew eat Baigan choka only when he is in the mood, he actually had some later.✌️❤️
I spoke too soon about the oil. You did put oil.
no worries hun:)
What about your Jamaicans friends. We are watching it too 😊😊
My love is always special to all my Jamaican family ✌️🇬🇾💯
Choka in my language means shock..it is sinonamous..when you spice up something that gives you shock.. we also called it baigan bhartha..
Thank you for sharing 👍👍
@@Sharmins_Kitchen its divali season pls share some other indo Guyanese recipe
Is there anything specific that you would like to see👍👍
baingan is Hindi for eggplant
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