Healthier Vegan Snickers! Naturally sweetened dates are filled with maple-peanut butter, covered in rich vegan chocolate, and sprinkled with salty peanuts. You can find the recipe below. Or search "snickers" on my site for the steps with tons of helpful tips! ❤️ * 5 medjool dates, pitted * 1/4 cup peanut butter, creamy, (65g) * 1 tbsp maple syrup * 1/2 cup vegan chocolate chips,(80g) * 1 tsp coconut oil * 2 tbsp peanuts, chopped * 1/4 tsp flaky salt (optional) 1️⃣ Line a small tray with parchment paper. Chop the peanuts and remove the seeds from the dates. Slice the dates in half (lengthwise) to create 10 boats. 2️⃣ Mix the peanut butter and maple syrup together in a small bowl. Add a splash of water if it’s too thick to stir through. 3️⃣ Pipe or spoon 1-2 teaspoons of the peanut butter mixture into the hollow of each date. *Tip: Add the mixture to a sandwich bag, push the air out, seal it, and then clip a tiny piece off of the corner. Piping the mixture onto the dates this way makes things easier and mess-free! 4️⃣ Add the chocolate pieces and coconut oil to a small bowl. Heat them in the microwave at 30-second intervals, stirring in-between, until the chocolate has melted. 5️⃣ Once the chocolate is smooth and lump-free, dip the peanut butter dates in the chocolate with a fork. Keep the peanut butter side up as you spoon chocolate over the top 6️⃣ Gently place each date on the parchment paper. Sprinkle chopped nuts and sea salt over the melted chocolate before it hardens. Let them cool in the freezer for 10 minutes. Enjoy them as soon as the chocolate sets or save them for later! #vegansnickers #recipeswithdates #healthysnacks
Im thrilled to see innovative plant-based treats like Vegan Snickers making waves, and I hope this delicious alternative inspires even more compassionate choices!
Healthier Vegan Snickers! Naturally sweetened dates are filled with maple-peanut butter, covered in rich vegan chocolate, and sprinkled with salty peanuts.
You can find the recipe below. Or search "snickers" on my site for the steps with tons of helpful tips! ❤️
* 5 medjool dates, pitted
* 1/4 cup peanut butter, creamy, (65g)
* 1 tbsp maple syrup
* 1/2 cup vegan chocolate chips,(80g)
* 1 tsp coconut oil
* 2 tbsp peanuts, chopped
* 1/4 tsp flaky salt (optional)
1️⃣ Line a small tray with parchment paper. Chop the peanuts and remove the seeds from the dates. Slice the dates in half (lengthwise) to create 10 boats.
2️⃣ Mix the peanut butter and maple syrup together in a small bowl. Add a splash of water if it’s too thick to stir through.
3️⃣ Pipe or spoon 1-2 teaspoons of the peanut butter mixture into the hollow of each date. *Tip: Add the mixture to a sandwich bag, push the air out, seal it, and then clip a tiny piece off of the corner. Piping the mixture onto the dates this way makes things easier and mess-free!
4️⃣ Add the chocolate pieces and coconut oil to a small bowl. Heat them in the microwave at 30-second intervals, stirring in-between, until the chocolate has melted.
5️⃣ Once the chocolate is smooth and lump-free, dip the peanut butter dates in the chocolate with a fork. Keep the peanut butter side up as you spoon chocolate over the top
6️⃣ Gently place each date on the parchment paper. Sprinkle chopped nuts and sea salt over the melted chocolate before it hardens. Let them cool in the freezer for 10 minutes. Enjoy them as soon as the chocolate sets or save them for later!
#vegansnickers #recipeswithdates #healthysnacks
I just made this with peanut powder and hazel nuts ( ingredients already on hand) and they turned out 💣 exploding good 😋😀
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@@NguyenVinhHang Yum!! That sounds delicious!
Im thrilled to see innovative plant-based treats like Vegan Snickers making waves, and I hope this delicious alternative inspires even more compassionate choices!
I agree!!