Morris Time Cooking | JAMAICAN EASTER SPICE BUN | S4:E10 |Hawt Chef
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- เผยแพร่เมื่อ 20 มี.ค. 2022
- #MORRISTIMECOOKING #JAMAICANFOOD #EASTERBUN
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Thank you for this video. I like that you don’t need a mixer. Looks yummy. I like it with white cheddar cheese.
Blessings. Thank you so very much for gifting us with this. Love you and your family. Praying for you all.
Soooooo glad you're back! Will definitely be making this. Wishing you and your family a happy and healthy easter.
Love this Adrian; will definitely be trying the recipe this Easter. Stay safe pon the gravel. Blessings
I made your spice bun and it came out perfect you should do a cook book I would buy it
He has a cook book...
Can you share the information ℹ️ looked on Amazon but can’t find anything
Check the video description...
Big up you self Morris time one of the best Chef on TH-cam bless up 🇯🇲👍
Youth you are the baddest thing on the internet Love ❤️ what you doing every time
You can do everything.
Going to try making my first bun using your recipe!
Good afternoon Morrie Thank you 🙏🏾 very very much for sharing your Easter 🐣 bun making I did bake my bun and I can tell you it was lovely. Wanted to say thank you 🙏🏾 blessed. My granddaughter / friends love 💓 it. Thank you 🙏🏾
I love the way you mix ingredients..realy nice, and quick..bun looks delicious. Love yóur style.
Thumbs up all the way👍🏽 I'm gonna try this version. Off to the shops to get two ingredients I don't have. Big up Chef. More recipes please. Upside down cake not pineapple another fruit sorrell cake.🙌🏽
The Bun looks delicious.I’m going to try making it .thx💕🇯🇲
I'll definitely use this video to make a easter bun
Beautiful Bun I can eat it now I would love to make looks so good thank you chef
Thanks teacher ☺️ this is a must bake for my self love your videos thanks for sharing
Oh man I miss these spice buns with cheese :) I am grateful for your videos, def making this for the fam and friends!!
Your the best chef on youtube i learn so much from you 😊
This is the softest moist Bun. Looks really yummy
I love the recipe and the presentation. Its definitely worth trying. Stay connected!
Jah jah now mi haffi go mek it cause my mouth a run bay water chef cho man 😂
Very nice Adrian . I can actually see the nice texture . Very attractive too 👍👍👏👏
I love it. Great work.
This Bun looks delicious 😋 👍🏾❤🇯🇲
I just found your Chanel, and although Easter gone; I will definitely be trying this and your other recipes
Yup, definitely gonna make this! 😋
Easter bun got my mouth watering 😋chef
Thanks for the recipe, I’ve been looking for it. Blessed NYS, bro, bro. 🇯🇲❤️💚💛
I like this. I want to try this every Sunday.
Thanks for the recipe Morris...like your attitude
Yes, It is beautiful…well done…thank you.
That looks yummy and moist
Gwaan Big up yuh self and the family ✊🏾✊🏾✊🏾
I always love your videos
Looks Yum!I wish I could buy one from You!
Looking yummy and sumptuous. Bro Adrian. Happy Easter.
You are the best chef on Utube
Would have a slice like now, will try it soon...thanks fr sharing
Looks delish!
Perfect 😋..
🤣😂🤣 I love the intro!!!!
Beautifully Done but I thought u say nutten nar waste, nutten nar dash way. U left 1/2 de batter in de bowl. I scrape every bit from my bowl🤣 Howdy from St Kitts/Nevis
Hey chef! Love your videos, they inspire alot of us.
I wanna try making Jamaica's Toto bread(cake), can you do a video on it... It's gonna be greatly appreciated!
Much love here from Trinidad 🇹🇹🍞
Look very delicious 🤤😋
Definitely going to try your recipe
Very detailed and easy to follow. Will try it for sure.
Watching u eating that piece of bun making me salivating. I will definitely try this, I don't do dairy I will get non dairy cheese
ADRIAN MORRIS, YOUR COOKING AND BAKING ALWAYS SPLENDID, FROM THE TEXTURE, PIC VIEW AND DIFFERENT ANGLES OF SHOWING US, YOU ARE FANTASTIC, BIG UP YOUR FAMILY TOO...BROTHER YOU ARE THE VERY BEST...💞🍹🍹👍
Looking so delicious
This look rich and moist eeee ...
Thanks again for another great video.😮
Definitely have to try this
I Love that glaze!!!
Thanks, Morris. It was well appreciated ❤
Nice. Bun moist fe tru... a dis ya bun nice.
Big up your good self and keep on with your good cooking 🍳
Lol I got the spice part😬😬. Nice.
Definitely trying this
Excellent job 👏👏👏👏👍👍
Looks good morris big up yuh self mi general
Looking so yummy
Wow! Looks delicious! Definitely making this.
Well don mi Genna continue with the good work
I decide this year I want to make my own bun.... I miss u so much
Bun looks delicious. Very good chef and teacher!
This is so Appealing yummiliciously ideal😋😋😋😋💯💯💯💯🥰🥰🥰🥰
Getting all my ingredients ready for my Easter Bun.Huge Fan.I have enjoyed making and eating every single one of your recipes I have tried.Nutten Nah Waste ,Nutten Nah Dash Weh.
Yummy 😋
Appreciate your cooking...always good to see someone else's technique
Easy recipe
Respect King
"Gwaan big up unuh self"😎
Awesome.
Love it i will use this recipe 😋 ahh
Looks nice 👌
Chef please post the recipe
Your bun look very moist and tasty we need to see the amount of ingredients if we're going to make this bun
Thank you
He did not post it because he put up a link to the recipe in the description box that you will have to pay $1.99 to get the recipe.
My mouth is watering. I’m trying this for Easter.
Definitely making this big up uself hawt chef
Bless brotha ❤️
Me will be trying this for sure
Look delicious
Yes I'm here
😋 yum
Doing real good 👍
Hey Morris what can I use to replace the coconut oil for the glaze?
Yy for the spice thing. Good video
Pudiera conseguir la receta de tu bon
Respect mi bredda. Recipe shottttttt.
4:44 😂😂😂😂like how u catch u self 😂....gwan travel pan di gravel 😍💪🏾
Yummy
Mr. Morris...what if you don't like marmalade, what else can you substitute that ingredient for?
Yummy😃
Thank you friend 🎉🎉🎉🎉
GET MY JAMAICAN EASTER EBOOK HERE : here payhip.com/b/c9Dz6
Hey Morris, what's the reason for the egg pls?
Lol, your son is s intelligent. You only have two hands. Blessings and love to you all x💝🙏🏿
Yuh mouth slip bredda 🤣, wah yuh se taste like spice ? 👀 Nice recipe tho
Will try and let you know thanks 🙏✌️✌️🇬🇧🇬🇧🇬🇧
I am making this! But I will use bod redmill gluten free flour! I will let you know how it turn out. :)
Hereee🔥🔥🔥🔥
New sub but always watching in the shadows 😊
Snapper fish
It was Morris Bun Ingredients I Used To Make My Easter Bun Last Year Cause Birdie Bun Was Too Expensive On Amazon 😂😂😂😂 My Family Request It For This Year Easter So I'm Going To Bake It Again 🤦🤦🤦🤦🤦
Chef have you ever make the handmade bun the one you knead
You just good at what you do best nuff respect 👍👍👍👍👍👍👍👍⭐⭐⭐⭐⭐👑👑👑👑💯💯💯💯 delicious
chef am your biggest fan
I would like to see the measurements of the ingredients as you go along. Love your video.