Boursin Cheese Copycat | Garlic Herb Cheese Spread

[@lavernearnold5186]

I make this all the time from Jeffery’s recipe. I just saw this video. Definitely a keeper! I do use it in pasta recipes. It’s SO good! Thanks for the video.

[@catscratchkitchen]

I definitely agree! Jeffrey is amazing and I use this recipe all the time. Thanks for watching!

[@happybakergirl1292]

Thanks so much for sharing this recipe. I just finished the little storebought tub and am glad I can make a replacement. This will definitely be a staple in my fridge. I'm sure it'll go well with my homade multigrain bread. 😂

[@catscratchkitchen]

You are very welcome. I think the ingredients sound extreme (I mean, like really, that much butter!?!), but the taste is phenomenal! Thanks for watching!.

[@Sparkkel60]

I use herb de province or tarragon instead of Italian seasonings. Never thought about housing butter. Hmm

[@catscratchkitchen]

Let me know if you give it a try, we love it!

[@rossam844]

One of the most delicious cheese that i can have, also add some yogurt to it and use it as a dip for chips or french fries, mixed veggies

[@catscratchkitchen]

Sounds delicious. Thanks for watching.

[@MH55YT]

thanks

[@catscratchkitchen]

Thanks for watching!