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TMG Pits
United States
เข้าร่วมเมื่อ 30 ต.ค. 2020
Building American Made Dream Pits linktr.ee/TMGPITS
Talk about a Party Rig!!
Check out this one of a kind smoker setup we just sent out.
www.tmgpits.com
email: sales@tmgpits.com
www.tmgpits.com
email: sales@tmgpits.com
มุมมอง: 2 933
วีดีโอ
One Slick TMG 500 on a Trailer!
มุมมอง 79614 ชั่วโมงที่ผ่านมา
Check our this TMG 500 we just finished up!! www.tmgpits.com email: sales@tmgpit.com
Copperheads and Red Wheels!
มุมมอง 437วันที่ผ่านมา
Check out this Copperhead 52 we just finsihed up. www.tmgpits.com email: sales@tmgpits.com
A TMG Fridge 48 with Copper Accents
มุมมอง 799วันที่ผ่านมา
Check out this Fridge 48 we just finished up!! www.tmgpits.com email: sales@tmgpits.com
The Ultimate Man Cave Center Piece? The TMG 500 is just that!
มุมมอง 2.1K14 วันที่ผ่านมา
Check out this TMG 500 on skids we just finshed up! Priced at $10,999! www.tmgpits.com email: sales@tmgpits.com
The Fridge 48 with a Santa Maria Grill on our Trailer Package.
มุมมอง 55121 วันที่ผ่านมา
Check out this Fridge 48 we just finished up! www.tmgpits.com email: sales@tmgpits.com
The BIG HOSS BBQ's TMG Fridge 60!
มุมมอง 82821 วันที่ผ่านมา
Check out this hoss of a Fridge 60 we just finished up! www.tmgpits.com email: sales@tmgpits.com
The Heritage 72 with rounded end caps.
มุมมอง 92721 วันที่ผ่านมา
Check out this Heritage 72 with rounded end caps we just finished up!! www.tmgpits.com email: sales@tmgpits.com
The Heritage 48 on our trailer package
มุมมอง 58821 วันที่ผ่านมา
Check out this Heritage 48 we just finished up! www.tmgpits.com email: sales@tmgpits.com
Smoking Brisket on a Direct Fire Cooker?
มุมมอง 1.2K21 วันที่ผ่านมา
Can you smoke Brisket on a Direct Fire Cooker? We did just that on the TMG Roll Off XL on this custom built trailer. www.tmgpits.com email: sales@tmgpits.com
A Santa Maria Grill inside a Smoker???
มุมมอง 1.1K21 วันที่ผ่านมา
Check out this Copperhead 60 x 30 with a built in Santa Maria Grill we just finished up! www.tmgpits.com Email: Sales@tmgpits.com
Can you cook Direct Fire Ribs in the TMG Hotbox??
มุมมอง 1.1K28 วันที่ผ่านมา
Can you cook Direct Fire Ribs in the TMG Hotbox??
GIVEAWAY ALERT!! How Many Wings Will Fit On Our TMG Hybrid?
มุมมอง 1.7Kหลายเดือนก่อน
GIVEAWAY ALERT!! How Many Wings Will Fit On Our TMG Hybrid?
Smoking with a Wood Fired Offset and Pellet Grill at the Same Time!!
มุมมอง 1.3Kหลายเดือนก่อน
Smoking with a Wood Fired Offset and Pellet Grill at the Same Time!!
Pellets VS. Real Wood!! The debate is now over!
มุมมอง 7Kหลายเดือนก่อน
Pellets VS. Real Wood!! The debate is now over!
The TMG Fridge 36 on the Off Road Package with the Standard Griddle Top!!
มุมมอง 824หลายเดือนก่อน
The TMG Fridge 36 on the Off Road Package with the Standard Griddle Top!!
Wagyu Tomahawk Sliders on a TMG Santa Maria!!
มุมมอง 7592 หลายเดือนก่อน
Wagyu Tomahawk Sliders on a TMG Santa Maria!!
Shirley Bee...The newest TMG 1000 is now smoking up some great BBQ
มุมมอง 2.1K2 หลายเดือนก่อน
Shirley Bee...The newest TMG 1000 is now smoking up some great BBQ
The TMG 250. The Most Efficient Tank Smoker on the Market?
มุมมอง 1.8K2 หลายเดือนก่อน
The TMG 250. The Most Efficient Tank Smoker on the Market?
North 40 Catering is getting one nice TMG Catering/Tailgate rig!
มุมมอง 1.5K3 หลายเดือนก่อน
North 40 Catering is getting one nice TMG Catering/Tailgate rig!
I find that they are both will come out the same. But I will say my reverse flow tends to cook faster at the same temps.
@@bhoustonjr the same
Beautiful 😍
Is the support going from the firebox to the smoke chamber an upgrade as well?
Rodriguez Thomas Lee Shirley Brown Sarah
Big sexy 😍 😅
Great content - what thickness is the steel on a roll off?
Yes please! Looks awesome!
I love the SMOKER but, the music is disappointing. I thought more of your company.
Just ordered one of your shirts on Saturday. Can’t wait to get it in.🤣💯😎
Beautiful pit, but I’m not sure why it’s always accompanied by ghetto music
That's a badass pit!
Another good looking pit coming out of y’all Great job 😎💯
9037 Schaden Oval
289 River Stream
Such a cool pit
Top notch quality. Great work.
I need to start counting cameos Waylon the german shorthair puppy makes in your videos. :)
Can you guys do more longer format videos on this one? Would love to see more on it.
Nice rig! Congrats to the new owner!
Beautiful rig! 😍
I want to see someone add a Santa Maria grate to one of these!
That thing is incredible. I don’t need the pellets, but everything else is literally perfect.
Is the hybrid model posted on your site a 48?
I second this question. It looks like a 36.
Website is a 36 I believe
This pit is absolutely amazing and cooks like a champion! You guys rock!
Does it hold temp with just pellet hopper going
I have been cooking using the offset since I’ve had it but this morning I started the pit cold at 75 with just the pellet function. Got to 275 in and hour and fifteen which is impressive for this amount of steel. My first time lighting it up so there may be a couple tricks to get it there faster. No issue holding temp once there either. I mainly will use the pellet function for overnight cooks after four hours of true offset cooking when I need to sleep.
Of note, mine is a fridge 48 and i believe the hybrid on website is a 36 so I bet that will get to smoking temps even quicker with the pellet hopper
Ill be calling you guys in a few weeks
Awesome if we can help just let us know
That is an awesome pit you guys do great work.
Looks great 😎💯
Sick!!!!
Love this
🍻
This pit is wild!
I need one
Damn that is badass! Alright, so what is the walkout cost on a rig like that? I dont see it on your website
The winners were on instagram!
Beautiful cooking machine!
What does a setup like that run, im leaning on 9k . Thats a gem
I can’t wait for mine! This is pretty much what I ordered
Need this for my Apartment
❤ it looks good
How much does this particular grill cost; just as it sits?
385 wings can fit
Great work TMG team. Beautiful pit! ❤
Do you make a pellet grill?
What would one of these run just on a skid?😎
It’s was very good!! Glad I was at the shop that day
Looks like a great cook. I've been super interested to see what happens actually cooking over a fire for at least part of the cook instead of off to the side for the whole cook though. Thinking maybe it starts fat cap down and then gently flip it after a couple of hours or so and move to the indirect side, or maybe even finish it that way... I dunno. Just wondering about getting that fat smoke profile on the meat too...
I like the way you think
Love the videos
Yall should get Jordan Farris to do a brisket trimming masterclass video for ya
Throwing a brisket on the new Dumpster in September. Should have a video of the cook...
Awesome to see soo much capability on the roll off. Will you be doing more videos on your safe?