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Looks delicious ❤❤❤❤❤

I can see why Remy LeBeau ditched helping his team to cook these up back at home.

Definitely trying this. 👀

This looks so good!

Looks so satisfying and amazing.❤ young beautiful and talented. Keep it up chef Kai.

This has to be on another level, this looks insane

Beautiful!

Wow!!!! Looks absolutely delicious. Must have taken you some time to put together. Wouldnt be able to move after eating all of that too.

I did 65 gram and still big after baking

❤❤

Sheeesh!😍

How can I access the recipe please?

Woah 👀 ❤

These looks sooo delicious! Also off topic, but your voice is as beautiful as you are babe! ❤

Thank you for sharing this with me. ❤❤

Makes 6-8 Biscuits 1 1/2 c all purpose flour 1/2 c cake flour 2 1/4 tsp baking powder 1/2 tsp baking soda 1 1/2 tsp granulated sugar 1 1/2 tsp kosher salt 1 tsp freshly cracked black pepper 1 tb fresh thyme leaves 9 tb european-style unsalted butter, frozen & grated 1 c vermont sharp cheddar, shredded plus more for baking 1/2 heaping c scallions, thinly sliced 3/4 c buttermilk, cold (more as needed) 2 tb heavy cream, cold egg wash, for brushing clarified butter, for brushing

What is TB?

@kaikana can you provide exact measurements? Your other video won't even allow comments 😅

Can you provide exact measurements?

Zhoug 🌱 This is a delicious spicy sauce from Yemen that I love to use in Dips, Grilled Fish & Meats, Vegetables, and Soups. Cardamom, which is an essential spice in this sauce adds a citrusy peppery flavor which makes this so special 💚 Recipe (makes about 2 cups) 1 1/2 tsp cumin seeds or 1 tsp ground cumin 1 1/2 tsp coriander seeds or 1 tsp ground coriander 4 green cardamom pods, internal seeds or 1/2 tsp ground cardamom 1 bunch cilantro 1/2 bunch parsley 2 tb mint leaves 2-3 jalapeños, roughly chopped 3 garlic cloves zest and juice of 1 lemon kosher salt to taste 1/3 c + 3 tb extra virgin olive oil, plus more for storing

Too bad you don't say ingredients 😮

Thanks again

Love the creativity

Making this asap!❤

🔥

The quality of these dishes is legit- you'll definitely blow up as a channel. Thank you so much for sharing the recipes can't wait to try them out- I've just saved a good amount of them haha

Recipe 2 lbs russet potatoes 4 tb unsalted butter 1 small shallot,finely diced 2 sprigs fresh thyme kosher salt, to taste For Cooking 2-3 tb avocado oil 3 tb clarified butter, plus more as needed Garnish maldon salt fresh chives, thinly sliced Notes 🗒️ *Use a nonstick or a cast iron skillet for this dish *Clarified butter is essential to use, so don’t substitute regular butter for this *Essentially you want to lightly “fry” the potatoes to achieve the golden brown crust, so use more oil and clarified butter as needed

Wtf is togarashi I thought that was a dbz character

How can someone get the written recipe?. I'm confused. Are we not supposed to make it, just be inspired to make it, or just get the recipe from TH-cam from a TH-camr?

Amazing flavors ❤

That looks amazing.

Beautiful video! I don't know why this doesn't have more views, but it deserves to be up there!

Roasted Sweet Potatoes 2 lbs baby sweet potatoes extra virgin olive oil salt, to taste 1 tb curry powder 1 tb za’atar spice Herb Yogurt 3/4 c plain greek yogurt 2 tb fresh dill 1 tb mint leaves 2 tb cilantro leaves 2 tb parsley 1 tb lemon juice drizzle of extra virgin olive oil salt, to taste Brown Butter Date Pistachio Vinaigrette 4 tb unsalted butter, browned 1/3 c raw pistachios, roughly chopped 1/4 c medjool dates, chopped 2 tb freshly squeezed orange juice salt, to taste To Finish feta cheese fresh herbs

How can a vegetarian use this for??

what do you do with the sides ?

Is it possible to make the dough a day before? How can this be prepped in advance?

Amazing flavors ❤

This should be in the description box. I don’t like searching for recipes. When u can just put it on the screen

Recipe????

An exceptional tasting cake! I made this last year for Christmas and again this year for our New Year’s Eve dessert. Just delicious! ❤ Thank U

How can I find the exact measurements??

Wow I would help you eat that 😋 ❤

Why on earth you need to burn the butter !!!?do you know how unhealthy that is?-it is not sufficient that you are adding it?

Her recipe from insta: Recipe (Makes about 20) Beignets 2 1/3 C Flour 1 Tsp Salt 1 1/2 Tsp Diastatic Malt Powder 1/2 C Milk 1/3 C Water 1/4 C Sugar 1 1/2 Tsp Yeast 1 Egg 2 Tsp Vanilla 2 Tb Butter Neutral Oil for Frying Powdered Sugar Recipe in Grams (Makes about 20) Beignets 330 G Flour 3 G Salt 5 G Diastatic Malt Powder 120 G Milk 72 G Water 45 G Sugar 5 G Yeast 1 Egg 7 G Vanilla 25 G Butter Neutral Oil For Frying Powdered Sugar I use Expeller Pressed Grapeseed Oil or Peanut Oil for these :) Diastatic Malt Powder helps with the rise, browning and overall flavor but if vou don't have it that's finel

❤❤❤❤❤❤thank uuu

U r amazing!!!! Keep posting ❤

Nice... I'll be using Chesapeake Blue Crab. Reasons!

Just cooked it with raw shrimp in air fryer. 😋

That looks amazing