วีดีโอ

did you say vodka?

It's amazing!...😊

Well let me see you eat it rn to ensure so that you don't feel sick after eating it😂 (I feel a little bit insecure because i don't eat flowers but just to ensuring)

I love this ❤ Subscribed ✅

Your video inspired our video! th-cam.com/video/ynhmZYBdYMA/w-d-xo.htmlsi=18AIRRs49Cdcn_Tq Thank you! 🙏🏻

How can it become hard?my candies are not hard?!help me how can l do this

Oooo I could do this today and it seems like a perfect snack for a snowy day

It looks soooo good!

And as it is appointed unto men once to die, but after this the judgment: (Heb 9:27) For the love of money is the root of all evil: which while some coveted after, they have erred from the faith, and pierced themselves through with many sorrows. (1 Timothy 6:10) And whosoever was not found written in the book of life was cast into the lake of fire. (Revelation 20:15) For what shall it profit a man, if he shall gain the whole world, and lose his own soul? (Mark 8:36)

I have a yard full of bull thistle!

Try blanching the leaves before rolling

Looking for the thermometer you used. What was the brand and where did you get it? Great video by the way

Thank you ❤

I have a&& h*le Squirrels and Raccoons who straight up ate my only two pumnkins I got this year and worked so hard to get to grow..they were perfect pumnkins. I literally cried when I saw the stems ripped off where my pumnkins were. Then screamed and yelled cursing all the Squirrels I could see...then cursed out my stray cat who had always protected my vegetable garden from the Squirrels up until my dummy head decided ide feed him to make sure he didn't leave...ha, he's not hungry anymore so he doesn't have to kill eat Squirrels. Guess it's really only my own fault hu. So here I am with massive pumnkin vine and leafs. I plucked all other possible females to ensure my couple best ones thrived. I knew I was taking a gamble doing that.

I love the way propolis coats my gums and cracks in my teeth

"Good for diabetes" Proceeds to dump a truckload of sugar into it 🤔

I'm doomed

Hello am from Kerala, a beekeeping

I dare you to pluck a nonsprayed purple thistle with its root in flower! Then suck on it! They are sweet spoiler!

Do 10 drops of propolis enough for the all candy ?

Thanks so much for this video! I have been on the fence about planting elderberries in my garden for so long, especially that they are native here to the areas of California that are inland of the fog belt on the immediate coast. Those areas are bone dry all throughout the hot summer in terms of both precipitation and humidity, so low-water plants are important. Since they are native here, there require little to no intentional watering, which saves the environment and more importantly saves money. Thanks for letting me know that they taste good, so I get a free all-natural non-cultivated local variety of food that is also fresh! Furthermore, since it's so sunny here, I can just put the berries in an extremely simple passive solar oven to cook them in order to destroy the naturally occurring toxic biological compounds, which means I don't even have to pay for electricity, gas, or the expensive up-front purchase of solar panels!

Nice video with cool music. I'm grinding up some Penny Cress Seeds right here in the field somewhere in Greenwood Village, Colorado as I type this comment! Thanks for the recipe. I met Erica, aka Wild Food Girl. She's here in Colorado. I attended a plant walk at her house during the Burro Festival last year. She's wonderful.

I was looking for tips on how to utilize dandelions and all I got was endless nonsense about tinctures and poultices. Until now! Excellent content. Cheers from Edmonton 👋

not too crabby and full of carbs those crab apples (when cooked)

This is the best cooking video I've ever seen. If you can't beat it eat it.

Can we use 70% or 96% ethanol instead od vodka? 😊

Thanks so much for this video! I've just discovered a number of edible wild plants growing on the property I bought recently and Penny Cress is one of them. I live in the PNW, it's hot and dry here. The Penney Cress was mostly dry so I picked some and dried it out completely as a dried 'flower' arrangement. It's so unique looking. Well, I decided to give it a try today. Boy, oh boy are my seeds smaller than yours. I'm so glad I found your video that explains how to harvest the seeds. They taste mustardy, but there's no heat to them at all. I suppose that's because they're not mature seeds. Anyway, now, thanks to you, I know how to free the seeds from the husks. I'm going to try mixing them into mayo, honey and wine vinegar. Blessings of health and happiness to you and yours!

Are people what they eat?❤ Imma vegetarian for real

Interesting, I always think of yarrow as a medicinal plant, not a culinary seasoning.

So nice to have you back! I have missed your videos! Love the sound of this dip and think your potatoes are beautiful! The music is very cheery!

Fun I'll try it

Oh man, I came to the comments for recipes.. we need more comments.

Thank you!! So much good information!! Going to do something with pumpkin leaves today or tomorrow. 😊

Breaking Bad horseradish!!

Why is it important to remove the stems?

Can you stir fry the leaves after boil?

It makes more bees

Thank you so much for the video. Can we used for children to treat IBD?

Thank you!!!❤

I'd say you're good sports to give it a real trial. I'm sure many things improve with experiment.

Thanks for the vid. Does boiling get rid of the spikes?

Ive had personal experience with propolis. Me and my boyfriend had sores on our bodies that wouldnt heal. It started with a small cut i got from dropping a piece of chopped wood on my foot and for some reason my wounds wouldnt heal. Any wound i got after that wouldnt heal and even got bigger. My boyfriend suffered the same and we tried everything nothing would work. My boyfriends friend came by the one day with propolis his gran made and we hadnt even used half when our wounds healed up. Great stuff😮

Have you discovered how to propagate these so ya can grow them in your own yard?

😂 If you can't beat'em Eat'em. Sounds right to me.

The guitar track is absolutely stellar. Can you add credit?

@Deep Woods Dietitian - Thank you for this video, and recipe. Nicely done!! I am a bee keeper and just started collecting propolis (I'm so excited to use it!). In your video you use 10 drops of your tincture. How did you decide how many drops to use? Would more tincture be indicated for other uses? Was it a flavor issue for the lozenges? Also, in allowing the boiled product to cool, and thicken a bit, prior to adding the tincture, do you know if propolis - and consequently the tincture - is denatured by increased temps as honey is? I understand the nutrients in honey are denatured at temps around 110 -115 degrees F. Do you know if it is advised to have the boiled product cool that low before adding the tincture? Thanks so much for any thoughts on this.

Looks delicious!

Soup looks great! I was very sorry to hear about Adison's passing!:(

Are you able to share the details of the alcohol you are using please? Thanks.

Can we consume the propolis without making a tincture