วีดีโอ

A coffee shouldnt get a boilimg point!👎

BiEn

Guys he’s joking but it doesn’t seem like it haha. DO NOT DO THIS

Im English and disturbed by this. I cant imagine what the Italians are going through. Out of respect i will not go through the details.

Ummm.....no.

And this is Why the coffee is nearly transparent…

Dude, have u ever been close to Italy ? Zero steps done right, starting from the fine grind ending with pressing your coffee

Mine stopped working. What did I do wrong

This is the worst way to make coffee I have ever seen in my entire life.

I love this in the summer, also with the large pink citrus which im not sure what its called in eng :))) so refreshing and better then tonic esp for me personally ❤ you gotta do the ratio properly.

No sir. Wrong. You don’t bloom coffee in a moka pot

TH-cam desperately wants me to become some sort of brewbro or whatever you name yourself.

You dont look like you enjoy black coffee lol

Tasty plastic

I have my grandmothers flip coffee pot. I have been using it the last couple of days. The trick is the flip. It can go very wrong if you’re not careful. It does work well. Hers is a vintage Ilsa brand. 👍👍

the most satisfying thing about using kalita wave filters is the ridges of the filter and the ridges of the origami are a perfectly matched! V60 would brew faster with all that open space for unfettered bypass, and wave filters just brews a different taste out of the coffee.

Origami is a great brewer. Throw a Chemex filter in for bigger batch brews or thrown the Origami in a Chemex so the filter doesn’t stick to the wall and get great draw down time. One of the most versatile brewers and great looking on a bar.

Good

And let that sh*t explode😅

Same same but different, but still same.

Saya melihat ada bandul orange buat menarik sowerscreen, apakah benda tersebut akan tertekan piston seal saat extraksi

Wow amazing Hi barista bro i done u please done me please boss

...its coffee. Drink it. Who cares lmao

Amazing!

Miserable set up

Do you leave the shower screen on or off I have one that came with my Lola pot thx

An explaination where all the process is hidden.. nice x)

I love dark roasted espresso. If it tastes bitter...you didn't do it right. Got a wonderful southern-italian-style espresso in my grinder at the moment, incredible thick, sweet, syrup-ey and super-intense espresso. I don't like 3rd wave espresso, tastes like battery-acid to me. IMHO a dark roast is best when being crafted with a manual lever machine (I'm using the Flair Pro 2). Btw, I honestly disagree with what you say. Maybe you never had a great southern-italy style espresso. Because that's where its from, italy. Not Starbucks. And you need good coffee for a good dark-roasted espresso.

There are a few things left out from this video that are important to know: 1) Most people don't know this, but moka pots are disposable, so you should throw them out after one use. 2) Only use bottled mineral water, that's the type moka pots are meant to use, and anything else will ruin the flavor of your coffee. 3) Moka pots can be used as mugs, just open the lid and drink directly from the top. Aluminum is an excellent thermal insulator, so there's no risk of burning yourself while drinking from it.

The coffee appears to be quite weak to me.

Sour nasty bitter shit coffee

Your coffee looks like piss

The True Title of this video: HOW TO GET WORST COFFEE FROM MOKA POT.

what the fuck

🤣🤣🤣🤣👀👀

Use better OJ then gangang

Estamos tontos o que?

Bruh, i bet tbat taste brutal AF.

30% coffee 72% creamer

i prob spill that perfect shape if im the waiter sorry about that.

You left a 3rd of egg mix in the cup

Sir that looks like something else

Oddio mio 😱

Love it this morning I just pull the 1st shot & it’s pretty sweeet

It’s not milk anymore, it is piss at this point basically.

RHCP 🎉

🎉

"milk for latte" Latte IS milk, just in italian.

horribly! you did it wrong!!!!!

Nope