www.westonaprice.org/health-topics/faq-grains-seeds-nuts-beans/#gsc.tab=0

We are soaking sesame seeds and toasting them to make tahini.

We're also showing our kombucha. Kombucha is easy to make at home and if you can get a scoby which is a s=symbiotic c=culture o=of b=bacteria and y=yeast from a friend or online, you can simply make tea black tea with sugar to feed your kombucha and you can do second ferments with fruits of your choice.

We also showed our milk kefir which are available for $5. Please DM us if you are interested. 🙂

We also showed our sourdough starter and water glassed eggs. If you would like to see a video on water glassing eggs, please let me know.


Lastly, we made tacos out of the beef that we get on a nearby farm and we also made a DIY taco seasoning mix.


@threerivershomestead

@deeprootsathome