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Just added !!! Look on description

@@donnarivera1752 I bought these at a family dollar store/ dollar tree

@Ballhomestead thank you

Thank you so much, I really appreciate that ❤️

Thank you ❤️ we really appreciate it

No I never have right now I just sell around here and to friends and family ❤️

@@Ballhomestead Well darn....lol...I swear you know how to do everything. 🙂😄

@@sandrarutz6993it’s from years of trying to save money …. We have had such hard times over the years I just tried to save us money one way or another ❤️ and I’m so thankful for those times now I didn’t see it at the time but it has been such a blessing knowing all these skills ❤️

Thank you ❤️

Yay! I have been waiting all week for this! We are wanting to get a couple goats for our homestead and I love to see what all we can make with the milk! Thank you!

@@juliewalters74 your welcome ❤️ we love our goats

@juliewalters74 I plan on making goats milk soap soon and I’ll definitely share ❤️ we love having the goats and for us the smaller goat works perfect ❤️

@@DonnaMikolajczyk yes ❤️

@@DonnaMikolajczyk yes ma’am

@@juliewalters74 yes watch for next weeks video we will do the cream separator and make some butter ♥️ and yes I freeze the extra milk we have in ice trays and pop in freezer bags once frozen for soap making

@@marylovecountryliving do you live in the Area now ?

@@Ballhomestead no I live in a small town in Oklahoma but I do come home for a visit about twice a year. I was just there back in June.

@@marylovecountryliving awe that is awesome ♥️

@@juliewalters74 yes if u set in the refrigerator for a few days the cream does rise to the top but it doesn’t separate as well as cows milk so we use a cream separator . It’s like a centrifuge that separates the milk from the cream it has 2 spouts and milk comes out one cream out the other … we usually have enough butter put up and frozen from one milking season to the next but we failed miserably the last time and I’m so ready to have that wonderful butter in the refrigerator and freezer agian. We also make cheese, yogurt and drink it . Goats milk is delicious !!! U can use it anyways u would use any other milk and to me it tastes as good or better than cows milk and it’s easier to digest ♥️

@@Ballhomestead thank you so much! Which breed of goat in your opinion is the best for small scale milking? I have a farmstand on our property and with the cost of butter I am trying to find a way to get it for less $. Do you feel like the butter from goat milk is about the same quality of butter made from cows milk?

@juliewalters74 yes the butter from goats milk is absolutely delicious. It is white and not yellow like cows milk but it’s is absolutely delicious! We have Nigerians we love them they are easier to handle and not as hard on fencing as bigger goats . Plus Nigerians have a high butter fat ! So it’s win win ! You might not get as much but for us we have 6 does in milk and that will more than supplement us and I forgot to tell You if you make soap goats milk soap is the best ! When I have to much milk I will freeze my goats milk on ice trays and pop in freezer bags when frozen and I then can use that for soap making !

@@SkillandLuckCRAPS yes I should have it was in Newark AR and my husband is going to take the left overs to his work and donate them to the people that work there ♥️

@@Ballhomestead That’s so nice! Hope he gets better. Thanks for sharing.

Yes we got it all packed in thr car right before it started and it’s raining like cats and dogs now 😳

@@Ballhomestead Good deal. It was a hopeful day for the festival. Hope it can be made up some way.

I have ate deer meat my entire life and never had an issue. It’s my absolute favorite meat and it’s lean so I don’t understand how ?

microchips won't clean your brain and body of it anymore.

@@azgardenlover370 I’ll have to try that

@@lelarex888 I’ll have to give it a try ♥️

@@lelarex888 awe thank you so very much ♥️

@@lelarex888 I totally agree

Sometimes it depends on what I have in them out yes you can reuse them ❤️

@@Cookingwithapril it’s delicious everything we have gotten so far has been anyways and fresh ! And thank you for subscribing ♥️

@@SallyMayBaby www.allrecipes.com/recipe/180695/jalapeno-strawberry-jam/

@@SallyMayBaby and thank you it’s absolutely delicious my favorite

@@valjalava1951 yes and a little Parmesan cheese

@@janew5351 no I’m interested please let me know how to do that ❤️

@@lifehappens6447 thank you and I want to start making my own vinegars I’m gona have to research it more ♥️

@@valjalava1951 thank you 😊

@@valjalava1951 www.allrecipes.com/recipe/15942/canned-apple-pie-filling/

@@valjalava1951 I posted the link below

@@azgardenlover370 my husband actually found the recipe on Facebook reels

@@valjalava1951 1 pound of sausage 2 blocks of cream cheese and 1- 1 1/2 cups of Parmesan cheese ( just to your taste ) ♥️

@@rubywingclark4361 awe thank you that made my day ♥️

I know I do she’s the best she’s kind of like the energizer bunny she just keeps going and going… she has a lot of knowledge and maybe she can help others learn some of what she’s learned. Ty for comment hope you have a blessed day.

@@LRobinson5 I have done that before but ion this day I was just so exhausted . I had worked all day before making the apple pie filling

@@michellepolston9116 thank you ☺️

Thank you 😊

Thank you so much ♥️

@@Ballhomesteadyou’re so welcome!🥰

I hope so too!I have never put it in a canning project so fingers crossed 🤞

@@michellepolston9116 yes and I’m sure it was from grandmother ♥️ I always can mine like from the frig to the jar they are cooking through the canning process so it saves a step just pack them well so u don’t have a lot of shrinkage

Yes I know better …. I realized later what I did wrong I was just super tired the day I made that and was trying to get it done . I should have just waited until I wasn’t so exhausted but when I get something on my mind I just can’t stop thinking about it until I do it lol

@@Ballhomestead ~by your videos it sounds like you’re always a busy woman and this is when we make the mistakes..lol..so I get it.

@@Fritz0616 yes I work 10-12 hours everyday at the restaurant then have the farm and garden to tend and this southern heat is getting the best of me …. somedays I’m just more pooped than others and that was one of those days . Plus working my weird crazy hours probably doesn’t help but I love my job and I been doing it for a very long time . I know I’m not getting any younger 😞 PS those eggs are loved by many I made and sold them for years

They are really good I hope you enjoy the eggs ❤️ and thank you for watching

I’m sure u could honestly use berries like blackberries & raspberry’s for sure then u could just strain off the fruit and any seeds that might escape the fruit ❤️

@@Fritz0616 these were flour tortillas and the dough is so soft u should try agian they are absolutely wonderful. My husband is kinda picky and he even loved them. Those fajitas were the best I’ve had in years with those homemade tortillas. I have not had good luck with corn shells though mine always break in thr bend

@@Ballhomestead ~Thank you I will most def make them again using your recipe. I got real lucky with my husband because he will eat anything I serve him..even if he doesn’t like he which I never find out unto years later..lol..he will eat because he was raised that way. to eat everything on your plate..

You won’t regret it they are so delicious 😋

@@Ballhomestead I really enjoy watching your channel. God Bless

Yes you sure could ❤️

@@Ballhomestead Thank you so much for sharing this. God Bless

@@marylovecountryliving ❤️

Thank you so much ☺️

Ok will do great idea ❤️