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This video is hilarious. It's doing the rounds on some chefs' blogs! You spatchcock a chicken down the backbone, not the breastbone! Fleur de Sel is rock salt! Love it. You have got to get this guy to do more, please 🙂

lies

He has the best last name ever 🐸

Nice . I'm going to try it. Can I do in oven?

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Where can I buy the 5 harissa and the beautiful blue ceramic plates?

that looks amazing!

Fleur de sel is rock salt? LOL. wonder what this guy is "chef" of :D

More incredible scenes from the legend that is this man of food.

This is so funny. I don’t know why TH-cam algorithm gave this to me but thank you TH-cam. The “chef” has clearly rarely handled food full stop and is massively winging it. I love his confidence.

yeah.. no... there's no piri piri there. If you liked it in Lisbon why didn't you make it like they do? Piri piri is an infusion of a chili in oil. The chilis are called "malagueta" (you don't pronounce the "u" and it's a hard "g"). All the chicken needs is salt. Then after grilled it gets brushed with piri piri. That sauce is not Portuguese piri piri, it's more like Nando's piri piri, which has nothing to do with Portuguese, it's just cultural appropriation from a South African company (Love a Nando's, don't get me wrong, but it's not Portuguese). This is done because people are in a rush and piri piri needs a year or so to get infused properly. Try making the real thing next time.

Ugg, this looks so awful, I would not trust that cure either, the salt was not in contact w/ the whole fish.

This looks like an awful way to make gravlox

No comments ? Wow Well anyway thank you sooo much !!!! Excellent work ! I’m definitely gonna try this ! Can I just marinate for a while and air fry on low ? Or what dehydrating it partially and rehydrating with nori , salt , lemon ?

😁

😂❤😂

Lovely 😍

Amazing recipe and great video quality. Also, I plan on making this.

A flavour for every occasion and palate!! Great sauces in great packaging. Amazing!

Thanks for sharing. And what kind 9f knife is that?

That salad looks amazing!

I thought meringues were made with eggs? Is this a vegan meringue?

I had this problem too. This is what I used Weedborn CBD products for :)

Great looking tacos! with all the open fire elements in this taco , for sure is a Mexican fiesta in your mouth :)

❤️❤️❤️I’m a big fan of eating and cooking with tofu. Tofu is seriously underrated. It is so versatile. I want to try this recipe. I make cooking videos too. So many people are shocked with how we can make tofu look & taste so good! 👍🏻 thank you for sharing your delicious recipe! ❤️👍🏻❤️❤️

Looks an awesome sauce my friend.

Can’t wait to try this recipe! Easy and full of flava

Lovely jovely

Looks delicious 😋

Would love to try entered via Facebook

My friends ! It looks so delicious. Your cooking skills are amazing. Thank you for the good food.🥰❤️

Outstanding!

Good

Can't hear him talking at all

It's 4am in the morning and i'm goddamn hungry again! Looks great! Will have to get some of that sauce and try this

Brilliant idea... love it

Always wondered how to make Gravadlax. Looks delish!

I love these videos! The chef is so inspiring!! And the food looks sooooo delicious!!!!

Yummmm

Ummmm.....Yumm!

Love it will definitely give this recipe a go with some Chilli No5!

Love it guys! ❤