วีดีโอ

Can v add pink or green colour in it

Great👌🙏

Hi chef plz..tell your recipe correct...your masala paste ....u use not telling...if u tell your video is gose good ..

very nice recipe

Please dont call it curry. In Goa, it is called Oyster Xacuti.

when did you add tamrind?

Baba deu borea korum tuka excellent recipe jeerem meerem 👌🙏

How can I contact u

I live in goa and have cooked this recipe quite a few times it’s one of my faves ! Such an amazing masala base .. the only change I made was adding the mangos before and the prawns last so they don’t overcook and tossing in some curry leaves straight from the tree ! thanks for sharing and having such a great channel 🙏

Which Oil shouls be used fr this Reciple please suggest..we Punjabi use Mustard but what to put for this Recipe ??

beautiful

मस्त.

Nice. One ❤

Sir interested Mein Goa Mein Hi job karta hun Kabhi bulayega test karne ke liye lajawab cooking

Hi Vinod G jai te Stepan mobilan Konkanin konitari recipe Sangli jivak bare disale 🎉

Canada

Good evening sir

Wow super super ❤❤❤❤

Wow 👌

Yummy I like ur receipes very much

Nice way of teaching sir

Good morning sir

Wow niec

I want to eat now ❤

Avois ashok mare amcho

Hmm mouth wateting

Very delicious food 😋

Sarke kaich disona

No mint leaves??

Ghe faar 🔥🔥🔥🔥

Rechado sauce! That's a popular condiment from Goa, India. Rechado sauce is a tangy, slightly sweet, and spicy sauce made with: 1. Red chilies 2. Garlic 3. Ginger 4. Tamarind 5. Vinegar 6. Spices (cumin, coriander, turmeric) It's commonly served with: 1. Seafood (fish, prawns, crab) 2. Meat dishes (chicken, pork) 3. Vegetables 4. Rice or roti Would you like: 1. A simple recipe to make Rechado sauce at home? 2. Suggestions for using Rechado sauce in various dishes? 3. Pairing ideas for Rechado sauce with specific ingredients?👈😊

I watched your video until the end, it was great, I enjoyed it🎉🎉🎉🎉🎉🎉❤❤❤❤❤❤

Thank you very much.💐

Not so happy of salcettekars fish curry..... don't do soi meerie... try willl coconutmilk curry... yummiest..

No sardine? Hmmmm try n u we feel water in yr mouth 😅

Just talk " konkani " and salcettekars... we salcettekars fought for konkani..

Cef don you are the best🤗

Good👍liked it

Hey Mr vinod naik . Do u call yourself Don??

Chef Don i prepared tis curry today and it was tasting awesome.thank you so much. Can u show a curry without coconut in it.which is spicy and good for stomach

Super 👌👌

Superb 👌👌

Good morning sir how are you sir

Wow

Do u take orders for para n other things?

Superb!❤

How many days can we store it?

Yum yum

❤❤❤

Sir thanks for this recipe.. Love from Gurgaon.... ❤ Can you please advise I purchased goan vinegar last oct and I want to ask how long I can this use.. As seller said there is no expiry.. This going good like wine when it's going more old... Is this true or.. 😊