- 872
- 1 918 954
NIFTEM Thanjavur
India
เข้าร่วมเมื่อ 28 ก.ค. 2017
The National Institute of Food Technology, Entrepreneurship and Management (NIFTEM) - Thanjavur is a pioneer Research and Educational Institution under the Ministry of Food Processing Industries, Government of India. Dr. V. Subrahmanyan. an eminent scientist and founder Director, Central Food Technological Research Institute, Mysore, after his retirement, started PPRC in 1967 as R & D laboratory in the Modern Rice Mill complex of Thanjavur Co-operative Marketing Federation (TCMF) at Tiruvarur, Tamil Nadu, India under the dedicated leadership and the able guidance of late.
PMFME - Webinar on Mushroom Processing & Value Addition - Technical Session 2 & 3
PMFME - Webinar on Mushroom Processing & Value Addition - Technical Session 2 & 3
มุมมอง: 473
วีดีโอ
PMFME - Webinar on Mushroom Processing & Value Addition - Inaugural session
มุมมอง 240วันที่ผ่านมา
PMFME - Webinar on Mushroom Processing & Value Addition - Inaugural session
PMFME - Webinar on Mushroom Processing & Value Addition - Technical Session 1
มุมมอง 239วันที่ผ่านมา
PMFME - Webinar on Mushroom Processing & Value Addition - Technical Session 1
Food Safety and FSSAI Regulations - Processing of Olive Oil -Hindi
มุมมอง 9114 วันที่ผ่านมา
Food Safety and FSSAI Regulations - Processing of Olive Oil -Hindi
Packaging Technology for Olive Oil (under PMFME Scheme) - Hindi
มุมมอง 9614 วันที่ผ่านมา
Packaging Technology for Olive Oil (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF OLIVE OIL- HINDI
มุมมอง 3314 วันที่ผ่านมา
POWER POINT PRESENTATION ON PROCESSING OF OLIVE OIL- HINDI
Food Safety and FSSAI Regulations - Processing of Mustard Oil -Hindi
มุมมอง 5214 วันที่ผ่านมา
Food Safety and FSSAI Regulations - Processing of Mustard Oil -Hindi
Packaging Technology for Mustard Oil (under PMFME Scheme) - Hindi
มุมมอง 6614 วันที่ผ่านมา
Packaging Technology for Mustard Oil (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF MUSTARD OIL- HINDI
มุมมอง 1714 วันที่ผ่านมา
POWER POINT PRESENTATION ON PROCESSING OF MUSTARD OIL- HINDI
Food Safety and FSSAI Regulations - Processing of Jackfruit Chips -Hindi
มุมมอง 3914 วันที่ผ่านมา
Food Safety and FSSAI Regulations - Processing of Jackfruit Chips -Hindi
Packaging Technology for Jackfruit Chips (under PMFME Scheme) - Hindi
มุมมอง 7414 วันที่ผ่านมา
Packaging Technology for Jackfruit Chips (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF JACKFRUIT CHIPS- HINDI
มุมมอง 6914 วันที่ผ่านมา
POWER POINT PRESENTATION ON PROCESSING OF JACKFRUIT CHIPS- HINDI
Food Safety and FSSAI Regulations - Processing of Frozen Peas-Hindi
มุมมอง 3914 วันที่ผ่านมา
Food Safety and FSSAI Regulations - Processing of Frozen Peas-Hindi
Packaging Technology for Frozen Peas (under PMFME Scheme) - Hindi
มุมมอง 4014 วันที่ผ่านมา
Packaging Technology for Frozen Peas (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF FROZEN PEAS- HINDI
มุมมอง 1614 วันที่ผ่านมา
POWER POINT PRESENTATION ON PROCESSING OF FROZEN PEAS- HINDI
Food Safety and FSSAI Regulations - Processing of Dates -Hindi
มุมมอง 2514 วันที่ผ่านมา
Food Safety and FSSAI Regulations - Processing of Dates -Hindi
Packaging Technology for Dates (under PMFME Scheme) - Hindi
มุมมอง 3614 วันที่ผ่านมา
Packaging Technology for Dates (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF DATES - HINDI
มุมมอง 1214 วันที่ผ่านมา
POWER POINT PRESENTATION ON PROCESSING OF DATES - HINDI
Food Safety and FSSAI Regulations - Processing of Anola Juice -Hindi
มุมมอง 9314 วันที่ผ่านมา
Food Safety and FSSAI Regulations - Processing of Anola Juice -Hindi
Packaging Technology for Anola Juice (under PMFME Scheme) - Hindi
มุมมอง 3714 วันที่ผ่านมา
Packaging Technology for Anola Juice (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF ANOLA JUICE- HINDI
มุมมอง 4214 วันที่ผ่านมา
POWER POINT PRESENTATION ON PROCESSING OF ANOLA JUICE- HINDI
Food Safety and FSSAI Regulations - Processing of Tomato Powder -Hindi
มุมมอง 188หลายเดือนก่อน
Food Safety and FSSAI Regulations - Processing of Tomato Powder -Hindi
Packaging Technology for Tomato Powder (under PMFME Scheme) - Hindi
มุมมอง 158หลายเดือนก่อน
Packaging Technology for Tomato Powder (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF TOMATO POWDER- HINDI
มุมมอง 107หลายเดือนก่อน
POWER POINT PRESENTATION ON PROCESSING OF TOMATO POWDER- HINDI
Food Safety and FSSAI Regulations - Processing of Sago -Hindi
มุมมอง 80หลายเดือนก่อน
Food Safety and FSSAI Regulations - Processing of Sago -Hindi
Packaging Technology for Sago (under PMFME Scheme) - Hindi
มุมมอง 110หลายเดือนก่อน
Packaging Technology for Sago (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF SAGO - HINDI
มุมมอง 66หลายเดือนก่อน
POWER POINT PRESENTATION ON PROCESSING OF SAGO - HINDI
Food Safety and FSSAI Regulations - Processing of Mixed Vegetable Pickle -Hindi
มุมมอง 63หลายเดือนก่อน
Food Safety and FSSAI Regulations - Processing of Mixed Vegetable Pickle -Hindi
Packaging Technology for Mixed Vegetable Pickle (under PMFME Scheme) - Hindi
มุมมอง 53หลายเดือนก่อน
Packaging Technology for Mixed Vegetable Pickle (under PMFME Scheme) - Hindi
POWER POINT PRESENTATION ON PROCESSING OF MIXED VEGETABLE PICKLE- HINDI
มุมมอง 46หลายเดือนก่อน
POWER POINT PRESENTATION ON PROCESSING OF MIXED VEGETABLE PICKLE- HINDI
Super 💯
Good , it its in tamil language others could easily understand
Where can i get training for staring frozen vegitables business
Where are the Manufacturing units in India? Can you please help us to reach out those
Please give the English language also kindly request
Sir contact number plz Mujhe kuch jankari leni h
Super
Is pg addmission open?
It is start from 19th July to 23rd September
@@kalirajk180 can I get loan for that college 😢
@@RoshaniSingh-v9h Definitely bank are offer loan for this college apart from this you will get stiffen amount monthly as fellowship from college that would more helpful for your education
I will like to learn food analysis
I'm a student of food science and technology,what I'm seeing here is really amazing,how can I get more knowledge from Niftem
Glad to know this Awesome , Institutions ❤ I am agriprenuer Farmers in Nutri- Food I am Extrem growers of MORINGA.also.want to Makes moringa as my business lifeline. So please, how can I Allie with our Institution JB.Marathe
How to visit niftem what is the process??
Please update Nannri syrup preserving method
Mazibur Rajaman Laskar
good videos
Tamil also need
Which product is for shivamogga distict on odop schem
You are doing good insight programmes plz go on
laskar mazibur rahman
❤❤❤❤❤❤❤❤❤❤
Can you tell where this factor is located ?
🎉wish you all the best🎉🎉🎉
நான் பார்த்து பெருமை பட வேண்டிய நிகழ்வு.
Who need such useless long introduction? Try to go to content directly
Useless talk.....No commercial content....waste of time....just general talk
NIFTEM is doing a great job!!!!! Keep it up!!!!
How can i start a unit
Hii. I got seat in this college. I'm unable to know exact fee for 4 years, can you plz tell total fee including hostel
NO SOUND