#ragdapanipuri #panipuri #puchka #guchupani #ragdapuri #ragdarecipe
#strretfoods
Ingredients:
For Filling: White peas (सफ़ेद मटर )
Potato (आलू)
Turmeric powder(हल्दी पाउडर )
Salt(नमक)
Water(पानी)
Green chutney(हरी चटनी)
Panipuri masala(पानीपुरी मसाला)
Black salt(काला नमक)
Fresh coriander(ताजा धनिया)
For Water: Fresh coriander(ताजा धनिया)
Fresh Mint(पुदीना)
Green chilli(हरी मिर्च)
Garlic(लहसुन)
Ginger(अदरक)
Tamarind water(इमली का पानी)
Water(पानी)
Panipuri masala(पानीपुरी मसाला)
Chilli flakes(मिर्च के टुकड़े)
Sugar(चीनी)
Plain salt(सादा नमक)
Black salt(काला नमक)
Ice cubes(बर्फ़)
Lemon slice(नींबू का टुकड़ा)
For Garnishing: Nylon sev(नायलॉन सेव)
Fresh coriander(ताजा धनिया)
Welcome to our kitchen! In this video, we bring you a mouthwatering Ragda Panipuri recipe that is sure to tantalize your taste buds. Discover how to make this popular Indian street food, combining the delicious flavors of ragda (a spicy white pea curry) with crispy puris and tangy water.
Learn step-by-step how to prepare the ragda, the perfect pani puri water, and how to assemble your dish for an unforgettable snacking experience. This video is perfect for beginners and seasoned cooks alike, with tips and tricks to make your Ragda Pani Puri a hit at any gathering!
Ingredients and measurements are listed in the video, and we encourage you to experiment with spices to make it your own. Whether you're hosting a party or simply craving a delightful snack, this Ragda Panipuri recipe is a must-try!
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