Hi everybody, and welcome to Tomato Jams! 🍅
In today’s video, we’ve decided not to show you how to make a typical Italian dish, but rather a common preparation that is extremely useful due to its many possible uses in cuisine: we are talking about stock.
It is, in fact, any product obtained by extracting flavors from different ingredients in water, through a prolonged cooking process from cold.
Today we will show you how to make our version of two stocks that we can consider as fundaments of cuisine: vegetable stock and meat stock.
Learn about food and Italian cuisine, and enjoy some good jams! 🍝 🎶
Here's what we used:
Vegetable stock:
▪️ golden onions
▪️ carrots
▪️ celery
▪️ plum tomatoes
▪️ salt
Meat stock:
▪️ chicken
▪️ beef ribs
▪️ beef muscle
▪️ onions
▪️ carrots
▪️ celery
▪️ salt
Chapters:
00:00 Intro
01:08 Ingredients
01:58 Vegetable stock
06:09 Meat stock
08:59 Outro
Music credits:
🎵 Music "by the sea" by ‘moonboy’
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💿 Listen everywhere:
lofihiphop.de/bythesea
✅ For more Copyright Free Music visit:
youtube.tamamusic.com