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Link or name?

How did I never realize you had a TH-cam channel 😢, I have been taking a break from Instagram, but I have been missing your content, I now just hear from you from your newsletter emails

Ok but how do you get Addy to let you brush her teeth so easily? My toddler wants to do it himself which means it basically just gets chewed on and I'm not gunna lie that's only every couple days. When I say "momma needs to brush your teeth" he just screams and says no or runs away.

Where did you buy your nursing friendly top? I haven’t found any good items to nurse easier

Looks so good a am using it as me template. What did you do with the section of the fake induction plate?

Yes

But what about all that plastic for future generations?? 🤨😬

you should try the Mamma Chia blackberry squeeze pouches. i love those!

What a beautiful flip on the perspective ❤️

🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉🎉❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤❤

That looks easier❤😮

Finding a provider that was even available for me was ridiculously hard in a normal suburban area. Im 30 weeks pregnant with my first and its been rough and I just found out my hospital doesnt offer nitrous oxide which was my plan so now the plan is natural. Hoping to get enough education on it before baby girl comes.

i love these boots for my toddler!

Tap SAVE 🙌, share with a friend 💌 & Get the recipe below ⬇️ Burger Ingredients: * 1 lb ground beef (80% lean, 20% fat is ideal for juiciness) * Salt and pepper to taste * 4 slices of Cheddar cheese (or your favorite cheese) * 4 Pretzel buns * Pickles Sauce Ingredients: * ½ Cup Mayonnaise (or homemade) * 1 Tbsp Sriracha * 1 Tbsp Pickle Juice Instructions: 1. Prep the Beef: Divide the ground beef into 4 equal portions (about 4 oz each). Don’t overwork the beef-keep it loosely packed for a better texture. 2. Preheat the Pan: Heat a cast-iron skillet or griddle over medium-high to high heat until very hot. You want it screaming hot for a great sear. 3. Prepare the Sauce: Whisk together Mayo, Sriracha, and Pickle Juice in a bowl. 4. Smash the Burgers: Place a beef portion in the pan and immediately press it down with a heavy spatula or a burger press to flatten it thin (about ¼-inch thick). Hold for 10 seconds, then release. 5. Season: Sprinkle salt and pepper on each burger right after smashing. 6. Cook & Flip: Let each patty cook for about 1-2 minutes until you see crispy edges and juices start to bubble on the top. Flip the patty, add a slice of cheese on top, and cook for an additional 1-2 minutes until the cheese melts and the burger is cooked to desired doneness. Then double up the patties. 7. Toast the Buns: Toast Buns on the skillet until golden brown. 8. Assemble: Place the cheesy smash burger patties on the buns. Add sliced pickles and homemade sauce. 9. Serve: Enjoy your juicy, crispy-edged smash burgers hot off the skillet!

Accummulates to as much as a fulltime job? Are you sure? Even if you spent 4 hours each day latched that would only be 28 hours per week; and I would say that 4 hours is WAY above the typical feeding time per day. Maybe 2-3 hours per day is typical.

34, having second very soon!

24 😂

i’m very concerned..

I certainly hope that you're doing better. Just don't take any of those d*** shots.

I don’t get it?

Relatable! When I was pregnant with my twins I was reallllly sick and you know what happened every time I got sick 😓 Though after my twins were born I definitely had more than 17 diapers laying around at any given time 😅 I have three in diapers so it was chaos lol

Awe don’t worry about that a hole ❤

Why would you even post something like this. Just continue feeding your kid. They don't like it, they can look the other way. It's your kid. Your decision. But, here you are crying and seeking attention. Be stronger for your child. Geesh.

Breast feeding your baby is such a natural thing and it’s sad that some people don’t understand. They see a mother feeding her kid and get all upset because the female body has been over-sexualized and they see it as inappropriate. I’ve even seen other women agree with the idea that people shouldn’t breastfeed in public which is crazy to me! The baby is hungry, the mother is feeding the baby, end of story. If someone sees you feeding your kid and thinks it’s wrong they are the ones in the wrong. Most mothers I know use a cloth to cover up for privacy but even using that some people still feel the need to say things like this. Im so sorry that this happened to you, you’re just trying to keep your baby happy and healthy.

Fake news

Linked in my bio!

I have cleaning white vinegar so whats something else i can use is soap and water not an option??

Just found your channel! Great videos, so helpful ❤

Is there any tangled hair in the roller brush?

This is incredible!!

Omg ur so pretty!!! Congratulations on the baby

❤❤❤❤❤❤

Are all the pieces washable? Like the mesh

What about when there’s no side

How do we get It

But they're good for you.................................. I really thought she was gonna keep talking but she just didn't

Full Recipe ⬇️ INGREDIENTS ▢ 1 cup juice of choice (we use 100% fruit juice with no added sugar!) ▢ 2 tablespoons lemon juice ▢ 1/2 cup honey (we buy from local farms) ▢ 3 tablespoons grass fed gelatin INSTRUCTIONS: 1. Mix together the fruit juice and gelatin in a small saucepan and allow to sit for 3 minutes. 2. Bring the mixture to a light simmer over medium heat and then add honey. 3. After it is all mixed and begun to simmer, remove the saucepan from the heat. 4. Use a dropper to fill the gummy bear molds with the liquid mixture. Let them sit for 5 minutes and then place the molds carefully into the refrigerator or freezer for about 30 minutes or until firm. 5. Pop the gummies out of the molds and enjoy! Store leftovers in the refrigerator for up to a week.

Lol my dad could never...love it while it lasts my dad was the same and he changed :)

Thanks! So you have a link to your glider?

💖😍💫💫💫😻🥹😍😍🌷🌷🌷💖😊🍼❤️❤️🌷❤️

Happy Halloween 😁😁

I like it

Third! Awesome dad!

Second! he's such a good dad

Oh my god that's so cool

First!! That is so cute! ❤😊

Yummy 😋

With my first I breastfed till a year, I wanted to make sure that I did till she was able to eat everything I was eating. I’m curious if you think there is any benefit to doing it longer than a year and what that is? Love your videos 🥰

Ingredients: For the filling: • 4 medium apples • 2 tbsp honey • 1 tbsp all-purpose flour • 2 tsp lemon juice • 1 tsp cinnamon For the topping: • ¾ cup rolled oats • ⅓ cup all-purpose flour • ¼ cup butter, softened • ¼ cup honey • ¼ tsp cinnamon • ⅛ tsp salt Instructions • Preheat the oven to 350 degrees F. Grease an 8×8 or 9×9 baking dish. • In a large bowl, prepare the filling by combining the sliced apples, honey, flour, lemon juice, and cinnamon. Pour the filling into the prepared baking dish. • In the same bowl, prepare the topping by combining the oats, flour, butter, honey, cinnamon, and salt. Pour the topping over the filling in the baking dish. • Bake the apple crisp at 350 degrees F for about 40-45 minutes, or until the apples are soft and the topping is golden brown and crisp.

It’s essentially a boob pocket so I 100% understand the excitement. We love functional clothing!!