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Well I never knew what peas pudding was, I knew the children’s rhyme, but now I will make it. thanks for this great post.

rutabaga, always called them turnip. Finally someone who don't put ham and celery in NFLD pea soup. This is the right traditional way, thank you.

Where did you buy the bowl?? I've been looking for ones like your everywhere - do you know which brand it is? I can't find them anywhere - all they sell is more like a bowl with too steep sides

Fiiinally someone using real chocolate!👏👏👏 🤣🤣

I'm doing this for Christmas in a few days

I roast my pecans before chopping them, it makes it so much better

th-cam.com/video/Xsq9ozYkbZk/w-d-xo.htmlsi=jiyK3tQg3dtGvYcw

I’m making it to go with our relish tray & thanksgiving dinner! Best looking one I’ve seen in here !

Made this and everyone loved it. Using the dough for zatar pies works as well. Made the sauce with just vinegar and condensed milk once when I ran out of spices and it was good too. Once I left the dough to rise overnight by an accident, made it the next morning and it was still good. Great recipe!

Nice recipe. Yummy. Thanks, will try.😊

Nice soup but cheese ravioli is not vegetarian. Cheese is a dairy product.

Peel the peanuts. It eeduces boiling time. Pressue boil too helps. Herb flavours will be absorbed faster.

I can see you’re not a very good cock

I can see you’re not a very good cook

What knife is that? I want one.

I would add chicken or turkey for more substance! 😊

Tried it, amazing recipe!! Used real vanilla so it also added a lot of flavour

I made it today it is delicious 😋 Mine didn't come out dry it was perfect! Thank you 😊

Can we do this with roasted peanuts too?

I loved the recipe so much !!! I wanted a stronger blueberry flavour so I found another recipe to make a blueberry paste, also adding extra lemon zests and juice. The flavour was strong but perfect! The dough came out crisp and soft, just amazing. Thank you ❤

The yellow turnip/rutabaga is also called a swede. :-). The more you know!

Looks delicious. I will make it today. Bought all the ingredients ❤❤❤❤ ty

Made this tonight for my mom who is 90 yrs old. She made it for us when brother and I were small. The whipped egg whites made it so fluffy. MOM was enjoying it with a piece of chocolate brownie with chocolate chips and walnuts. I went all out today.

Hey! Your videos are great!

what all tools used in this?

🤘❤️🤘🤤😋

Good, But what is tu la, couldn't find the ingredients.

Cabbage takes longest to cook? You have to be kidding, its going to be falling to bits way before the carrots will be even getting soft

I love the look, which tip did you use? An 868 Or 867?

what killed the video experience???The ANNNNOOOOOYYYYIIIINNNG repetitive music in the background!!

Is dry milk regular powdered milk or is it special dry milk? Can this recipe be used to make cinnamon rolls too?

Nozzle typ??

Thank you !

Made it for fathers day per my dads request, was very yummy and easy to follow

Just made this. The little piece I tasted was delicious!! Do you still have the website linked above because it won’t bring me to the page however I wanted to print the recipe

Your voice is cute! Thanks for your version.

JJJEEESSSUUUSSS

Can you include the recipe with mass/volume of ingredients in the future?

I dont know what i did but i'm the step od simmering on 20 minutes pearls are turbiny white again xD what can i do?

Made this recipe earlier for Canucks and Oilers on goin game and it’s sold out. He ask if I could make this every Canucks game 😂. Thank you for this.

Can I use powder instead of pearls?

The Newfies learned this from the Portuguese!

this must have taken sm patience

Hmm sus

Thanks for sharing 🎉

Give me your address, I will come there and try 😋

Easiest way to make tapioca putting is to use a double boiler, greatly reduces the time you have to stay there and stur

My childhood favorite.

If it's inside the chicken it's stuffing, if it's cooked separately it's dressing. Cheers!

thank you