- 2
- 1 847 534
F S
เข้าร่วมเมื่อ 7 ธ.ค. 2013
Why is it that since the beginning of time there has always been a few obsessed with getting the power to control the many? Such is the central question of The East, a deeply probing work of historical fiction that tells the story of Germany's profound loss of innocence during World War II.
Corona comparison with other pandemics
There have been many more dangerous and deadly pandemics in history.
Here are a few of the worst.
Here are a few of the worst.
มุมมอง: 768
วีดีโอ
Caesar's Legendary Salad and Restaurant
มุมมอง 1.8M4 ปีที่แล้ว
Caesar's Hotel and Restaurant are located on Avenida de Revolución in Tijuana, Mexico. It is a high-end 5-star restaurant where Caesar's salad was invented. Have Beef Wellington and a tableside prepared original salad. Truly a culinary memorable experience.
Wonderful video thank you
It’s a beautiful thing
1924
It is honestly a brilliant recipe.
class!
Very very nice! 👍
Great recpie
Every salad can be Caesar’s salad if you stab it hard enough.
Unless it’s Augustus
Justice for Alex Cardini - The True Inventor of the Aviator (Not Originally Called "Caesar") Salad
135 doller for a salad??? No thank you.
There is soooo many dressing inside. the salad is not that expensive. give more salad!! <3 :D
shit in my throat if I pay 190$ for a fucking salat
$7
That's not a salad lmao, that's entire lettuce leaves with dressing on them.
How much? For a few leaves of lettuce and pepper? When you learn the ingredients of Ceaser's salad, you get disappointed because it's so simple and cheap.
Thats too little dressing man! Be a little more generous
This is actually wrong Cesar salad was invented by Julia Caesar in Rome
no
Just make the damn salad bro.
mmmm oily crispy water
The salmonella is the special touch 🤤
Where’s the bacon?
Ive had this Caesar salad in Mexico just the way this man prepared it and loved it. My only complaint with this one is that I like large pieces of shaved Parmesan and a little more crouton bread
a la vue des tarifs c'est juste un piège a touriste pour être dans ce restaurant. on ne choisi que du riches pour y manger
That’s a good day
love this. I consider myself a caesar salade sauce specialist (on my own account of course:-)) and I make, for years now, it exactly the way this guy does it. boost for my ego. 🤣
That place is expensive asf
What was the name of the bottle sauce at minute 1:40
Might be a bit late but Worcestershire sauce
the Best one we had was made By Alex Cardini the grandson of the creator and by Chef Martin San Roman in Tijuana
How is it better just because they are standing at your table? It doesn’t change the preparation at all
I guess in the days before tv this was the best entertainment you got besides plays and street squabbles.
@@eggheadusa I dunno man, nobody wants to see how the sausage gets made. 🙃
@@SticksForChicks A bit of a false equivalency there lol like a butcher comes out and shows you the lining all delicately and than starts grinding meat in it. What made you want to say that? humanity is trip lol wtf
@@eggheadusa Yeah, that’s such a common expression that it’s almost plebian. It just means you don’t want the details. It’s not literally about sausage. I guess humanity is losing its grip on the erudite.
That server deserves a huge tip!
Best salad dressing in the world; been making it this way for 50+ years!
Just remember never vote for a democrat...TRUMP 2024
Always scrape some wood into the sauce for EXTRA FLAVOUR
Caesar himself stated in an interview that there is no Anchovi in the salad. The entire fish tase is from the Worcestershire sauce. Not sure why the original restorant is using the US version of the salad.
muy profesional el muchacho
prices are dollars?!?!?!?!?!? tell me I am wrong, please!!!
135$ for a salad!
Looks great , I bet this is a great place but I just did not hear a single thing you said, no subtitles. I wish you well
No other vegetables is kinda crazy
Can you imagine how woody it tastes 😅 those prices are INSANE
it is in pesos, not usd
kimse de demiyor ki aga delirdiniz mi. bu ne??? tavşan a bile versen yemez. üstüne patisiyle tabağı devirir. siz benimle alay mı ediyorsunuz diye😱😱😱
The Bowl must be choosen much bigger!
It took five full minutes of table-side labor to execute a salad. And then instead of reusing the mixing bowl like they would with a stainless steel unit in the kitchen, or use it after a quick rinse and wipe, that huge wooden bowl has to be meticulously cleaned by hand each time because it is used in a table-side presentation. Unless they are charging $25 for that salad, it's a loss-leader.
Facts
its in pesos, not usd
@@davus2368 Yes, I know that very well. What did I say that suggested otherwise?
wow. lots of money. too here. ??
its in pesos, not usd
How to make a spiced emultion sauce in a more pretentious and slow way. I honestly don't think it can be done. Nothing wrong with what is put in it. But perhaps skipp the paddles.
There are only 3 Michelin stars that any restaurant cares about. I don’t know where your 5 stars come from. Must be some other weird rating company that no one cares about. I tend to ignore those kinds of ratings. Michelin is the only one that matters.
I went to this reataurant ceasars and that salad was so good❤❤❤
😂😂😂😂😂
C’è l’ho duro più di un canguro
135 dollars for a salad shit you can get the ingredients fresh ingredients at a local store not bottled shit
135 pesos
i'd pay 3 dollar max for this sht. dumbest food invention ever cause people charged it over 3 dollar. cabbage is so cheap , 1 egg is a cent ,other spoon flavourings might add up 2 dollar.
its lettuce not cabbage dumb dumb
its in pesos, not usd also who uses cabbage for salad