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Learn about the widespread uses of corn in our society. Part 2 of the Corn Uses Lesson covers the primary uses of corn that include feed, fuel, and food. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb and Jill Sackett. University of Minnesota, 2014.

Learn how corn is grown in agricultural systems. Part 3 of the Corn Production Lesson covers pest control, harvest and storage. By Craig Sheaffer, Kristine Moncada, Jeff Coulter, John Lamb, Jill Sackett and Jeff Gunsolus. University of Minnesota, 2014.

Learn how corn is grown in agricultural systems. Part 2 of the Corn Production Lesson covers covers tillage, planting and fertilizing. By Craig Sheaffer, Kristine Moncada, Jeff Coulter, John Lamb, Jill Sackett and Jeff Gunsolus. University of Minnesota, 2014.

Learn how corn is grown in agricultural systems. Part 1 of the Corn Production Lesson covers cropping systems and crop growth requirements. By Craig Sheaffer, Kristine Moncada, Jeff Coulter, John Lamb, Jill Sackett and Jeff Gunsolus. University of Minnesota, 2014.

Learn about the botany, plant physiology, and taxonomy of corn. Part 3 of the Biology of Corn covers corn taxonomy and classification. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb, and Jill Sackett. University of Minnesota, 2014.

Learn about the botany, plant physiology, and taxonomy of corn. Part 2 of the Biology of Corn covers growth and development of corn. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb, and Jill Sackett. University of Minnesota, 2014.

Learn about the botany, plant physiology, and taxonomy of corn. Part 1 of the Biology of Corn covers the parts of the corn plant and explains their functions. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb, and Jill Sackett. University of Minnesota, 2014.

Learn how corn came to be and how corn breeding happens today. Part 3 of the Corn Breeding Lesson covers modern corn breeding techniques. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb, Jill Sackett and Amy Jacobson. University of Minnesota, 2014.

Learn how corn came to be and how corn breeding happens today. Part 2 of the Corn Breeding Lesson covers hybrid innovation in corn breeding. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb, Jill Sackett and Amy Jacobson. University of Minnesota, 2014.

Learn how corn came to be and how corn breeding happens today. Part 1 of the Corn Breeding Lesson covers the origins of corn and Native American breeding. By Kristine Moncada, Craig Sheaffer, Jeff Coulter, John Lamb, Jill Sackett and Amy Jacobson. University of Minnesota, 2014.