วีดีโอ

Pretty sure you are only supposed to go to #2 speed when using the dough hook

Thanks gonna try this

Thanks looks delicious

I love love this. So raw and real. Love the lemon tip too. Be blessed.

Congratulations!

Happy 2025 to you and your family!

Wow. The chemistry!

When do you season it before or after it's cooked?

My husband figured out something like this a few years ago when we were trying to fit pies in the fridge. He used heavy cardboard to make another level. 😊

Yum

Lovely...❤ I have been trying to make my own desserts because what's on the market as healthy is either too expensive or added with too many ingredients that I don't recognize.

Your video States LIMA Beans.....one should NOT Salt beans before/during Cooking, for it makes the shell of the bean hard....Salt After beans are cooked, still ho & ,add 1 tsp of sugar--(just an old timer cook here who learned to adapt to new ways of cooking,

Nice recipe...WE Old Timers do Not add Salt to the beans while cooking, b.c it 'hardens the shell of the bean' ..Only After they are finished cooking, and while still hot is the Salt Added...j/s...also we do Add a Teaspoon of Sugar while beans are cooking....My elderly Aunt and Grandmother shared this info w/me..

Got your email. Thanks

What are the nutritional values of this meal?

I'm so sorry about your mom's passing from this life to the next. My Dad has been gone since 2006 and I still cried helping my mom put up her Christmas this past weekend when I found one of my Dad's ornaments. I began to cry missing him so much. It does get easier, but sometimes it gets harder on some days than others. I pray that God will continue to help you through this entire holiday season.

I always loved buttermilk pie when I was young and started making them a few years ago. Lots of people here in my adopted home in Southern Indiana had never heard of one and it's a hit when I bake one. A woman at work is always hinting at me to make one and bring it in. Chess pie, sugar pie and shoo fly pies are all first cousins but buttermilk will always be my favorite. Something about the sweetness against that tang of the buttermilk and lemon is just fantastic. Nothing better than a slice when it has been out of the oven a little over an hour and still warm. I still warm it up about 30 seconds in the microwave from out of the refrigerator but that first slice is always the best.

A userem ti se U palacinku ko i TA posuda Bas tako e isto

Thanks for the idea.❤❤❤

This pie was made during the depression.

Thank you for trying to help people eat healthier.

Enjoy your videos!! Love the tips!!

I'm like your husband. I love love bacon. Condolences to you and the family. Thank you for the videos.

Ive been looking to get a mixer like that, good tip to know!

lol wrong

I like this hand mixer it's very quiet

Next time maybe use a wooden spoon to stir the pot!!!

Great tip. God bless.

Congratulations Brenda. Didn't know about the cake carrier.

Just shared on my Facebook page!

Great tip! I never knew that on the plastic cake pans.

I just made a German Chocolate cake for my best friend's birthday yesterday.

I love me some good coffee ☕

Hi Brooke 😊

A little bit of sugar goes a long way when it comes to can tomatoes 🍅

You definitely didn’t get the recipe from your friend. Try google on how to do them!

If you’re gonna be fancy, then make your own damn bacon.

Thanks for sharing! Appreciate the details on how to make it. I would like to try this one day.

As always. Enjoyed it.

Old fashion blondies were my favorites cannot find the recipe.HELP

How do I request a recipe?

Brooke, I cannot wait to make this! We love breakfast for supper here, too! You could toss a few shrimp in it for a supper meal and feel extra fancy 😉.

I will try this, it looks delicious.

Great video, The Buttered Home. Looking forward to your next upload! I smashed the thumbs up button on your content. Keep up the wonderful work! The nostalgic touch of making caramel apples really resonates. Have you ever experimented with different types of fruits or toppings beyond the traditional options?

I will try this, looks delicious. Thank you Brooke.

Sounds delicious

Fabulous

I totally agree!Love Jesus and family and friends ❣️

My husband and I have been together for 34, almost 35 years married. But we dated for 4 years prior to that. 😁 Congratulations on your wonderful marriage too.

Hey Big D! Good to see you 😁