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Cellar & Friends
Hong Kong
เข้าร่วมเมื่อ 22 ก.ย. 2019
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วีดีโอ
Interview with Mr. Nicolai Samsing, Wines of Chile
มุมมอง 1.1K3 ปีที่แล้ว
New World wines are more popular than ever in China, and Chilean production regions are leading the way with innovative and high-quality products. We sat in Shanghai with Mr. Nicolai Samsing, Asia Director of Wines of Chile, who gave us a peek into Chile's next big steps to play upon its strengths in China's wine market.
A holiday greeting from Villa Sandi president Giancarlo Moretti Polegato
มุมมอง 1.1K3 ปีที่แล้ว
Dear valued Partners, We’ll never forget 2020 and the many challenges we faced this year together. Here’s to 2021 being a year filled with good health and big hugs, happiness and long trips, handshakes and success. We wish you and your team a peaceful Christmas filled with warmth and shared with family. Here you find a special wish by our President, Mr Giancarlo Moretti Polegato, for the best p...
Know The Right Wine Glasses
มุมมอง 22K4 ปีที่แล้ว
Are you getting the most out of your wine? If you aren’t using the proper wine glass, the answer is probably no. However, you can change this today with our latest video course, which will help you pinpoint the perfect glass for any variety and offers expert analysis on how the details of wine glass design can impact your drinking experience.
Let's Talk Wine by Cellar & Friends and The Asian Sommeliers
มุมมอง 1.5K4 ปีที่แล้ว
Let’s Talk Wine! We are thrilled to introduce our new series of video courses to get you started on your wine education journey. Learn wine tips, master wine tasting, and become a wine connoisseur with lessons from the best sommeliers and wine educators in Asia.
Mr. Isao Miyajima / Villa Sandi Valdobbiadene Prosecco Superiore DOCG Millesimato 2018
มุมมอง 2K4 ปีที่แล้ว
🇯🇵 日本語版ガンベロ・ロッソ・レストランガイド責 者を務めている宮嶋勲氏は、アジアン・ソムリエのメンバーとしても活躍しており、ヴィッラ・サンディ ヴァルドッビアデーネ プロセッコ スペリオーレ DOCGミレジマート2018について、自身の意見そしてテイスティングノートを披露しています🍾🥂
Learn from the pro: Keti Mazzi tells us about the Cannonau of Sardinia
มุมมอง 3845 ปีที่แล้ว
What is the difference between Cannonau 🇮🇹, Grenache 🇫🇷, and Garnacha 🇪🇸? Or are they all the same? 🍷🍷🍷 👉 Learn more about Cannonau as well as other traditional Argiolas wine made from the native, indigenous grapes of the beautiful Mediterranean island of Sardinia. cellar.asia/learn-from-the-pro/keti-mazzi-tells-us-about-the-cannonau-of-sardinia/
Blind Tasting Tip: The Japanese Furoshiki Wrapping Method
มุมมอง 4095 ปีที่แล้ว
Whether you need an easier and more eco-friendly way to wrap bottles for holiday gifts, or a more elegant and presentable way to hide bottles for blind tasting, the Japanese Furoshiki method is the perfect alternative. Check out how to do this simple yet beautiful wrapping method! All you need is one Furoshiki cloth! cellar.asia/wine/furoshiki-blind-tasting/
Wine Station Blind Tasting: A Fun and Memorable Experience to Try New Wines in Phuket
มุมมอง 2305 ปีที่แล้ว
Today, we interviewed Vince Perfetti, the mastermind behind a new wine-drinking experience held once a month at Wine Station in Phuket. Think you can distinguish the difference between white wine and rosé? Apparently even the most experienced wine drinkers get confused between the two. Learn about this different but fun way of trying new wines in a friendly yet challenging blind tasting competi...
Bastien Mariani reveals to us 5 secrets of producing Champagne
มุมมอง 2895 ปีที่แล้ว
Bastien Mariani, Export Area Manager of Champagne Bollinger, reveals to us the top 5 secrets of producing both vintage and non-vintage Champagnes. Learn more about the sophisticated value of Bollinger, the type of Champagne produced, and their work philosophy that has kept the brand as a world-acclaimed choice! cellar.asia/learn-from-the-pro/bastien-mariani-champagne-bollinger/
Learn from the pro: Jorge Nunes gives us great tips on enjoying Port Wine
มุมมอง 3045 ปีที่แล้ว
Produced in the Douro Valley in northern Portugal, Port is a high-alcohol wine often confused with spirits. Today, we interviewed Jorge Nunes, the Asia Pacific Market Manager of the Symington Family Estate, owner of the most well-known Port and Madeira brands, Douro DOC wines. Learn about the proper way to drink Port, and why it is often seen as a spirit. Jorge will also give great tips on enjo...
Learn from the pro: Keisuke Nakayama tastes the flavors of Talamonti Kudos
มุมมอง 1185 ปีที่แล้ว
Learn from the pro: Keisuke Nakayama tastes the flavors of Talamonti Kudos
i don'r like a wine glass with a thick ridge on the edge.
very informative Mam. Thank you
Ehmm "burgundy glasses are for grapes with thinner skins", nebbiolo grape is one of the thickest skinned grapes there are xD
We need a new glass shape for the newly popular but ancient style of skin-contact Orange (or Amber) wine!
What is the Bordeaux glass here?
I do wish when you show types of glasses that you tell us the manufacture of the glass, such as Reidel.
Why are Zalto wine glasses so very expensive? How does the JBHO Bordeaux Wine Glass compare?
Burgundy glass
I'm have to order again trying to save money 💸 but always something
I like your effort on wine Education, it has really been very interesting. How do I get in contact with the beautiful woman in this video. I have a lot to ask about her company please
Hi, where can i buy the bordeaux glass you have there with that slight curve?
Hi Chie, we just got ourselves the universal wine glass coz we don’t know much about wine but we like to drink once in a while. I guess I made the right choice 😊 My boys like sweet and fruity wines. Any recommendation?
Universal wine glasses are great because of their versatility. As for sweet and fruity wines, there are a lot out there to choose from. Are they partial to red, white or rose?
I love you
I have been to Villa Sandi many times yet am always pleased to see them again. I enjoyed your video, thanks for sharing.
Classy!
I love how its functional and aesthetic at the same time.
Never heard of Sardinia. Nor Vermentino. Sounds like a Spanish type liquor. Hehe. Definitely looking forward to see products from the Argiolas in the Philippines.