Roasting a breadfruit in the oven is an easy step by step process.
Pierce through the breadfruit with a long sharp knife in the shape of an X.
Bake at 500 degrees for 1 hour.
Remove and peel.
Enjoy🤍
____________
THE JAMAICAN COOKBOOK
Serving you your favorite Jamaican recipes from your favorite chefs!
Follow @thejamaicancookbook to experience more Jamaican recipes with a personal twist.
Inquires 📨 hello@thejamaicancookbook.com
____________
#JAMAICANFOOD #JAMAICANCOOKING #JAMAICANCULTURE #THEJAMAICANCOOKBOOK #JAMAICANRECIPES