![Nikki Lamberti](/img/default-banner.jpg)
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Nikki Lamberti
เข้าร่วมเมื่อ 29 ต.ค. 2013
Wine educator passionate about helping others make sense of it all...
A (Virtual) Taste of our Epic Razza Pizza Experience
If you missed last week's episode about Dan Richer and Razza Pizza in Jersey City, NJ, listen to that first and this will make way more sense! Click here to listen. (player.captivate.fm/episode/60b92034-3619-4104-b6e1-cae3a10e2da2/)
Pull up a chair with my family and I at the amazing Razza Pizza and listen as my friend and owner/chef/author Dan blows us away with :
• His homemade cultured butter topped with CAVIAR!
• 2 different expressions of his world-famous bread and an explanation to my nephew Aidan's great question about how they are different!
• Our pairing with Dan's special Pét Nat Collaboration with a NJ winery and my family's reactions to their first pét nat wine. (Want to learn more about Pet Nat? Listen to my earlier episode all about it! (player.captivate.fm/episode/8b38bca2-440c-4a8b-9be5-220107e92315/) )
Check out Razza and make a reservation to visit here! (razzanj.com/)
Get Dan's Cookbook, The Joy of Pizza Here (www.amazon.com/Joy-Pizza-Everything-Need-Know/dp/B09JJ125LK/ref=sr_1_1?crid=2YJ3DE13JGIL6&dib=eyJ2IjoiMSJ9.NpJ8jm1lUTzj8_lDBnoW-_xm3QmqNpoRPOE5L2aRMBO_FkfF7W9Vv1U1JVBlv0DudJ9MrMaeOu5mHkTx-8QBo0l0_KudCn6cXPkSZWOWrPuVbey2xlD5Cv5HBTRNYWocm34WagiZAxx6YSB_41FRQw.kFIcrXELOzL2SVkpfMQw9QG0iJSnYh6rehFwnlciPSA&dib_tag=se&keywords=the+joy+of+pizza+dan+richer&qid=1736123243&sprefix=joy+pizza%2Caps%2C218&sr=8-1)
You need to watch Somebody Feed Phil (www.netflix.com/title/80146601) (Dan is featured in the NYC episode, Season 2 Ep 6) and we just LOVE PHIL!
Podcast website: www.sipwithnikki.com (www.sipwithnikki.com/) : Sign up there to be part of our SIP Community and receive my free Wine Tips download
Did you know I make my own wine here in Sonoma County? My 2021 Sollevato Sangiovese (www.sollevatowines.com/purchase) is available to be shipped to most US States. Use the code PODLISTENER for 10% off. It's a delicious, medium bodied, aromatic red wine that is perfect with pizza, pasta and your charcuterie spread!
You NEED some delicious California Olive Oil from our awesome sponsor American Olive Farmer (americanolivefarmer.com/) . Use code SipWithNikki for $10 off your order!
If you'd like to Support the Podcast (sip-with-nikki.captivate.fm/support) , you can buy me a glass of wine and get a shoutout on a future episode.
Please leave a RATING or a REVIEW (on your podcast listening platform), or thumbs up and subscribe (on TH-cam!)
Questions? Comments? Guest requests? nikki@sipwithnikki.com
Pull up a chair with my family and I at the amazing Razza Pizza and listen as my friend and owner/chef/author Dan blows us away with :
• His homemade cultured butter topped with CAVIAR!
• 2 different expressions of his world-famous bread and an explanation to my nephew Aidan's great question about how they are different!
• Our pairing with Dan's special Pét Nat Collaboration with a NJ winery and my family's reactions to their first pét nat wine. (Want to learn more about Pet Nat? Listen to my earlier episode all about it! (player.captivate.fm/episode/8b38bca2-440c-4a8b-9be5-220107e92315/) )
Check out Razza and make a reservation to visit here! (razzanj.com/)
Get Dan's Cookbook, The Joy of Pizza Here (www.amazon.com/Joy-Pizza-Everything-Need-Know/dp/B09JJ125LK/ref=sr_1_1?crid=2YJ3DE13JGIL6&dib=eyJ2IjoiMSJ9.NpJ8jm1lUTzj8_lDBnoW-_xm3QmqNpoRPOE5L2aRMBO_FkfF7W9Vv1U1JVBlv0DudJ9MrMaeOu5mHkTx-8QBo0l0_KudCn6cXPkSZWOWrPuVbey2xlD5Cv5HBTRNYWocm34WagiZAxx6YSB_41FRQw.kFIcrXELOzL2SVkpfMQw9QG0iJSnYh6rehFwnlciPSA&dib_tag=se&keywords=the+joy+of+pizza+dan+richer&qid=1736123243&sprefix=joy+pizza%2Caps%2C218&sr=8-1)
You need to watch Somebody Feed Phil (www.netflix.com/title/80146601) (Dan is featured in the NYC episode, Season 2 Ep 6) and we just LOVE PHIL!
Podcast website: www.sipwithnikki.com (www.sipwithnikki.com/) : Sign up there to be part of our SIP Community and receive my free Wine Tips download
Did you know I make my own wine here in Sonoma County? My 2021 Sollevato Sangiovese (www.sollevatowines.com/purchase) is available to be shipped to most US States. Use the code PODLISTENER for 10% off. It's a delicious, medium bodied, aromatic red wine that is perfect with pizza, pasta and your charcuterie spread!
You NEED some delicious California Olive Oil from our awesome sponsor American Olive Farmer (americanolivefarmer.com/) . Use code SipWithNikki for $10 off your order!
If you'd like to Support the Podcast (sip-with-nikki.captivate.fm/support) , you can buy me a glass of wine and get a shoutout on a future episode.
Please leave a RATING or a REVIEW (on your podcast listening platform), or thumbs up and subscribe (on TH-cam!)
Questions? Comments? Guest requests? nikki@sipwithnikki.com
มุมมอง: 16
วีดีโอ
*Encore Anniversary Special* New York Times Best Selling Author Dan Richer of Razza Pizza
มุมมอง 3119 ชั่วโมงที่ผ่านมา
It's Sip With Nikki's One Year Podcast Anniversary AND the last Episode of 2024! In honor of both, I'm sharing an encore release of our very first episode, with a new intro and teaser for next week! My guest in our first episode was Dan Richer, a fellow Matawan, NJ born chef and owner of Razza in Jersey City, which was named Best Pizza in North America by "50 Best". He’s the author of the New Y...
A Whole New World (Of Wine)
มุมมอง 1414 วันที่ผ่านมา
In last week's Episode (did you listen?), you met my good friends "English Anne", Joan and Erika as we did a fabulous tasting at Tres Sabores Winery in St Helen, CA led by fellow wine educator Jim Olmos. This week you are hearing the second part of our visit as we pulled 3 of my unfinished 2023 Sollevato wines from the barrel to taste them mid-way through their journey. I was excited to share m...
Our Zin-Centric Tasting at Tres Sabores Winery
มุมมอง 1321 วันที่ผ่านมา
If you listened to last week’s episode, you heard me dispel some myths around Zinfandel and sing this grape’s praises! This week you’re coming along to a Zinfandel-centric tasting at the beautiful Tres Sabores Winery in St Helena, CA. Tres Sabores is a boutique organic winery owned by winemaker, Julie Johnson and they are celebrating their 25th year making gorgeous wines in the Napa Valley. Joi...
Zinfandel: What It Is, What It Isn't and Why You Should Be Drinking It
มุมมอง 1228 วันที่ผ่านมา
When you hear “Zinfandel”, what do you think of? A bubble gum sweet pink wine? A jug wine? Today we’re quickly setting the record straight with what Zinfandel (aka America’s Grape) IS and what it ISN’T. • What you need to know about this sometimes mis-understood grape • Why you should be drinking it and what to expect • Great pairing recommendations Check out this cool video (zinfandel.org/) al...
*50th Episode Special* Wine, Wit and Wisdom, with Master Sommelier George Miliotes
มุมมอง 40หลายเดือนก่อน
For our 50th Episode, I knew I wanted so do something extra special. So Michael and I flew to Orlando, visited Walt Disney World and got to spend time with George Miliotes of Wine Bar George. George has been on my "list" as a dream guest since starting this podcast, and with a little faith trust pixie dust, dreams can come true! In his Library room on the second floor of Wine Bar George, we got...
Accidentally Championing Turkish Wines, with Andrea Lemieux
มุมมอง 22หลายเดือนก่อน
Andrea Lemieux is a Michigan native who found herself on a "temporary" assignment in Istanbul… and 12 years later she is still there championing Turkish wines and the people and the history behind them. Episode Highlights: • How the country is embracing and reviving its native grapes • I taste my first ever Turkish wine-hear my reaction! • The rise of women in wine in a Muslim dominant country ...
Hey Hey, It's Beaujolais! Your Go-To Guide
มุมมอง 13หลายเดือนก่อน
The 3rd Thursday of November is Beaujolais Nouveau Day, which has historically celebrated the end of Harvest. It also means the arrival of super young, fun and flirty red wines made from the Beaujolais region in Central France. But is Beaujolais as a category of wine, just about those bubble gum and grape popsicle tasting wines???(which are certainly cheap and cheerful...) • Get the scoop here ...
How To Taste Wine (if you really want to taste your wine!)
มุมมอง 14หลายเดือนก่อน
Are you really tasting your wine? Like, REALLY? I'm often asked for tips on the best way to experience a wine, including: • What temperature should I enjoy my wine? • Is swirling really a thing? And Why? • What's the best way to actually taste the wine? If you've ever wondered these things... You're going to want to listen in. And if you want to dive deeper into the tips I touch on here, check ...
Spotlighting Women Winemakers, with Marilee Bramhall
มุมมอง 82 หลายเดือนก่อน
Bold Women Make the Best Wine (Naturally). Marilee Bramhall is the founder of Iola Wines (IolaWines.com) where she sources and direct imports organic wines from top women winemakers in France and Italy. Listen in to hear: • What led her to specialize in such a specific niche of the wine market • The % of women winemakers versus the % of wines being purchased by women • Her observations about ho...
Solo Travel Magic, with Jen Ruiz
มุมมอง 102 หลายเดือนก่อน
Jen Ruiz is a lawyer turned travel blogger, content creator, Tedx speaker and author of 5 Amazon best sellers! In her newest book “12 Trips in 12 Months”, she shares how she experiences the world as a solo female traveler and shares how to find your own Travel Magic! As we sip on a surprisingly delicious wine from Washington state we talk about: • Her quest for love as she travels the globe • H...
Less But Better with Mark McWilliams of Arista Winery
มุมมอง 122 หลายเดือนก่อน
This week, Michael (in his official co-hosting debut) and I are sitting down with Mark McWilliams, Co-Owner of Arista Winery in Healdsburg CA (Sonoma County). Listen to our heartfelt and hilarious conversation, as we sip 2 beautiful wines while the sun sets and harvest moon rises in the vineyard around us. (Poor us). Mark is an enthusiastic storyteller who shares: • How his family came from Tex...
Reality Audio: What Wine People Eat and Drink on a Saturday Night...
มุมมอง 192 หลายเดือนก่อน
Did you listen to last week’s episode about Come Over October? If not, check it out! As part of the “Come Over October” Movement, my friends and I got together on Saturday night to Eat, Drink and Be Merry. (Also a quote from one of my favorite Dave Matthews Songs). I thought it'd be fun to share a peek into our gathering where we had 2 winemakers (I’m one!), multiple wine hospitality and market...
Why This, Why Now? "Come Over October" Explained
มุมมอง 173 หลายเดือนก่อน
In a Sip with Nikki first, I have 2 ENCORE guests with me: Karen MacNeil (Season 1 Ep 24) and Dr Hoby Wedler (Season 1 Ep 13). The three of us came together to talk about an exciting new initiative that Karen started and that Hoby and I are big supporters of. We gathered in Karen’s office St. Helena and shared a very special bottle of wine from an epic year. This lively and heartfelt conversati...
Why Grenache?
มุมมอง 113 หลายเดือนก่อน
Many of us that live in wine country are big fans of Grenache both as a red wine and a rosé... But maybe you don't know much about it and if you're not drinking it you're missing out! Listen in to hear: • What kind of wines are made from the Grenache grape • Why it's such a popular option with the foodies and the cool wine kids • A few of my favorites across different price points Our Sip Spotl...
What I learned From Sitting at the Bar...
มุมมอง 353 หลายเดือนก่อน
What I learned From Sitting at the Bar...
Behind the Vines: A Sneak Peek into Harvest Day
มุมมอง 393 หลายเดือนก่อน
Behind the Vines: A Sneak Peek into Harvest Day
It Could Happen: A Crazy Story Paired with a Super Fun Wine
มุมมอง 74 หลายเดือนก่อน
It Could Happen: A Crazy Story Paired with a Super Fun Wine
Sollevato Wines: (Inaugural Vintage) From Vine to Glass
มุมมอง 274 หลายเดือนก่อน
Sollevato Wines: (Inaugural Vintage) From Vine to Glass
Corked or Screwed? What You Need to Know About Wine Closures
มุมมอง 234 หลายเดือนก่อน
Corked or Screwed? What You Need to Know About Wine Closures
How Did I Get Here? The Ah-ha Moments that Led me to Wine
มุมมอง 194 หลายเดือนก่อน
How Did I Get Here? The Ah-ha Moments that Led me to Wine
Rosé All Day! How to Pick the Perfect Pink Wine
มุมมอง 54 หลายเดือนก่อน
Rosé All Day! How to Pick the Perfect Pink Wine
Making Friends with Change : A Happy Hour with Wine Executive and Author, Sally Srok
มุมมอง 555 หลายเดือนก่อน
Making Friends with Change : A Happy Hour with Wine Executive and Author, Sally Srok
The Taste of a Place, with Tony Smith of Portugal’s Quinta de Covela
มุมมอง 215 หลายเดือนก่อน
The Taste of a Place, with Tony Smith of Portugal’s Quinta de Covela
A Surprising Stop: The Food, Wine and People of Mallorca
มุมมอง 145 หลายเดือนก่อน
A Surprising Stop: The Food, Wine and People of Mallorca
Best Day Ever! The Food and Wine of Sicily
มุมมอง 335 หลายเดือนก่อน
Best Day Ever! The Food and Wine of Sicily
Bottling Day! The Culmination of a Labor of Love
มุมมอง 36 หลายเดือนก่อน
Bottling Day! The Culmination of a Labor of Love
Legacy Winemaking in the Finger Lakes, with Ben Hartman
มุมมอง 206 หลายเดือนก่อน
Legacy Winemaking in the Finger Lakes, with Ben Hartman
'Promosm'