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Nobody's Nonna
เข้าร่วมเมื่อ 8 ต.ค. 2011
Nonna is Italian for Grandmother, someone who is the glue of the family with love and great food. Nobody's Nonna is a cooking channel dedicated to teaching you how to cook and bake recipes from all over the world and how a great meal can bring us together. Besides following me cook in my kitchen I am planning to take you on foraging trips into the forest and road trips where we both learn new things as I cook with other chefs.
Let's Make a Cauliflower Soup for Fall
This is a delicious fall recipe that's perfect for a crock pot or slow cooker
cooking.nytimes.com/recipes/1022831-slow-cooker-cauliflower-potato-and-white-bean-soup?algo=identity&fellback=true&imp_id=4389045166214109&req_id=2941956187279703&surface=cooking-search-web&variant=0_relevance_reranking
cooking.nytimes.com/recipes/1022831-slow-cooker-cauliflower-potato-and-white-bean-soup?algo=identity&fellback=true&imp_id=4389045166214109&req_id=2941956187279703&surface=cooking-search-web&variant=0_relevance_reranking
มุมมอง: 16
วีดีโอ
Nobody'd Nonna Makes an Eggplant Lasagna
มุมมอง 131หลายเดือนก่อน
I used the Marinara Sauce that I made with San Marzano Tomatoes in this delicious Eggplant Lasagna. It's great for vegetarians and people with a gluten intolerance. cooking.nytimes.com/recipes/1025528-eggplant-lasagna
Nobody's Nonna Let's Make a Marinara Sauce with San Marzano Tomatoes
มุมมอง 2162 หลายเดือนก่อน
Late summer is the perfect time to make your tomato sauce, especially since you can get locally grown San Marzano tomatoes!
Nobody's Nonna June is Strawberry Month Strawberry Shortcake
มุมมอง 485 หลายเดือนก่อน
www.ricardocuisine.com/en/recipes/4414-strawberry-shortcake-2- A summertime treat
Nobody's Nonna Makes Dishes With Fresh Asparagus and Rhubarb
มุมมอง 1215 หลายเดือนก่อน
In 1 hour you can make 2 dishes with fresh Asparagus and Rhubarb. Asparagus with Hollandaise Sauce and Rhubarb Sponge Pudding. www.foodnetwork.com/recipes/tyler-florence/hollandaise-sauce-recipe-1910043 www.theglobeandmail.com/life/food-and-wine/recipes/rhubarb-sponge-pudding/article4105920/
Let's Make Coconut Macaroons for Passover
มุมมอง 1526 หลายเดือนก่อน
cooking.nytimes.com/recipes/1012523-coconut-nut-macaroons?algo=cooking_search_relevance_metric_ios_and_web&fellback=false&imp_id=1177781042176173&req_id=2825204814550977&surface=cooking-search-web&variant=0_relevance_reranking This a great recipe for Passover or anytime you have a need to serve a gluten free dessert.
Lets make a Maple Flan Fran
มุมมอง 506 หลายเดือนก่อน
Maple Syrup is the first crop in the Great White North so I figured that a Maple Syrup Flan would be the first dish to make to celebrate our growing season. www.marthastewart.com/1084765/maple-flan
Pasteria Napoletana
มุมมอง 1067 หลายเดือนก่อน
www.greatitalianchefs.com/recipes/pastiera-napoletana-recipe A great Italian dessert for Easter or any time.
Happy NawRuz Herbed Rice
มุมมอง 297 หลายเดือนก่อน
NawRuz is a special time of the year that celebrates the coming of spring.
Winter Comfort Food Lemon Soufflé
มุมมอง 1368 หลายเดือนก่อน
A Lemon Soufflé is a great winter comfort dessert that you should try. cooking.nytimes.com/recipes/1015594-lemon-souffle?q=lemon souffle
Winter Comfort Food French Onion Soup
มุมมอง 1688 หลายเดือนก่อน
This is the perfect recipe for when it's cold outside. cooking.nytimes.com/recipes/1017256-french-onion-soup
Lemon Ricotta Pancakes for Pancake Tuesday
มุมมอง 728 หลายเดือนก่อน
A Great Recipe for pancake Tuesday or to make your loved one for a Valentines Day breakfast. cooking.nytimes.com/recipes/1022931-lemon-ricotta-pancakes?q=lemon ricott
Nobody's Nonna Bakes a Pavlova
มุมมอง 229 หลายเดือนก่อน
ottolenghi.co.uk/recipes/cinnamon-pavlova-praline-cream-and-fresh-figs This is a great dessert to make for your Valentine. It's wheat free so anyone on a gluten free diet can also enjoy it!
Nobody's Nonna Lets bake a Red Velvet Cake for Valentines Day
มุมมอง 1219 หลายเดือนก่อน
www.foodandwine.com/recipes/red-velvet-cake I love this recipe for a Red Velvet Cake, try it and let me know what you think.
Nobody'd Nonna A Celebration of Citrus
มุมมอง 2549 หลายเดือนก่อน
While I can't get lemons from Italy's Amalfi Coast we can get Key Limes from Florida and Meyer Lemons from California. Today's Video is a Meyer lemon Tart enjoy! This is the recipe that this video is based on. I modified it slightly to accomodate the size of my tart pan plus I added the meringue. cooking.nytimes.com/recipes/1013-meyer-lemon-tart
Nobody's Nonna Lets Make Some Sticky Buns
มุมมอง 1749 หลายเดือนก่อน
Nobody's Nonna Lets Make Some Sticky Buns
Nobody's Nonna it's got to be the Babka
มุมมอง 2689 หลายเดือนก่อน
Nobody's Nonna it's got to be the Babka
Nobody's Nonna Let's Bake Homemade Panettone for Christmas
มุมมอง 4010 หลายเดือนก่อน
Nobody's Nonna Let's Bake Homemade Panettone for Christmas
For Thanksgiving Spiced Squash and Phyllo Pie
มุมมอง 6011 หลายเดือนก่อน
For Thanksgiving Spiced Squash and Phyllo Pie
Lets Bake an Apple Pie with Northern Spy's
มุมมอง 89ปีที่แล้ว
Lets Bake an Apple Pie with Northern Spy's
Nobody's Nonna Lets Make Carmel Apples for Halloween
มุมมอง 29ปีที่แล้ว
Nobody's Nonna Lets Make Carmel Apples for Halloween
Nobody's Nonna Lets Bake a Honey Cake for Rosh Hashana
มุมมอง 69ปีที่แล้ว
Nobody's Nonna Lets Bake a Honey Cake for Rosh Hashana
Nobody's Nonna Lets Bake a Honey Cake for Rosh Hashana
มุมมอง 97ปีที่แล้ว
Nobody's Nonna Lets Bake a Honey Cake for Rosh Hashana
Nobody's Nonna How to Make a Simple Tomatoe Sauce
มุมมอง 53ปีที่แล้ว
Nobody's Nonna How to Make a Simple Tomatoe Sauce
Grilled Peach Shortcakes With a Sweetened Ricotta Cream
มุมมอง 47ปีที่แล้ว
Grilled Peach Shortcakes With a Sweetened Ricotta Cream
Nobody's Nonna How to make a Cherry Tart
มุมมอง 113ปีที่แล้ว
Nobody's Nonna How to make a Cherry Tart
The secret to getting the most flavour out of your strawberries
มุมมอง 66ปีที่แล้ว
The secret to getting the most flavour out of your strawberries
Lets Make a Sensational Strawberry Shortcake
มุมมอง 54ปีที่แล้ว
Lets Make a Sensational Strawberry Shortcake
I'm sold!
lovely! looks so tasty i felt my stomach rumble xd
Wow, it looks lovely!
love it! thanks for the informative video
Lookin good
Wooo. Looking forward to the next one
👌👌👌😋
I love your videos.
W video
Amazing!! keep doing what you do, Nonna!
Wow, thanks for sharing the distinction between stock and broth! I didn't know that - great to hear.
I love french onion soup
i did the cake your way, safe to say i now love cakes again!
I provided a link to the recipe from the food and wine magazine. When you open up the recipe with the measurements should be there
Thank you for the recipe! I would like to try bake it for Valentines, could you please write down the measurements for me? Thank you in advance
Thanks
I've gotta say I love these videos that are not heavily editted and it's just straight to the point with the method! So fun to watch. Thank you for sharing.
Oh, I have tasted them in your place, They are amazing. Thanks for the video!
Sure I will post a link to the recipe, thanks for your feedback.
If you listed all ingredients & all measurements, many more people would follow you sir. Many of us prefer Exact Ingredients & Measurements, in order to make your recipe. Because they’re Not listed, I’m Not going to Invest 18 mins & 51 seconds to watch. I would watch IF you Included the exact recipe under the Title of your video.
I’m getting hungry already !
I love how personal and homely this video feels. You don’t see many raw videos like this much anymore :) Keep cooking yummy things and showing the world!
Well I'm still new at this and I hope to get better production values but I will always keep it real!
hey i have the same measuring cups!!
Do a Chocolate Brownie with Salted caramel sauce with a scoop of ice cream
Okay I will probably do it in the summer. I like to do seasonal recipes.
1st
Just found this channel i love it! Keep it uo!
Thanks, will do!
Wow so well explained 😍 I will definitely try out this recipe
❤ amazing
❤love it
This is great,Nonna! Perfect recipe to use with kids to prepare for Halloween.
Thanks Mark I try
what a delicious looking recipe! I will try this myself next time I get some peaches!
Omg, it looks delicious. Ima try it! Hi from thailand :D
Beautiful looking tart - I hadn't heard of this before. Sounds lovely. Would be nice, next time, to see the finished product after it's baked. Thanks, from New Zealand.
Hi Leonard, great video. I'm a new subscriber! I'm viewing from New Zealand. What part of the US do you live in?
I'm in Canada
@@nobodysnonna Oh nice, what province? For some reason, I thought you were in New York! Italian background, appreciation of Jewish holidays, regular reference to the New York Times... it was all making sense in my mind lol
There is a certain joy and love in this video ❤ may be your blessed
🍑 Peach season is here so stay tuned for "Peach Shortcakes with a sweetened ricotta cream.
Looks delicious! 🤤 thanks for sharing.
Glad you enjoyed it 🍑 peach season is coming so stay tuned
Interesting video! I would say next time, include the segment of you putting it in the dishwasher. For those who would want to try this -- giving people a time limit and cycle for the dishwasher would also be helpful! Good Start! If I tried this at my apartment, my Girlfriend would have many many questions about my life choices lol
Wild one!!
Booooom! Keep em coming ;)