#AlooDahiDhamDham #DahiDosa #PotatoDosa #IndianRecipes #CurdRecipe #HarakkaVantillu #HaripriyaMulupuru #EasyBreakfast #SouthIndianFood
Aloo Dahi Dham Dham | పెరుగుతో చేసిన ప్రత్యేక దోస రెసిపీ | Harakka Vantillu | Haripriya Mulupuru
Discover a delicious and unique recipe, "Aloo Dahi Dham Dham," a dosa-style dish made with curd and potatoes. This recipe blends the tanginess of curd with the earthy flavors of potatoes, creating a crispy and flavorful dosa. Perfect for breakfast, lunch, or even an evening snack, this dish is both easy to make and irresistibly tasty. Watch Haripriya Mulupuru from Harakka Vantillu guide you step-by-step to recreate this special recipe at home.
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Ingredients:
Curd (Dahi)
Boiled Potatoes (Aloo)
Dosa Batter
Spices and Herbs
Preparation Time: 20 minutes
Servings: 4
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Enjoy cooking and share your experience with us in the comments! 🍽️✨