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@cj635 yeah it's a concrete cutting blade 👍 got it free on a jobsite one day. Thank you so much for watching! I'll be doing lots more, got a chefs knife im doing next with a similar etch, it's gorgeous!

@JefferyBurchett thanks alot! Gotna Chefs knife coming out next with a similar Etch, hope you'll watch it! It looks fantastic!

@finnslayer177 I highly doubt it, but people can call it whatever they like, pig-sticker, poker, eating pick, jabby thing. I just like making the multi directional twists and the hook 🪝 on the end to hang it. The purpose of this video was to highlight the multi directional twists and show how it's done for any project, I like to do that with forks and soons too. Makes them look really cool 😎.

@clintwestwood1895 thanks, just something cool to make, I like doing the multi directional twists.

@dukesilver2019 the full how to video is on my youtube channel. Got a few videos on etching, got a new video how to make an Etched Harbor Freight Hatchet, check em out!

@velocity800 no I was a total noob at the time, I lol at myself now.

@stevetravels6160 yeah, unfortunately some family members can't seem to let go of things, I'm working on it.

@OnceThereWasACat thank you very much I appreciate it!

@OnceThereWasACat If you like those views i hope you get the chance to checkout some of my fishing videos.

Of course! I’ll check em out at work on my break. That Ice fishing one looked great.

@JefferyBurchett thank you very much Jeff! I really appreciate it!

My apologies, I coated the axehead with a thin coat of peanut oil and baked it at 500 degrees for an hour, it hardens the steel and coats it like a cast iron pan, sealing it from rust.

@TonySmith-j8t I could have had one at the time, I've got two kids so they bring home lots of germs everyday.

My apologies, I tried to cater to most of the general public. What music do you prefer?

It was a fun adventure with the kids that's for sure 😄 we caught about 12lbs in 2 days, this was 2 yrs ago now.

@@mikedevita5558 facebook.com/share/rjagGoaih3puaQXG/?mibextid=qi2Omg

@@mikedevita5558 contact me through Facebook Mike.

The video is in one of my playlists, thank you so much for watching!

@Skinflaps_Meatslapper I do sand the handle after charring and soak it in peanut oil usually while it's still hot. Sounds like you know your stuff thanks for watching!

Ive seen many people use steel wool immediately after charring. There are many types of wool so that may make a difference too.. ive never charred a handle but yours looks great, and with that in mind i think oil is better for handles as wax tends to be a bit slippy and messy in use on hamdles in my experience. Boiled linseed oil or danish oil works too. But thats on non charred handles, idk if the charring makes a difference in that regard? Great tips both of you

@@fabianherrera5427 I actually use a mixture of BLO and beeswax for regular wood, as melted wax on its own doesn't penetrate into the grain as well (dust from sanding down to 2000 grit probably has a lot to do with it, but oil seeps right through). The charring and brushing opens up the grain a bit and lets the wax flow right in. Once you buff the wood out with a cloth or wheel, the wax on the surface is removed, leaving only the stuff that melted into the grain and became part of the wood. It's completely dry and leaves no residue behind, you wouldn't even know it was there until you grip the wood. It's not quite as grippy as a rubber overmold, I'd compare it more to something like a skateboard or rollerblade wheel, but it never gets messy or slippery even with extended use in hot conditions. Most of my blacksmithing hammers are finished this way, because if I burn the handle it just blends right in.

@Skinflaps_Meatslapper wow interesting thanks for the info. Why do you sand so high if i might ask? Im a woodworker and even for furniture i dont go above 220, "workshop companion" has a great video on this subject actually. Its a shorts video less than a minute, just curious!

@Skinflaps_Meatslapper his video is called "sanding past 220" by workshop companion, its under the "shorts".. great video with great visuals relevant to this topic, id highly recommend watching it, he has a great channel

@JohnQuePublic903 Forging: to make or shape (a metal object) by heating it in a fire or furnace and beating or hammering it. Is the Definition is which Google has to offer. I said in my video I use different techniques to make this blade, forging the hammer marks and texture and bird head, as well as stock removal, so yes the blade has been Forged, Hammered and Beaten and quenched and Hardened to make the Blade it is. Thank you so much for watching!

@bigGeo5460 my forge is a Harbor Freight Weed Burner lol!

@bigGeo5460 my forge is a Harbor Freight Weed Burner lol!

It's pretty Delicious! My kids love em!

Thanks! It's very therapeutic!

Thanks Mike!

Last year was my first year doing it, actually, and I love it. It's really nice to just walk on top of the water and drop a line wherever you want. Can't do that in a summer, that's for sure. Thanks for watching! More videos to come this summer!

I always wanted to go fishing down there for crawfish! And other things, maybe in a few years.

Thank you, caught alot bigger ones on some my other videos though. But had a great time.

It's a good healthy place 😀 especially for kids!

Thanks, couldn't resist being checked by Fish n Game lol

I'll check out your videos, nice looking fish! It's definitely a challenge creating content that will captivate your audience. Thanks for watching! Thank you so much, it's been a challenge just trying to grow this channel, but I think this year will be a turning point, just got a dji air 3, new gopro12, and it's almost summer for the kids!

@@NorthWindCreationsyeah it takes a bit of time to get noticed- you’re going in the right direction. Keep asking those questions and it helps improve your content. I subscribed to follow along and cheer you on! Looking forward to seeing your new toys in action 🙌🏻

Thank you for watching!

Thank you for liking. Unfortunately, one of the locals has asked me not to say online, if you're a local to central Washington, I'm sure you'll recognize it. Thank you so much for watching. I'm sorry I can't help.

@@NorthWindCreations oh you're an idiot dude you can't even say what lake you're at like it's some type of fucking conspiracy. Homeless tweaker

Just Facebook and TicTok, I'm pretty busy with my kids all the time.

Thank you, I'm dedicating more time to learning how to edit better videos so I'm going to re-edit all my fishing videos for everyone's viewing pleasure. Thank you so much for watching!

From what I've researched, your not allowed to take off or land from their property or ground. But you can from private property and fly over it as long as you keep your drone in your view. I'll look into the permit thing. I see a ton of drone footage out there there's gotta be a way legally, even if I have to take off and land feom the hood of my truck, the FAA controls the air.

He made them really tasty too, so thankful.

I really like the Lousiana New Orleans Fish Fry and all of the fish fry flavors. Either that or a fish tacos with Sautéed mushrooms, onions, cheese, flour tortilla, avacoto and a little Buffalo Ranch. 👌 I haven't really tried smoking them yet, I'm afraid of drying them out too much, I have a treager.

but how do you get rid of all the small bones because they are annoying when eating trout@@NorthWindCreations

@user-xk1lp9mm5d cook it whole, or Filet the bones out very carefully. I've been eating trout since I was a small boy so the pin bones don't bother me. If you cook it whole you can get all the bones out, vs fileting

Sorry, I made the video full length and speeded it up to shorten the video, otherwise it would have been a few hours long. I'll make more videos where I talk about what I'm doing, thank you for your feedback.

Thank you very much for the kind comment.