Abbie Cakes
Abbie Cakes
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Easy Trick or Treat Halloween Cupcake + Decorations from Walmart!
I am a big fan of the double layered buttercream swirls on cupcakes- go big or go home! 😇 in all seriousness, this cupcake was a breeze to whip up and look how cute it is! I was able to purchase my sprinkles, glitter and lollipops all from @Walmart which makes things easier and more cost-effective!
Details:
🍭Sprinkle mix and edible glitter spray: @wilton - might I just add that I put this glitter spray on literally everything! I’ve even been adding it to wedding cakes to give is that shimmery, romantic finish! ✨
🍭Lollipops from Walmart- these came individually wrapped and you could definitely leave them that way and still place on the cupcake, but o preferred to unwrap so that I could add glitter to them!
🍭This cupcake is meant to be fun! Use whatever you have on hand that feels right! Lollipops could be subbed for macs, candies, royal icing or fondant toppers, etc.
🍭Surfaces: @replicasurfaces
มุมมอง: 420

วีดีโอ

4 Simple Cupcake Decoration Ideas for Spring!
มุมมอง 1.7K2 ปีที่แล้ว
In today's video, I'll be showing you 4 stunning but simple, cupcake decoration ideas for spring! You'll see how I do cupcake decoration for a yellow daisy, pink rose with leaves, white daisy with a pink background, and a purple rose! I hope these cupcake decoration ideas are handy for all the wonderful spring festivities! Let me know in the comments below which is your favorite design? 00:00 -...
How to Decorate Donut Cake Pops! *Easy Method*
มุมมอง 2.7K2 ปีที่แล้ว
Welcome back to the Abbie Cakes TH-cam channel! Today we're going to decorate donut cake pops! We love cake pops, so we've combined the two tasty treats by shaping and decorating them into this cute donut shape. I'll be using my handy ball tool which is usually used for fondant or gum paste work, and decorating the cake pops with a red, white, and green donut drip design. I hope you enjoy this ...
Making Spring Cakesicles *4 Different Fillings Tutorial*
มุมมอง 2.4K2 ปีที่แล้ว
Welcome back to the Abbie Cakes TH-cam channel! Today I'll be showing you this gorgeous spring cakesicles tutorial! I really love the soft pastel colors that remind me of spring, so these cakesicles are perfect to add that spring vibe to any occasion. I'll be using a 4 different fillings to create 4 different flavors of cakesicles! I hope you enjoy this video and don't forget to comment down be...
Delivering And Assembling A 5-Tier Wedding Cake
มุมมอง 31K2 ปีที่แล้ว
Hey Everyone! Today Zach & I are going to take you with us on an intricate delivery! We will be delivering a very large wedding cake, a 5 tiers cake to be more precise! So in this video, we will show you how we managed to fit the cake in our transporter and how we assembled it and gave it the last finishing touches at the wedding venue! Hope you guys enjoy it! Cake Porter by @InnovativeSugarwor...
4 Easy Cake Cutting Methods | Tall vs. Standard Size
มุมมอง 22K2 ปีที่แล้ว
In today's video, I'm going to show you 4 different cake cutting methods that will help you cut cakes with LESS waste. A lot of people struggle with cutting cakes (even myself!), so I thought I'd give you some cutting tips for both tall and standard-sized cakes! I hope you find this video useful and happy cutting! #howtocutacake #caketutorial #tallcake 00:00 - 00:33 - Intro 00:34 - 02:08 - Tech...
4 Unique Buttercream Icing Ideas | Cactus & Leaf Cupcake Designs
มุมมอง 3392 ปีที่แล้ว
4 Unique Buttercream Icing Ideas | Cactus & Leaf Cupcake Designs
Easy Textured Buttercream Lines | Cake Icing Tutorial
มุมมอง 34K2 ปีที่แล้ว
Easy Textured Buttercream Lines | Cake Icing Tutorial
5 Ways To Ice Cupcakes | For Beginners 🧁
มุมมอง 4582 ปีที่แล้ว
5 Ways To Ice Cupcakes | For Beginners 🧁
How to Make Sugar Cookies *we need summer back*
มุมมอง 3172 ปีที่แล้ว
How to Make Sugar Cookies *we need summer back*
Gum Paste or Fondant | Which one should you use?
มุมมอง 4K2 ปีที่แล้ว
Gum Paste or Fondant | Which one should you use?
Hot Cocoa Bomb Challenge | Valentine's Edition
มุมมอง 4252 ปีที่แล้ว
Hot Cocoa Bomb Challenge | Valentine's Edition
Bakery Owner's 10 tips on how to Deliver Cakes Safely!
มุมมอง 14K2 ปีที่แล้ว
Bakery Owner's 10 tips on how to Deliver Cakes Safely!
Hand Painting A Floral Cake
มุมมอง 5222 ปีที่แล้ว
Hand Painting A Floral Cake
Covering A Styrofoam Cake In Fondant
มุมมอง 6692 ปีที่แล้ว
Covering A Styrofoam Cake In Fondant
How To Write The Perfect Message On A Cake | Fall Decoration
มุมมอง 4242 ปีที่แล้ว
How To Write The Perfect Message On A Cake | Fall Decoration
White Chocolate Cakesicles in 2 ways - Dipping & Mold Method
มุมมอง 9K2 ปีที่แล้ว
White Chocolate Cakesicles in 2 ways - Dipping & Mold Method
The ONLY Way To Use Your Cake Scraps!
มุมมอง 4132 ปีที่แล้ว
The ONLY Way To Use Your Cake Scraps!
10 Ways Of Decorating Macarons In Style! 🍂
มุมมอง 7062 ปีที่แล้ว
10 Ways Of Decorating Macarons In Style! 🍂
Chocolate Bauble Bombs - Bold & fun cake decoration idea!
มุมมอง 3442 ปีที่แล้ว
Chocolate Bauble Bombs - Bold & fun cake decoration idea!
5 BEST cake ideas other than pumpkin spice! 🧁
มุมมอง 4442 ปีที่แล้ว
5 BEST cake ideas other than pumpkin spice! 🧁
Time for a Fall Donut Party! Cute Fall Decoration Ideas
มุมมอง 3742 ปีที่แล้ว
Time for a Fall Donut Party! Cute Fall Decoration Ideas
Dipped Oreos: A Perfect Topping for Any Dessert!
มุมมอง 8732 ปีที่แล้ว
Dipped Oreos: A Perfect Topping for Any Dessert!
Xmas Gingerbread House Kit - It brings people together!
มุมมอง 1322 ปีที่แล้ว
Xmas Gingerbread House Kit - It brings people together!
Holiday Air Fryer Recipes for this christmas! *SO EASY*
มุมมอง 2432 ปีที่แล้ว
Holiday Air Fryer Recipes for this christmas! *SO EASY*
7 ESSENTIAL Tips For Starting A Baking Business At Home!
มุมมอง 5162 ปีที่แล้ว
7 ESSENTIAL Tips For Starting A Baking Business At Home!
This Tip Makes Your Cake Look DRIPPING DELICIOUS!!
มุมมอง 6252 ปีที่แล้ว
This Tip Makes Your Cake Look DRIPPING DELICIOUS!!
SUPER CUTE Pizza Cake Design!
มุมมอง 4632 ปีที่แล้ว
SUPER CUTE Pizza Cake Design!
How To Decorate A Grocery Store Birthday Cake!
มุมมอง 1.9K2 ปีที่แล้ว
How To Decorate A Grocery Store Birthday Cake!
How to make a fondant stand on cakes! Embossing & Debossing Stamps
มุมมอง 4.7K2 ปีที่แล้ว
How to make a fondant stand on cakes! Embossing & Debossing Stamps

ความคิดเห็น

  • @soniabrown8895
    @soniabrown8895 หลายเดือนก่อน

    I did a gender reveal cake referring to your video. It came out great. The best thing is you did not frost the inside of the hole so the sprinkles flow out and do not have to be dug out as in some reveals according to my daughter - she was impressed with mine.

  • @carolhayes3107
    @carolhayes3107 หลายเดือนก่อน

    The same happened to me when I delivered a vegan cake. I will never make a vegan cake again over two layers

  • @tinam4353
    @tinam4353 หลายเดือนก่อน

    What steps do you take to avoid bulges where the bc is between the layers?

    • @abbiecakesco
      @abbiecakesco หลายเดือนก่อน

      Not letting it bulge from the beginning is a big help- so, when I apply the buttercream filing layers, I then need to smooth them out immediately. The cake and coating of frosting should be flush with each other when I scrape and smooth. I have never had success with warm or room temperature cakes. Working with very cold cakes allows the frosting to set quickly and then you can smooth easily and prevent any bugles.

    • @tinam4353
      @tinam4353 หลายเดือนก่อน

      @@abbiecakesco thank you! Got a semi naked wedding cake to do tomorrow! Thank you for the thorough tutorial and hopefully I can avoid the bulge now with your tips!

    • @abbiecakesco
      @abbiecakesco หลายเดือนก่อน

      @@tinam4353 of course! Rooting for you! Hope it goes well!

    • @tinam4353
      @tinam4353 หลายเดือนก่อน

      @@abbiecakesco thank you!

  • @JANNICULOUS
    @JANNICULOUS หลายเดือนก่อน

    How do you have no air bubbles in the cream? I tried all the tips and there are always tons of little holes

    • @abbiecakesco
      @abbiecakesco หลายเดือนก่อน

      Hi! Thanks for watching! It comes down to the consistency of the buttercream. It has to be whipped enough and soft enough that you’ve got as much air pockets out of the buttercream as possible, prior to applying to the cake. Inevitably you may still have some “bubbles” or air pockets when you ice the cake that you will need to “pop”, refill with frosting and smooth it. This is definitely true for Swiss meringue buttercream. When I used American I didn’t have as many air pockets. I like to whip my buttercream to a yogurt like consistency! It’s very soft and creamy! Hope this helps.

  • @HopesMomE
    @HopesMomE 2 หลายเดือนก่อน

    Love this! 😍 Thank you! Can I ask a question? If you were going to do this with a tiered cake, would you stack first or do your texture first? I have seen videos both ways, but curious about your opinion. 😊Thank you!

    • @abbiecakesco
      @abbiecakesco 2 หลายเดือนก่อน

      @@HopesMomE Hi! Thanks so much for watching and asking! I, personally, like to add texture to each tier, chill, then stack and just touch up the seams!

  • @camilahearst4171
    @camilahearst4171 3 หลายเดือนก่อน

    Amazing job! Congratulations?

  • @nancybarraza1283
    @nancybarraza1283 3 หลายเดือนก่อน

    Where can I buy this cake transporter? And thank you for the tips!

  • @bushra-g9b
    @bushra-g9b 4 หลายเดือนก่อน

    Very useful video 😻 thank you

  • @gabrielazavala7323
    @gabrielazavala7323 4 หลายเดือนก่อน

    OMG.. 😱.. it is too stressful part. Good job

    • @abbiecakesco
      @abbiecakesco 2 หลายเดือนก่อน

      It really is!

  • @gabrielazavala7323
    @gabrielazavala7323 4 หลายเดือนก่อน

    By the way, beautiful job. 👏👏👍

  • @gabrielazavala7323
    @gabrielazavala7323 4 หลายเดือนก่อน

    How do you translate the Cake to the final plate. Or that’s the place where you want it to stay.

  • @cindys2995
    @cindys2995 4 หลายเดือนก่อน

    Hi - where do I find that cake box?

  • @elsazapien4284
    @elsazapien4284 4 หลายเดือนก่อน

    Beautiful

  • @mlo8081
    @mlo8081 5 หลายเดือนก่อน

    Excellent video! Very clear instructions.Thanks for sharing!

  • @libertadmartinez1891
    @libertadmartinez1891 5 หลายเดือนก่อน

    None.

  • @sandyharris1637
    @sandyharris1637 5 หลายเดือนก่อน

    Where did you get the little cake scrapers?

  • @tammyglaim6733
    @tammyglaim6733 5 หลายเดือนก่อน

    gorgeous cake! thank you for sharing real life! do you mind me aski ng what you charge for delivering a baby like this!?

    • @abbiecakesco
      @abbiecakesco 2 หลายเดือนก่อน

      Hello! We are sorry for such a late reply. For a baby shower cake like this it would cost around $1300 not including flower, delivery or setup!

    • @abbiecakesco
      @abbiecakesco 2 หลายเดือนก่อน

      Hello! We are so sorry for such a late reply! This cake with out flowers, delivery and setup would cost somewhere around $1300!

  • @oceanicblues2496
    @oceanicblues2496 5 หลายเดือนก่อน

    Saw many videos on cakesickles. Yours was d best. ❤ love from Mumbai, India

  • @mulumisse4643
    @mulumisse4643 5 หลายเดือนก่อน

    Beautiful how much is it?

  • @icetea9006
    @icetea9006 6 หลายเดือนก่อน

    Recepy please!!!

  • @indirasarais9817
    @indirasarais9817 6 หลายเดือนก่อน

    Beautiful!

  • @indirasarais9817
    @indirasarais9817 6 หลายเดือนก่อน

    Abbie, which frosting will you recommend for hot weather...

  • @countryqueen0525
    @countryqueen0525 6 หลายเดือนก่อน

    What is better, modeling Chocolate, gum Paste or fondant?

  • @carolmeakins3578
    @carolmeakins3578 6 หลายเดือนก่อน

    Thank you for a great tutorial! x

  • @creaturelost4354
    @creaturelost4354 6 หลายเดือนก่อน

    Good stuff, perhaps add the heavy cream first since it's lighter, then add the condense milk less shaking =)

  • @hollywilkinson3506
    @hollywilkinson3506 7 หลายเดือนก่อน

    Where did you get the cake transporter?

  • @rexharexx
    @rexharexx 8 หลายเดือนก่อน

    Thank you for this video. I’m a beginner and the details you provided just made my life so much easier! Could you do a How To and What You Need to Begin video?! Suggested beginner tools, cutters, etc and a How To roll, lay and decorate simple cakes and cookies using different techniques, tools, and materials like you did briefly in this video?! Your time and efforts are appreciated for us beginners! 🫶🏼 Much love and success to you & your business!

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Hi there! Thanks so much for watching and for all of the feedback! I so appreciate it. Yes, definitely! I will add this to the list of videos to work on! Great suggestions 🙌🏾🩷 Happy baking!

  • @katwatch7315
    @katwatch7315 8 หลายเดือนก่อน

    New subbie here! This cake is gorgeous and inspired me to make one for my daughter's baby shower. This is our fist grandchild and we are elated! I will do a practice run for Easter then surprise her on the day of her shower. Thank you for sharing your talents with us!! 🥰

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Thanks for subscribing! This is the best compliment 🥰 So excited for you to give it a go! Best of luck and enjoy the baby shower and your first grand baby! So special 💖

  • @lchannel337
    @lchannel337 8 หลายเดือนก่อน

    Can I please have the recipe for the butter cream. Would you recommend putting the butter cream in the fridge for a bit before icing the cake ?

  • @camillelee8983
    @camillelee8983 9 หลายเดือนก่อน

    Do you add tylose to the fondant first?

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      I can’t remember if I did here! I only add Tylose if I need something to dry and get hard quickly. Once you add tylose, you do have to work quick because it’s incredibly drying.

  • @fenny6511
    @fenny6511 9 หลายเดือนก่อน

    can i stick the fondant to the styrofoam but not using the shortening?

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Ehhhhh I think I’ve seen people spritz the styrofoam with water but I haven’t tried it before. I haven’t tried this either but just a thought- maybe you could try piping gel?

  • @SheenaChilton
    @SheenaChilton 9 หลายเดือนก่อน

    After you add the chocolate baubles, can you place the cake back in the fridge? And is this sturdy enough to transport?

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Yes as long as the condensation in the fridge isn’t high. It’s chocolate/candy melts so it’ll get sticky if there’s a lot of moisture. I will say that for transport, it’s definitely safer to use styrofoam spheres - add a cake pop stick and then dip in chocolate and place into the cake once they’re set.

  • @Ana-ro5wj
    @Ana-ro5wj 9 หลายเดือนก่อน

    Does this work with whipped as well?

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Aghhhh I don’t use whip on cakes so I’m not entirely sure but I bet you could do it! Maybe won’t have as clean a finish but would still look lovely!

  • @raneshaleblanc2824
    @raneshaleblanc2824 9 หลายเดือนก่อน

    Perfectly done!

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Thank you so much 🙏

  • @radhiyyahasmal7477
    @radhiyyahasmal7477 9 หลายเดือนก่อน

    Hi i have a question and id love some advise. Im new to wedding cakes and i would love to know how do you stack cakes at the wedding venue when the cakes are not cold due to the drive. I have an order this weekend and its stressing me to stack at rhe venue

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Great questions! I have two questions- 1. Are you using Swiss meringue or American buttercream? If you’re using American, it should crust making it a little bit easier to stack when not cold! 2. Do you have access to even something small to keep the top tier chilled? The top tier is the smallest so even a little insulated box with an ice pack? For me, keeping the cake chilled is essential. It’s so difficult and stressful when the buttercream has become soft!

  • @bibicuriel5192
    @bibicuriel5192 10 หลายเดือนก่อน

    What a great video, Thank u 4 sharing!

  • @olaydre
    @olaydre 10 หลายเดือนก่อน

    Could You Do My Gender Reveal!!!🎉 We're Do April 2024

  • @clau70ification
    @clau70ification 11 หลายเดือนก่อน

    Wao! ❤

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      🙏🙏🙏

  • @dededenver9560
    @dededenver9560 11 หลายเดือนก่อน

    No matter how you slice it, the whole affair is as inept as it looks. Do you serve each slice on a meat platter? Who ever decided that these insipid tall cakes were a good idea?

    • @libertadmartinez1891
      @libertadmartinez1891 5 หลายเดือนก่อน

      I wonder the same thing. I do not understand what possessed bakers to make a tall cake.

    • @lindawarner9627
      @lindawarner9627 16 วันที่ผ่านมา

      Sorry, but I have seen cakes cut a lot better than that.

  • @NS-rj5eo
    @NS-rj5eo ปีที่แล้ว

    What is that cake smoother that you are using? Is is plexi? Love your work!

    • @abbiecakesco
      @abbiecakesco 8 หลายเดือนก่อน

      Thank you! Okay so the small acrylic one was a regular size acrylic that I accidentally broke and it ended up being the perfect size for touching up seems when stacking! I also really like to use detail scrapers because they’re small and super thin!

  • @peggyswift1329
    @peggyswift1329 ปีที่แล้ว

    Where or how do you get the black and glitter sticks?

  • @peggyswift1329
    @peggyswift1329 ปีที่แล้ว

    Where did you find that stencil? I HAVE to have it!!! 😂

  • @ginakleinsmith8371
    @ginakleinsmith8371 ปีที่แล้ว

    Great video!!! I am making a gender reveal cake next week!

  • @natalielove3103
    @natalielove3103 ปีที่แล้ว

    Awesome video, super helpful. Thank you!

  • @judy9165
    @judy9165 ปีที่แล้ว

    Beautiful ❤️ ❤❤

  • @baitalhail2657
    @baitalhail2657 ปีที่แล้ว

    Generous buttercream layer ❤. Thank you for your clear comments. Love from Kuwait 🇰🇼❤

    • @abbiecakesco
      @abbiecakesco 9 หลายเดือนก่อน

      That's the good stuff! Haha. Thank you so very much!

  • @lizgonzales729
    @lizgonzales729 ปีที่แล้ว

    Beautiful

    • @abbiecakesco
      @abbiecakesco 9 หลายเดือนก่อน

      Thank you very much!

  • @Speakupok
    @Speakupok ปีที่แล้ว

    You cant even see the cake with all the flowers lol

  • @gamechrissy
    @gamechrissy ปีที่แล้ว

    Delivering tiered cakes is probably the most terrifying thing ever. I delivered my first 5 tiered wedding cake fully stacked and decorated in once peace an hour away thanks to my cakesafe. Best investment ever

    • @abbiecakesco
      @abbiecakesco ปีที่แล้ว

      That’s amazing! I don’t think I have delivered four tiers fully stacked, because of my anxiety haha! I have heard such great things about cakesafe. Maybe I’ll make the investment also! Thank you for watching!

  • @caitlinminfa
    @caitlinminfa ปีที่แล้ว

    One of the best tutorials I’ve seen 🙌🏼

    • @abbiecakesco
      @abbiecakesco 9 หลายเดือนก่อน

      I appreciate it so much! 💕