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Cooking with Ma'am Bea
เข้าร่วมเมื่อ 26 ก.ค. 2021
cooking channel & short vlogs!
วีดีโอ
Sikreto ng Malasang Pork Menudo | Bea’s Recipe
มุมมอง 1322 ปีที่แล้ว
Ingredients: 1kilo pork 3-4 tbsp soy sauce 1 tsp black pepper Bayleaf 6 pcs kalamansi 3 cloves garlic/crushed 2 small onion/cubes 1 carrots/cubes 2 potatoes/cubes 2 red and green bellpepper 3 pcs chicken liver 2 pcs hotdog
Samgyeopsal at home!
มุมมอง 822 ปีที่แล้ว
HI MOMSHIES! PLEASE SELECT 1080p FOR BETTER QUALITY OF THE VIDEO :) THANK YOU FOR WATCHING background music by : @wavytrbl
Easy & Healthy Pork Tocino | Bea’s Recipe
มุมมอง 2652 ปีที่แล้ว
Click 1080p HD for better quality of the video! Enjoy watching.
Baked Spaghetti | Ganito ang gawin sa mga tirang ingredients noong nakaraang pasko! | Bea’s Recipe
มุมมอง 792 ปีที่แล้ว
Baked Spaghetti | Ganito ang gawin sa mga tirang ingredients noong nakaraang pasko! | Bea’s Recipe
Chicken Galantina ala Beth’s! | Bea’s Recipe
มุมมอง 7K3 ปีที่แล้ว
Chicken Galantina ala Beth’s! | Bea’s Recipe
Roast Chicken Stuffed Veggies | Bea’s Recipe
มุมมอง 1863 ปีที่แล้ว
Roast Chicken Stuffed Veggies | Bea’s Recipe
Hamonado Roll | Paano ang paraan ng pagluto? | Bea’s Recipe
มุมมอง 22K3 ปีที่แล้ว
Ingredients: 1 kilo kasim or pork shoulder, thinly sliced 530 ml Pineapple Juice 1 cup water 1 tbsp rock salt 1 tbsp cinnamon powder 1 tbsp cloves 1 tsp white/black pepper 4 tbsp light brown sugar
Beef Morcon ( Alamin ang sikreto ng malambot at malasang beef) | Bea’s Recipe
มุมมอง 3.1K3 ปีที่แล้ว
Beef Morcon | Alamin ang sikreto ng malambot at malasang Beef Morcon! Ingredients: 1 kl Beef thinly sliced 1/2 cup Soy Sauce 10 pcs Calamansi 1 tbsp. Black Pepper 3 cloves Garlic ,Crushed 1 medium size onion 1 cup tomato paste 2 pcs. Hotdog Bell pepper Pork fat Pork liver Note: Add water while simmering until the beef is tender
Korean Chicken Wings! (Honey Sriracha & Garlic Parmesan) - Bea’s Recipe
มุมมอง 1.3K3 ปีที่แล้ว
Thank you so much for watching! If you’re new to the channel: welcome ~ I’m Ma’am Bea and I like to cook. I make videos every week about cooking, baking, and some vlogs too. Thank you so much for all the support. :) Ingredients 1 kilo chicken wings Marinate with Fish Sauce Crushed garlic Fish sauce Sauce: Butter Garlic powder Parmesan Cheese Sriracha Honey
Homemade Ham | Bea’s Recipe
มุมมอง 172K3 ปีที่แล้ว
Homemade Ham 2kls. Boneless liempo 1 tbsp curing salt 1/2 cup rocksalt 4 tbsp brown sugar 1tbcp cloves 2cups brown sugar 1 liter pineapple juice Net (you can buy the net on Shopee)
Beef with Cream of Mushrooms | Bea’s Recipe
มุมมอง 4723 ปีที่แล้ว
Beef with Cream of Mushrooms | Bea’s Recipe
Pepperoni & Hawaiian Pizza! | Bea’s Recipe
มุมมอง 2633 ปีที่แล้ว
Pepperoni & Hawaiian Pizza! | Bea’s Recipe
Creamy Pork Caldereta (Kalderetang Baboy) | Bea’s Recipe
มุมมอง 1.1K3 ปีที่แล้ว
Creamy Pork Caldereta (Kalderetang Baboy) | Bea’s Recipe
Burger Steak with Mushroom gravy! / Bea’s Recipe
มุมมอง 3823 ปีที่แล้ว
Burger Steak with Mushroom gravy! / Bea’s Recipe
Mixed Vegetables with Quail Eggs (Mas Pina-creamy) | Bea’s Kitchen Recipe
มุมมอง 9963 ปีที่แล้ว
Mixed Vegetables with Quail Eggs (Mas Pina-creamy) | Bea’s Kitchen Recipe
Bagoong ala Barrio Fiesta (Alamin ang sikreto para tumagal)| Bea’s Kitchen Bagoong recipe
มุมมอง 9413 ปีที่แล้ว
Bagoong ala Barrio Fiesta (Alamin ang sikreto para tumagal)| Bea’s Kitchen Bagoong recipe
Giniling o Pork Picadillo the Wonder ulam! | Bea’s kitchen recipe
มุมมอง 8223 ปีที่แล้ว
Giniling o Pork Picadillo the Wonder ulam! | Bea’s kitchen recipe
Kare-Kare,Mas Pinahealthy |Bea's Kitchen
มุมมอง 1K3 ปีที่แล้ว
Kare-Kare,Mas Pinahealthy |Bea's Kitchen
What temp ng oven?
❤😮❤
Dali lang pala gumawa ng ham gagawin ko yan soon
Warning: Be careful sa dami ng curing salt sa video na ito. Curing salt is potent and delikado sa kalusugan. The correct ratio for every 1kg of meat is 2.5grams only ng curing salt. So 1 tbsp is sobra po.
Measurement sana meron k po sinulat.salamat po😊😊
Oven setting po.
Ilang kilo po yung karn
I got it 2 kilos
Salamat sa share
Ilang kilo po ang karne?
Kung sumobra ang curing salt para lalo mag pink? Ok lang po ba?
ang hba ng procdur xpences sa sahog bumili ka na lng sa s.m 2.500 pisos pag dting mo sa bahay kain na. pure foods maraming prdcto ibang brand. ppagod ka pa sa prepaeation.
hilaw pa po ang loob!
Bawal pala manood ang mga daddy dito
Watching from Koronadal City South Cotabato. Saan po pwede mabili ang net for cooking
Where can i buy the net?
Pwd din sa presure cooker
Maam sir yon temperature niya ilan ho
Magtatagal Po siya ilang months Basta nasa freezer same lang din Yung mga nabibiling mga ham sa supermarket
Ilang months po tumatagal sa freezer?
looks yummy
Saan po ba nabibili ang ganyang net?
Maalat yan.daming asim
Try ko ito
Thank you. Please subscribe. And share❤️ Godbless
mahinang klaseng magturo at maghalo
kasama po ba ang chicken skin sa pagpapagiling? Thank you
Hindi po
Thanks po, try ko po gawin. @@Mamshie04
Saan mabibili ang net
Meron po yan sa shopee
1 kl po ba yan
2 kilos po
Ilang Ora's ang luto
Until po lumapot na sauce
Ilang Ora's ang pagluto
Saan Po kayo nakakabili Nung pinantalali nyo sa ham...salamat po
Sa shopee ko po yan nabili. Thanks for watching please subscribe and dont forget to share❤️
Ilang kilo po ang karne
2kls boneless liempo
Ilang kilo po ang karne
2 kls po
Thank you
You’re welcome❤️
curing salt po ay delikado sa kalusugan,mas maganda kung pangsarili lang naman wag ng gumamit ng pink salt na yan
even if it is for sale, we should not use more than the prescribed amount, kawawa nman ang kakain nyan, very unhealthy yan,let us be responsible enough.
Saan nabibili ang net na ginamit at ilang ml ang pina apple
Ang net ay nabili ko po sa shopee. Pineapple juice 1 liter po
Napakajuicy, yum yum 😋 😋 😋
Thank you❤️
Dapat nakababad yan ng 2 or 3day sa asukal asin at vetsin bago irool para talab ung lasa sa laman
I think it's best if you first mix all of the powdered ingredients before applying onto the meat.
My I know what the degree for baking in the oven ang ham? Pls, rely.
160C is enough. Thanks and Godbless please share at subscribe❤️
Thank you for sharing
Ma'am sa freezer po dapat ilagay ang ham?
Hindi po. Chiller lang kasi babaliktatin at imassage niyo araw arw yung karne
Paano po kung walang rock salt? Ok lang ba yung fine salt?
Pwede namn po magbawas na lang ng konti kasi baka umalat. Thanks
ano yang curing ingredients mo per kilo of pork meat ba yan o tantyahan
Konti lang po paglagay niyan kasi aalat masyado ang meat kapag marami.
Pink salt po yan
Mas masarap yan kung nilagyan mo ng pine apple juice
Kapag may pineapple hamonado na po yun. The original recipe po nito ay ganyan lang no pineapple. Anyway try po natin for a twist. Thanks for watching and Godbless❤️
Tanx for sharing this recipe
Thanks for watching. Please subscribe and dont forget to share Godbless😘
4 days ko lang sya binabad, pero sobrang alat😩
Baka di niyo po nahugasan mabuti
@@Mamshie04 hinugasan ko sya 3 beses, hanggang loob ng karne sobrang alat
Ganda pa naman ng hitsura nya sobra lang talaga maalat
uu n mga momshies. ang kulit nyo po. panay momshies n lang kau 🤣🤣🤣🤣🤣
Yes Mamshie🤣🤣🤣
What can you substitute pork fat and liver?
Sibstitute it with chorizo de bilbao and and a skice of ham
Anong degree nung oven?
200C po for 15-20 mins
Tano g ko lang po ano po ang temperature setting ng oven.
200C for 15-20 mins just to caramelize the sauce