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For the salmon 2 tbsp extra virgin olive oil 4 5 ounce pieces of wild salmon 1.5 tsp brown sugar 1.5 tsp chili powder 1.5 tsp Sriracha sauce sea salt STRAWBERRY TOMATO SALAD 1 1/2 cups fresh strawberries, chopped 1/2 pound assorted small heirloom, cherry and grape tomatoes, halved 1/3 cup chopped fresh basil 1 tbsp chopped fresh oregano 1 tsp loosely packed lemon zest or lemon juice 1/2 tsp kos...

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