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seattle fishing
United States
เข้าร่วมเมื่อ 28 เม.ย. 2013
วีดีโอ
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What's the point? Never saw the results
Wooooaaaaahhhhh
i'm 70 and when i was a kid in michigan smelt dipping was common in the spring. your lucky to see one now. it's been that way for many years.
Just seen this video where is this area at and when does it open. Want to try it .
Why do you look just like my cousin Lee?!
Nice one too!
Thanks!
Lol nice catch
Hell ya!!!
This is the funniest thing I've seen ALL year🤣🤣🤣
Me too!
Thank you! So easy to follow. My heart was racing 😂
WOW New Subscriber. Nice crab 🦀 ❤️ Love Edmonds. Arnies Restaurant there 😋 👌. What is the name of those traps 🤔. And do they break down for shipping?
I just subscribe your video.too
Hi sir! Lovely boat and look like fun!Love crabbing the crabs they are huge!
Deeeeelicious...nice job
Very strict Crab regulations in Washington State compared to British Columbia ,Crabbing is open year round in BC and no soft shell regulations, though not many would keep them anyways
Yes, this is true but with all the pressure from tribal, commercial & sport they do get harvested even with those strict regulations.
This BMI WOULD CONSIDER MOVING THERE !!! SLAVA UKRAINE..🇧🇧🌻🇬🇧
Very informative video. Thanks for taking the time to make it.
Is this safer than boiling them alive and then cleaning after they're cooked? Or does it just taste better? Does the crab die immediately when cut? I've been calming the crabs down with ice water for 5 mins and then cooking while still alive and cleaning after. After being pinched by a crab for ten seconds, I'm now a skiddish nervous crab handler. I want to reduce their pain and mine. Also I'm unsure if we can clean them while still fishing where I live. They check size and sex each time they show up randomly to check our catches. They catch people doing tricky stuff, I assume some guys would just carry around previous shells within size limits. We have a limit of 4 crabs each, some people just make trips to their cars. Great video.
Big cabbie for these parts anymore! Awesome little video.
Thank you Sir!
Wow that is awesome 👏😍👍
I have already subscribed to your channel and comment on your videos👍👏
Wow 🤩 cool I like 👍
I know an easier way. This is terrible.
Why not just say what your less terrible way is?
Nice 👍
Thanks ✌
Him: "It come's in fast!" Her: "Yeah, it does!... WOOOW!"
This is sooooooooooooooo satisfying when the legs reacting to show it was still alive before gettin gutted👍👍👍👍👍👍
WoW, great Video, Thank you.
New sub here from Oregon.
Awesome! Thank you!
Hello, I was wondering where you can buy the triggers? Very informative video
I have seen GoPro footage where they appear to swim off the device rather than get shook off and you can see the barrow trauma reduce. I have some confidence in the device that releases on pressure but guess that any effort is better than none. When we were at Doc Warner's two summers ago we caught a constant stream of rockfish, even trolling but only a handful of salmon. Seems like in some areas salmon are in more trouble than bottom fish. Next trip I will try a floating bait for halibut over my ball weight and see if it is true that you still catch flatties even if the hook is above the rock fish comfort level. I am not much of a fisherman, I just like boats!!!! Thanks for the reply. Bob
OK at 4:00+ I see the descending device. Bob
Do the rockfish make it OK back down? When I was in AK we had to use a sinker tool to get them down to survival depth, not sure that it works? Bob
Survival is not 100%. There is some hooking mortality with all fishing and some may succumb to barrow trauma but most of them survive. I worked with NOAA on a study where 5 yelloweye rockfish were caught at depths of 225-300 feet at 3 different sites. The fish were all tagged with acoustic monitoring tags and descended. They were then monitored for about 6 months
Very informative. I have been crabbing in the Puget Sound now for over twenty years, and even picked up a few tips in your video. Excellent.
Thank you!
I am right in the mood for eating crab
What brand of Pots are those?
I built them using cod triggers.
@@seattlefishing4240 Can you give me any advice on how to build my own traps like what you have? For example, what dimensions did you use? What guage wire? Is it a special wire used for the box of the trap? Where did you get it?
@@seattlefishing4240 what brand pots are these i would like to purchase some thank you.
@@seattlefishing4240 Are your pots for sale?
Moving to Seattle in a couple weeks, hope to find some way to join in crab / salmon fishing! Love the vids, super informative.
Find any crab?
Hey there, love the video! Very informative for a relative newbie like me. Just had a few questions pertaining to the new recreational crabbing season here in Puget Sound that started a few days ago. We went crabbing on two different occasions: July 4th to Kayak Point (area 8-2) , and July 6th to Magnolia (area 10), and both times did not catch very many keepers after spending the whole day out with multiple pulls. We used both chicken quarters and salmon carcasses as bait and dropped at 90-120 ft on relatively flat land. I don't know if we did something wrong, or maybe the waters near the city have been too overfished by the commercial guys, or maybe we were just plain unlucky? Any insight and tips you could give to us? Thanks a lot! (Also subbed)
The MA(Marine Area) you crabbed in are not known for a lot of Dungeness crab, 90-120' is a bit too deep as most Dungeness crab are caught in 30-80' in the sound. Chicken is not my choice of bait I use hardshell clams(horse-butter) fresh Salmon heads and Roe and squid. I crab mostly in area #9 and the Hood Canal. Hope these tips pay off on you're next crabbing trip
Hi Kuabara182, crabbing can be hit or miss. Raw chicken and salmon carcasses are excellent bait. Waters 30 to 120 is a fine depth in Puget Sound. Commercial crabbers sometimes go out to 200 feet and deeper. The question is were you catching plenty of Dungeness but little to no keepers? If so you were in the right area. Offen commercial seasons open before sports seasons. If you are catching lots of Dungeness but no keepers it is because they have been taken. If you are not catching crab or mostly rock crab you are in the wrong area, bottom type or depth in that area. I have my favorite spots but some years they do not produce well and sometimes very well. If they were good today they should be good tomorrow if not I move. I often prospect spreading 4 pots out over a large area, if one produces well I will move the other 3 in. If not I will move far until I find what I am looking for. This is over a period of several days. Remember bottom type is important. Dungeness like sand and mud not hard or rocky. An area that has lots of rock crab does not generally have lots of Dungeness and vice versa.
I was having a hard time cleaning my crab live. This is the first video I have seen that does a good job showing how to do it. I am going to use this next time I catch crab. Hopefully tonight.
Thank you very much Jarrod!
Your washing away crab flavor with high pressure hose .
Some call it flavor. I call it guts. You must have all the guts out to store them for any time on ice. They were delicious!
I love the guts/flavors! butttttt I went on a charter with CPT Steven here 2 years ago and requested he make it his way and boy was it Amazing! So fresh So good!
If you are going to hold your crab fresh after they are dead you need all traces of the guts gone and they taste fantastic! I find that the biggest difference in crab flavor comes from where they are harvested.
If you are going to hold your crab fresh after they are dead you need all traces of the guts gone and they taste fantastic! I find that the biggest difference in crab flavor comes from where they are harvested.
Brutal kill..
Not many nice endings for most crabs.
Hi, I enjoyed your show here! Here in Colorado wishing I was there fishing and crabing. I have 16' Lund skiff and wondering if that would be adequate for an individual in those waters, with careful watch on the weather forecast. Also when are the best times for a combo fish and crab season? More interested in crab, flounder/halibut and ling. Thanks..
Hi Cobia! There is a lot of fishing opportunity that can be had on Puget Sound with a 16' Lund though you do have to pick your weather. Our seasons are very divided up here by species. Ling is open May 1st to June 15. Flounder is open then but Summer crabbing does not open until July when salmon season is usually open. The sport halibut fishing is very limited here, only a few days per year and the best fishing is on the ocean not in our protected inland waters.
@@seattlefishing4240 Was looking into Port Susan Camp Club, for an inexpensive fish camp 'if you will', for a few months out of the year. It just looked like a great area because of the somewhat protected waters. I also looked into SE AK, the ferry looks to be a little pricey, but not out of the question either? Just sittin' here dreamin.. Thanks for the reply!
A lot of fishing can be done on the inner Puget Sound out of a 16' Lund, with as you say a careful eye on the weather. There is a Summer crab season in July and August and usually a Winter season in Nov. and Dec. Flounder are plentiful May thru Sept. Halibut is extremely limited to just a few days a year.
Go hawks
this is my dads channel please like or subscribed