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Love the simplicity of this recipe. I'm going to try these tonight. Thank you for sharing.

Oh my goodness! You remind me so much of my mother❤ I've made this recipe several times over the past 25 years, except I add a load of cheese and some bread crumbs. It really is delicious ❤ I hope that all is well with your husband now. Sending much love and prayers

Thank you! I'm going to make it tomorrow. I will let you know what I think of it in a couple of days

Love your recipes!

What brand of electric skillet do you use?

i love you all.

looks good

I hope your husband recovery is speedy. im praying for your entire family. I make a casserole similar to this, I use vegetable broth instead of water It adds flavor and doesn't dilute the sauce.

I have the biggest yield of figs this year ever,, an abundance of.. I’m going to use your advice

Yummmmmmm

I love your dinning room table, l would love to know where you got it. Or did someone make it for you. Love y'all.

Sending more prayers 😊 ty for recipes

You didn't tell us to put it in the fridge or the freezer! Or for how long

YOUR DOING FINE. I LIKE FISH.

Could one use any kind of fruit?

Excited to try!! Thanks!

I Got King Arthur

Best peach cobbler ever

Mama Ree... Thank you for your sweetness and your wonderful cooking ability. I am a deep south girl and you cook like my Mama who has been in Heaven for nearly 60 yrs. Tk you for helping me to be a better cook. Love your love for The Lord. God bless you!

Will have to try it. Thanks 🙏🙏🙏🙏🙏🙏

So good!!

The "inc." is so interesting! Most businesses now are corporations but never mention it and certainly arent' the small-fam-business kind like this. I wonder if getting incorporated helped them and how, and why they keep the inc. in the name :)) ps CAn't wait to make tang pie.

Thank you for this recipe looks delicious 😋 gonna make it tommorrow

beautiful

Looks amazing and your accent is amazing! Blessings to you and yours! Thanks for sharing.

I put sugar in mine! 😄

This looks Delicious.

i started a cooking channel a few months ago. I just found your video and love it. I subscribed and look forward to watching more videos.

I’ve missed you! You’re looking so pretty today. I pray your husband is still doing well. Never had sweet pickle relish in coleslaw. I plan on following your recipe next time I make some. God bless you & yours!

We love you, too, Mama Ree!

God bless!

This looks delicious! ❤️ I am thrilled to see Delane! Pretty daughter, Mama Ree!

Delicious ❤

So happy to see y'all ! I love coleslaw and yours looks delicious. Wish you could come on more often, but I understand about your work too. Love you both and may the Lord continue to bless you, from VA 😊

What brand of pickle relish do you use?

God Bless You and your family

So glad to see you!!!

I melt a little butter in the microwave then add my bisquick mix to it then add milk to make my drop dumplings 😆

Hhmmm 🩷🤣🩷🤣

Yes God answers All prayer's 😊🐑💦✝️🪔🤗💜🕊️

Looks wonderful! Thanks for sharing

Please keep giving us receipes. I love your receipes. Great experienced cook you are. I'm learning off you.

What kind of grease you cook with? Lard or liquid crisco? God bless.

What time is supper? God bless

I love your videos you're a good teacher. Thank you for sharing.

My favorite recipe! Make just like you do! Keep in freezer cause get requests for it all the time! Always moist! Luv u❤!

Prayers have been sent. Love these meatballs. Will try this recipe. God bless🙏

My that looks great! Thanks for sharing. 🙏🙏

I am making this for supper tonight, thanks😀

Great video as always. You need to research S M Zeus!