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Common Grounds Coffee
เข้าร่วมเมื่อ 20 ก.ค. 2017
Coffee continues to amaze us. Our goal is to show you coffee’s delicious possibilities. This channel is dedicated to engage the community through education around specialty coffee.
Filter Coffee Blend: Riders on the Stone - Colombia Ombligon & Ethiopia Heirloom
Two beans, one pack, endless possibilities.
Introducing: Riders on the Stone
Common Grounds' newest filter coffee line-up features a unique DIY experience. In this one pack, you'll get two different coffees in two bags, each bag consisting of 50 grams of coffee. Here's the exciting part, you can explore the different coffee ratios and create a unique experience unlike any other coffee. This filter blend is for those seeking a unique manual
brewing experience.
The name Riders on the Stone is inspired by the The Doors song, Riders on the Storm, We changed it to 'Stone', as we found a lot of stone fruit notes in this coffee. It consists of an Anaerobic Natural Ombligon from El Diviso in Colombia and an Anaerobic Washed Heirloom from Benti Nenka in Ethiopia.
We encourage you to experiment with the coffee ratio each time you brew the blend to surprise yourself with different tasting notes.
Common Grounds Recipe
Dose: 15 grams of coffee
Grind Size: Medium or Medium to Coarse
Water: 70-100 ppm
Temperature: 90-92 degree Celcius
Dripper: Cone shape dripper
Filter: Common Grounds paper filter
Brewing structures:
Bloom: 30 grams for 30 seconds
2nd pour: add 70 grams and wait for 1 minute
3rd pour: add 125 grams, total brewing time around 2:10 - 2:15
Recipe A
10 grams of Colombian Ombligon
5 grams of Ethiopian Heirloom
Tasting Notes
Maraschino Cherry, Apple, and Oolong Tea
Recipe B
5 grams of Colombian Ombligon
10 grams of Ethiopian Heirloom
Tasting Notes
Orange, Nectarine, Jasmine Tea
Introducing: Riders on the Stone
Common Grounds' newest filter coffee line-up features a unique DIY experience. In this one pack, you'll get two different coffees in two bags, each bag consisting of 50 grams of coffee. Here's the exciting part, you can explore the different coffee ratios and create a unique experience unlike any other coffee. This filter blend is for those seeking a unique manual
brewing experience.
The name Riders on the Stone is inspired by the The Doors song, Riders on the Storm, We changed it to 'Stone', as we found a lot of stone fruit notes in this coffee. It consists of an Anaerobic Natural Ombligon from El Diviso in Colombia and an Anaerobic Washed Heirloom from Benti Nenka in Ethiopia.
We encourage you to experiment with the coffee ratio each time you brew the blend to surprise yourself with different tasting notes.
Common Grounds Recipe
Dose: 15 grams of coffee
Grind Size: Medium or Medium to Coarse
Water: 70-100 ppm
Temperature: 90-92 degree Celcius
Dripper: Cone shape dripper
Filter: Common Grounds paper filter
Brewing structures:
Bloom: 30 grams for 30 seconds
2nd pour: add 70 grams and wait for 1 minute
3rd pour: add 125 grams, total brewing time around 2:10 - 2:15
Recipe A
10 grams of Colombian Ombligon
5 grams of Ethiopian Heirloom
Tasting Notes
Maraschino Cherry, Apple, and Oolong Tea
Recipe B
5 grams of Colombian Ombligon
10 grams of Ethiopian Heirloom
Tasting Notes
Orange, Nectarine, Jasmine Tea
มุมมอง: 388
วีดีโอ
Visiting The O.G. Specialty Coffee in Seoul, Fritz Coffee Company
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We visited one of the O.G. Specialty coffees in Seoul, Fritz Coffee Company. We talked with the co-founder of Fritz, BK Kim. He is the brand director, and he also sourced and does the coffee direct trade from multiple origin countries. BK and Fritz have become such an inspiration for us. From the branding direction, down to their meticulous attention to the product details. In this video, BK sh...
Interview with Sang Ho Park, Center Coffee Founder
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Our journey in Seoul continues with a visit to one of Aston's long-time coffee friends, Sang Ho Park, a veteran in the specialty coffee industry with over a decade of experience. Sang Ho has an impressive track record in coffee competitions, including winning the 2013 United Kingdom Brewers Cup and being a finalist in the World Coffee in Good Spirits competition in 2015. During his time in the ...
Interview with Lindsay Rho of Cafe Onion in Seoul, Korea
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The first episode of Common Grounds: Korea Trip to Seoul and Busan takes us to two vibrant cities, each with its unique charm. Our journey begins at Cafe Onion, a well-known establishment celebrated for its distinctive architecture that beautifully blends Korea's heritage with contemporary design. This cafe serves a wide variety of beverages and pastries, making it a popular destination for bot...
Coffee Brewing Comparison: Gesha Village with Drip Assist and Direct Pour
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Coco and Cacu are brewing our limited-release coffee from Ethiopia, Gesha Village Surma. A Mosto anaerobic honey-processed Geisha that is bursting with fruit notes. We are comparing the Gesha that is brewed using Hario Drip Assist, and one with direct pour, all with the same parameters. We'll see how drip assist will impact the brewed coffee.
Brewing Sumatra Aceh Gayo Natural with 2024 Indonesia Brewers Cup Champion
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New release! A classic natural process single variety, Abyssinia from Aceh Gayo, processed by the well-known Hendra Maulizar. This time Coco is trying to compare two different drippers with this coffee and see how different drippers will impact the cup. Get our Sumatra Aceh Gayo Natural through this link: www.commongrounds.co.id/home/241-4304-sumatra-gayo-pegasing.html#/1-grind_size-whole_beans...
Unboxing & Testing Barista Hustle Autocomb with 2023 Indonesia Barista Champion
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In this video, we're exploring one of the recently hyped espresso preparation tools, the WDT Tool (Weiss Distribution Technique). This WDT tool comes from our long-time partner, Barista Hustle. Autocomb have been used by many professionals around the world. Our own Patrik, the 2023 Indonesian Barista Champion also used it in his routine, as Autocomb helps him to produce a consistent cup of espr...
Brewing Lamastus Family Estates Coffees with 2024 Indonesian Brewers Cup Champion (IBrC) Recipe
มุมมอง 2.2K9 หลายเดือนก่อน
We are exploring two of Lamastus' coffees from their El Burro & Elida estate with Coco's IBrC recipe! Bag these tasty coffees home through this link down below: El Burro Estate Geisha NASD 192H www.commongrounds.co.id/home/228-el-burro-estate-potrerillos-geisha.html Elida Estate Catuai NASDH www.commongrounds.co.id/home/226-elida-estate-alto-quiel-catuai.html Elida Estate Alto Quiel Catuai Anae...
Exploring Colombia El Vergel Sidra with Coco & Patrik
มุมมอง 914ปีที่แล้ว
We are exploring our 𝑳𝒊𝒎𝒊𝒕𝒆𝒅 𝒓𝒆𝒍𝒆𝒂𝒔𝒆: 𝑬𝒍 𝑽𝒆𝒓𝒈𝒆𝒍 𝑬𝒔𝒕𝒂𝒕𝒆 𝑺𝒊𝒅𝒓𝒂 - 𝑴𝒐𝒔𝒕𝒐 𝑨𝒏𝒂𝒆𝒓𝒐𝒃𝒊𝒄 𝑵𝒂𝒕𝒖𝒓𝒂𝒍 in both espresso-based & filter-based coffee. This coffee is produced by the brothers; Shady & Elias Bayter. Back in 2012, they ventured into the world of coffee and fell in love with it. Two years later, they discovered the specialty coffee movement and that's when they found the direction they wanted for El...
In The Grind. Yessy, Indonesian Barista Champion 2022
มุมมอง 1.9K2 ปีที่แล้ว
Common Grounds Presents: In The Grind Our newest Indonesian Barista Champion 2022, Yessy will walk you through the stories of our hard work, resilience and persistence for competition. A film produced & directed by our good friend, Riop.
Coffee Brewing: Hacienda La Esmeralda Geisha with Eve & Aston
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Under the hands of the Peterson family, Hacienda La Esmeralda dedicates an enormous time striving for the finest details, distinguishing them from other coffee produces around the world. Hacienda La Esmeralda P4298 is a special blend of Geisha microlots from Jaramilo, Canas Verdes and El Velo farms in Boquete, a small town in Panama. This naturally-processed coffee is handpicked only the ripest...
French Press
มุมมอง 7807 ปีที่แล้ว
For the third video on "how to coffee" series, @geeohreggie will show you how to make a simple French Press at home. The French press is perfect for anyone who wishes to make a tasty brew with minimum effort! It is inexpensive, easy to use and when brewed accurately, gives us a well-balanced cup with delicious viscous mouthfeel.
Aeropress HD
มุมมอง 4.5K7 ปีที่แล้ว
For the second part of this "How to Coffee" series, our Coffee Quality & Marketing manager @mikaeljasin will show you the easy way to brew coffee when you travel. Aeropress is compact, easy to use and has been our go to method to brew coffee whenever we're on the go. This hybrid method of immersion & filter is also perfect for when you need a fuller bodied coffee but wants a clean cup too.
How to Evaluate Your Coffee HD
มุมมอง 1.6K7 ปีที่แล้ว
As coffee professionals, our friends & family always ask what a good cup of coffee is. We also have friends who are keen to learn about coffee and the amazing flavours it has, but don’t know where to start. There’s a lot of information out there but at the end of the day it is actually very simple. In this video, Regina will try to explain it in a plain, jargon-free language.
So great to see BK doing his thing. very much a wonderful place that educated the public and levelled up the quality of the entire coffee culture of Korea. Ive been lucky to have coffee made by BK and I learn something every time. Yes. Bk's styling and design accomplishments are legendary in Seoul....but only because his coffee is first. Many mimic Fritz's coffee, pastries, quality, experience, and style, but i have a very difficult time trying to even think of any cafe that does it ALL so well. A must visit if your'e serious about coffee (unlike other places in Korea that are cute but dont take the coffee or food seriosly) The few times I was lucky enough to meet BK he seems one of the nicest guys in the f&b scene with a solid reputation. This coffee brand is so deserving of its popularity.
This was really cool! Would be nice to have some subtitles and softer background music 🙂
Unfortunately in Korea, it’s more about the aesthetics of the cafe and not the quality of the coffee. On my several trips to Korea I couldn’t find great coffee ☕️
very interesting as Onion is one of my favorites in Korea!
MORE OF THIS PLEASE
Thanks for featuring Fritz for people all over your country to visit Seoul cafe scene. It will be good to bump up persons' volume and tone down background music. Keep up the great work
center coffee!! sang ho park!
Bgm-nya kekencengan nih, ga terlalu kedengeran dialognya
Great content but the music is overpowering the dialogue.
Good
Backsoundnya kenceng banget
Menarik banget min ini sebenernya, cuman buat masukan terutama bagian mixing audionya, suara lagunya jangan terlalu kenceng, supaya lebih gampang terdengar dan tercerna komunikasi keduanya
permisi bpk/ibu saya atas nama slamet Riyadi apakah di tempat bpk/ibu masih tersedia lowongan pekerjaan untuk Chief
Nyeduhnya rumit y bahasanya....tp mgkin itu yg buat kopinya jd punya level dunia...dan pastinya jd naik hrga jualnya...wkwkwkwk. Sesuatu itu jd sesuatu berdasarkan manusia...itulah hadiah dr YG KUASA kpd hamba ciptaannya.....wkwkwk ...😊
ngomong apasi
🤷 P R O M O S M
😂
Suatu kebanggaan bekerja di common ground
it's your fault samantha died
Which grinder setting on Virtuoso?
We need more content like this please
Ini Coffeshop yang kata anak² superbike ownernya galak ya ?
great brewing! and great coffee choice too!
Nobody : Eve : MWEHAHAHAHAHA