This recipe was passed down to me from my grandmother.
Recipe:
- 1 cup white sugar
- 1/2 cup brown sugar
- 3/4 cups melted butter
- 2 eggs
- 2 teaspoons of vanilla extract (or just measure with your heart🫶)
- 2 3/4 cups flour
- 1/2 teaspoon salt
- 1 1/2 teaspoons of baking soda
- 12 ounces chocolate chips (can also be measured by your heart 🫶)
Instructions:
- preheat oven to 350° 
- mixed together, white sugar and brown sugar, then incorporate butter.
- Add eggs and mix well
- In a separable, combined flower salt and baking soda
- add your dry ingredients to your wet ingredients until dough forms
- fold chocolate chips into dough
- Scoop 12 ball dough onto a baking sheet
-bake for 8 to 10 minutes 
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