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How to learn cake

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This baking class exceeded all my expectations! Can’t say enough good things about it. From start to finish it was a joy. The atmosphere was so welcoming and fun. The class was well-organized, and the ingredients were all fresh and prepped ahead of time, so we could focus on learning. The instructor broke down complex baking methods into easy-to-understand steps, and there were plenty of hands-on opportunities to practice. Whether you’re new to baking or have some experience, the class is structured in a way that everyone can follow along and improve. Plus, I got to take home a box of freshly baked goods! I highly recommend this class to anyone looking for a fun, educational, and tasty experience. I’ll definitely be back for another class. Perfect for beginners and experienced bakers alike ⭐️⭐️⭐️⭐️⭐️

It's only chocolatecake? You master... please answer me kindly❤

Location

Will definitely try. You explained very well. Thanks.

🥰🥰actually my favorite 🫣🤤

Khup chan sir🎉

😋

Itna Ganda music uff irritating

Thank you sir that's really Helpful Happy Ganesh Chaturthi you to 🙌

Do we need to keep fan on along with both rods on while baking?

Can we make balls when semi solid and then set it in the freezer for 2 hours, and then directly put in baking tray and bake.

I tried your recipe, and the modak turned out really good. Thank you for such a video.☺️👌

Wow looks super delicious 🤤👌

Ukadiche Modak | उकडीचे मोदक* Preparation time: 30 minutes Cooking time: 30-40 minutes Serves: 21 modaks (medium size) Ingredients for filling | saran सारण • GHEE | घी - 2 TBSP • MAWA - 100G(GRATED) • COCONUT | नारियल - 2 PC (DESICCATED) • JAGGERY | गुड - 1 & 1/2 CUP (CHOPPED) • CARDAMOM POWDER | इलाइची पाउडर - 1/4 TSP • NUTMEG | जायफल - 1/8 TSP . (GRATED) Ingredients for DOUGH | Ukad उकड • WATER | पानी - 2 CUP • GHEE | घी - 2 TBSP • SALT | नमक - 1/4 TSP • RICE FLOUR | चावल का आटा - 2 CUP method for filling | saran सारण • Start by first making of the saran (filling), we need to desiccate the coconut first by using a particular coconut desiccate machine, you can also choose to grate them with the help of grater but then you won’t get that texture. • In a pan add ghee ,grated mawa and roast for 50 to 60 seconds. • now add the coconut and jaggery cook it on medium flame until the jaggery melts and cook it till mixture gets thick. • Now, add cardamom powder & nutmeg powder, mix well and your coconut and jaggery filling / saran is ready.⁠switch off the flame, do not cook it for long as it will become dry. method for DOUGH | Ukad उकड • In a pan add water,ghee & salt and bring water to a boil, once it comes to a boil, switch off the flame. • now add rice flour,mix it well and cover and rest it for 5 minutes. • After the rest for 5 minutes, transfer it in a parath or plate and knead it well by dipping hand in water to avoid burning of your hand. • Knead it well for 8-10 minutes or until it turns smooth and soft in texture. • Your dough for making the modak is ready. shaping and steaming the modak • Once the kneading is done, apply little ghee over the dough and cover it with a damp cloth while you shape the modak. • To shape the modak, follow steps shown in the video. • Set a steamer on medium high flame, take the steamer plate and place a banana leaf and grease it ghee further place the modak over the banana leaf & place the plate in the steamer and steam the modak for 12 to 15 min on medium high flame. • Once the modaks are cooked well remove it from the steamer and allow it to cool it down a little bit. • Your ukdiche modak are ready, serve them by pouring some pure ghee to elevate its flavour.

😋😋😋

Loved it

❤

Where are u located

LOOKS SO DELICIOUSSSS 🥰😋

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superb

Look delicious 🤤❤ Nice techniques👌🏻

Superb sir👌👍

❤❤

❤❤ loved this

Lovely

great video ❤❤ loved the recipe

Amazing recipe ❤

Mast jhale modak sir

Awesome ❤

Very good recipe will detailed explanation

Hi

Aapki classes kahan per hai

Hi

Mane apko WhatsApp per message kiya but apne reply ni kiya

Sir mane apko WhatsApp per message kiya but apka koi reply ni aya

How sweet,and very clean

😍😍

Masha allah

Wow masha Allah nice video

😍😍😍

I will definitely try this recipe

Woow

Location

Hi cake online

Sir aapka kha par h

And Plzzzz we want a deatailed tour 😊😊

Plzzzzzzzzzz comeback with more video