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Ajita Dorlikar Ma'am is a proud success story and former participant of Udyogwardhini's "Fruits & Vegetables Dehydration" online course. Discover more about the course by visiting the link below: www.udyogwardhini.com/course/fruitsvegetablesdehydration

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नमस्कार, Dehydration करने के बाद भी Sprouts कडक हो जाएंगे, अगर Natural Sun Drying Process से Compare करे तो Dehydration Process मे ज्यादा Water content निकाला जाता हें इसलीये Shelf Life भी Better होती हें. अगर आपको कुछ औऱ Doubts हो तो जरूर आप हमसे संपर्क कर सकते हें: 7774054719.

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We apologize for the inconvenience; we are working to add subtitles to this video.

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Demand हे सर, लेकीन आपको सही सवाल पूछना पडेगा, अगर आप १० लोगों से भी पूछे की उन्होने कभी अपने घर मे Spices या 2 Minutes Noodles का Use किया हे तो सब लोग हां कहेंगे. Dehydrated Vegetables का सबसे ज्यादा इस्तमाल Spice Processing औऱ RTC Instant फूड मे होता हें.

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