- 57
- 62 769
Arjun Tamang
Nepal
เข้าร่วมเมื่อ 14 ม.ค. 2022
Sharing the knowledge of life experiences ❤❤❤
Chef skill assessment session || Question and Answers || what is HAZARD? Types and how to control?
**Chef Skill Assessment for Australian 482 Visa | Kitchen Hazards & How to Control Them**
Welcome to [Your Channel Name], your ultimate guide to chef skill assessments, culinary excellence, and professional growth! This video is part of our **Chef Skill Assessment Sessions**, designed to help chefs prepare for working visas, such as the **Australia 482 Visa**.
In this session, we focus on a critical topic for every professional kitchen: **Hazards in the Kitchen-What They Are and How to Control Them**. Whether you're preparing for a chef skill test, working toward your Australian visa, or simply improving your knowledge of food safety, this video is packed with valuable insights.
---
### **✨ What You'll Learn in This Video:**
1. **What Are Kitchen Hazards?**
- An overview of hazards commonly found in professional kitchens.
2. **The Four Main Types of Kitchen Hazards:**
- **Physical Hazards**: Sharp objects, broken glass, etc.
- **Chemical Hazards**: Cleaning agents, pesticides, and food additives.
- **Biological Hazards**: Bacteria, viruses, and foodborne pathogens.
- **Ergonomic Hazards**: Repetitive motions, heavy lifting, and improper posture.
Allergenic hazards
Phycological hazards
Work environment hazards
3. **How to Identify and Control Hazards:**
- Best practices for maintaining a safe kitchen environment.
- Implementing hazard control measures to ensure food safety and staff well-being.
- Real-life examples of hazard prevention techniques.
4. **Chef Skill Assessment Tips:**
- How to answer questions related to kitchen hazards during an assessment.
- Demonstrating your knowledge of food safety and hazard control during skill tests.
---
### **🌟 Why This Video Is Important:**
- The **Australia 482 Visa** requires chefs to demonstrate their competency in maintaining a safe and compliant kitchen. Understanding hazards and their control measures is a key component of this.
- Proper hazard management protects both customers and staff, ensuring a high standard of operations.
- Mastering this knowledge can give you the edge you need to succeed in skill assessments and interviews.
---
### **👩🍳 Who Should Watch This Video?**
This video is perfect for:
- Chefs preparing for **482 visa assessments** or other working visas.
- Culinary professionals looking to improve their knowledge of kitchen hazards.
- Aspiring chefs who want to build a solid foundation in food safety.
---
### **💡 Key Takeaways from This Video:**
- There are four main types of kitchen hazards: physical, chemical, biological, and ergonomic.
- Understanding and implementing hazard control measures is essential for maintaining food safety.
- Mastering hazard-related concepts will help you excel in **chef skill assessments** for visas like the Australia 482.
---
### **🍳 About This Channel:**
At [Your Channel Name], we are dedicated to helping chefs and culinary professionals succeed in their careers. From preparing for visa skill assessments to excelling in restaurant management, we provide practical advice, tutorials, and insider tips to elevate your culinary journey.
Subscribe and hit the notification bell 🔔 to stay updated with our latest videos on chef skills, food safety, and visa preparation tips.
---
### **📖 Additional Resources & Links:**
- Download our **FREE Kitchen Hazard Checklist**: [Insert Link]
- Watch our video on **HACCP and Food Safety in Kitchens**: [Insert Link]
- Learn more about the **Australia 482 Visa Requirements for Chefs**: [Insert Link]
---
### **📩 Get Involved:**
Have questions about your chef skill assessment or the Australian 482 visa process? Drop them in the comments, and we’ll feature your queries in future videos! Don’t forget to **like**, **share**, and **subscribe** to join our growing community of culinary professionals.
---
### **🎥 Watch Next:**
- [How to Pass a Chef Skill Assessment for Australian Visas](#)
- [The Importance of HACCP in Professional Kitchens](#)
- [What Is a Standard Recipe Card and Why Is It Important?](#)
**#ChefSkillAssessment #482Visa #AustraliaVisa #KitchenHazards #FoodSafety #CulinaryCareers**
---
Welcome to [Your Channel Name], your ultimate guide to chef skill assessments, culinary excellence, and professional growth! This video is part of our **Chef Skill Assessment Sessions**, designed to help chefs prepare for working visas, such as the **Australia 482 Visa**.
In this session, we focus on a critical topic for every professional kitchen: **Hazards in the Kitchen-What They Are and How to Control Them**. Whether you're preparing for a chef skill test, working toward your Australian visa, or simply improving your knowledge of food safety, this video is packed with valuable insights.
---
### **✨ What You'll Learn in This Video:**
1. **What Are Kitchen Hazards?**
- An overview of hazards commonly found in professional kitchens.
2. **The Four Main Types of Kitchen Hazards:**
- **Physical Hazards**: Sharp objects, broken glass, etc.
- **Chemical Hazards**: Cleaning agents, pesticides, and food additives.
- **Biological Hazards**: Bacteria, viruses, and foodborne pathogens.
- **Ergonomic Hazards**: Repetitive motions, heavy lifting, and improper posture.
Allergenic hazards
Phycological hazards
Work environment hazards
3. **How to Identify and Control Hazards:**
- Best practices for maintaining a safe kitchen environment.
- Implementing hazard control measures to ensure food safety and staff well-being.
- Real-life examples of hazard prevention techniques.
4. **Chef Skill Assessment Tips:**
- How to answer questions related to kitchen hazards during an assessment.
- Demonstrating your knowledge of food safety and hazard control during skill tests.
---
### **🌟 Why This Video Is Important:**
- The **Australia 482 Visa** requires chefs to demonstrate their competency in maintaining a safe and compliant kitchen. Understanding hazards and their control measures is a key component of this.
- Proper hazard management protects both customers and staff, ensuring a high standard of operations.
- Mastering this knowledge can give you the edge you need to succeed in skill assessments and interviews.
---
### **👩🍳 Who Should Watch This Video?**
This video is perfect for:
- Chefs preparing for **482 visa assessments** or other working visas.
- Culinary professionals looking to improve their knowledge of kitchen hazards.
- Aspiring chefs who want to build a solid foundation in food safety.
---
### **💡 Key Takeaways from This Video:**
- There are four main types of kitchen hazards: physical, chemical, biological, and ergonomic.
- Understanding and implementing hazard control measures is essential for maintaining food safety.
- Mastering hazard-related concepts will help you excel in **chef skill assessments** for visas like the Australia 482.
---
### **🍳 About This Channel:**
At [Your Channel Name], we are dedicated to helping chefs and culinary professionals succeed in their careers. From preparing for visa skill assessments to excelling in restaurant management, we provide practical advice, tutorials, and insider tips to elevate your culinary journey.
Subscribe and hit the notification bell 🔔 to stay updated with our latest videos on chef skills, food safety, and visa preparation tips.
---
### **📖 Additional Resources & Links:**
- Download our **FREE Kitchen Hazard Checklist**: [Insert Link]
- Watch our video on **HACCP and Food Safety in Kitchens**: [Insert Link]
- Learn more about the **Australia 482 Visa Requirements for Chefs**: [Insert Link]
---
### **📩 Get Involved:**
Have questions about your chef skill assessment or the Australian 482 visa process? Drop them in the comments, and we’ll feature your queries in future videos! Don’t forget to **like**, **share**, and **subscribe** to join our growing community of culinary professionals.
---
### **🎥 Watch Next:**
- [How to Pass a Chef Skill Assessment for Australian Visas](#)
- [The Importance of HACCP in Professional Kitchens](#)
- [What Is a Standard Recipe Card and Why Is It Important?](#)
**#ChefSkillAssessment #482Visa #AustraliaVisa #KitchenHazards #FoodSafety #CulinaryCareers**
---
มุมมอง: 34
วีดีโอ
Chef skill Assessment sessions Questions and Answers || what is standard recipe card
มุมมอง 9621 วันที่ผ่านมา
What is a Standard Recipe Card in a Restaurant & Why Is It Important? Welcome to my Chanel where we help chefs, culinary professionals, and restaurant managers excel through chef skill assessment sessions , practical tips, and industry insights. In today’s video, we dive into a critical tool for every professional kitchen-the Standard Recipe Card (SRC) ! ✨ What You'll Learn in This Video: - Wha...
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What is HACCP? | Chef Skill Assessment Q&A & Restaurant Best Practices Welcome to my Chanel, the ultimate destination for chefs, aspiring culinarians, and hospitality professionals! In today’s video, we dive deep into HACCP (Hazard Analysis and Critical Control Points) -a globally recognized system that ensures food safety from farm to fork. ✨ What You'll Learn in This Video: - What is HACCP? A...
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Chef skill Assessment Questions and Answer (Danger Zone) Food safety Rules
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Understanding the food safety danger zone and bacterial binary fission is essential for anyone handling food. In this video, we’ll explain how temperature affects bacterial growth and why keeping food out of the danger zone (5°C to 60°C) is critical to food safety. You’ll discover: What the danger zone is and why it’s risky. How bacterial fission doubles harmful bacteria every 20 minutes. Pract...
Chef Skill Assessment Session (2 to 4 hours rules)|| Food Safety Questions and Answers
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Title: Understanding the 2-Hour/4-Hour Rule: Food Safety in Australia 🍽️ Description: Food safety is critical in every kitchen, and the 2-hour/4-hour rule is a cornerstone of Australia’s food safety guidelines. In this video, we break down what this rule means, why it’s essential, and how it helps keep food safe from harmful bacteria during preparation and storage. You’ll learn: - How to apply ...
Chef skill assessment session questions and answers || Colour code chopping board
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Chef & Cook Skill assessment Question and Answer series (Food Intolerance)
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Title: Understanding Food Intolerance: Symptoms, Causes, and Solutions Description: Are you experiencing bloating, stomach cramps, or fatigue after eating certain foods? You might be dealing with food intolerance! In this video, we break down everything you need to know about food intolerances-what they are, how to identify the symptoms, common triggers, and effective strategies for managing th...
Chef skill assessment questions answer (Food Allergies) || Australia
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🧑🍳 Chef Skill Assessment: Food Allergies Q&A | Essential Knowledge for Every Chef In this video, we dive into essential chef skill assessment questions and answers centered around food allergies. As a professional chef, understanding food allergies is critical for ensuring the safety and satisfaction of your guests. We'll cover key topics such as common allergens, cross-contamination preventio...
Navigating the 482 Visa for Chefs and Cooks: Your Guide to Skill Assessment || Australia journey
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DUBAI POLICE CLEARANCE CERTIFCATE || EASY WAY|| NO NEED EMIRATES ID
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Australia 🇦🇺 visa, 190, 189, 494, 491, 482 👍🙂. हजुरहरु यसरी आफैले check अनि apply गर्न सक्नु हुनेछ |
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Hello brother ❤
Sir, please, more video about all the topics.
Nepal ko kun consultancy bata apply garnu vako ho Arjun sir,vandinus na hai
Dai mildaina ra 1 barsha matra garera 186 ma halna lai
Dai ma ahile Australia ma xu 482 short term vissa ma as a cook dai ma offshore batai aako ho 3 barsha ko qatar ko experience xa ani npl ma ni 1 barsha gareko dai.....ani dai k ma kaam gareko 1 year mai 186 halna milxa ki nai dai yedi sponsor ni manyo vane dai
@@rabinalama8878you can do through DAMA if sponsor is ready to do.
Sir fayafulla🙏 sir Hongkong passport holder le kasari apply garne ho kunai idea nai vhayena khe guide gardinu hunxa Ki sir ya kunai Hongkong passport holder haruko kam gareko consultancy haru ko cantact garai dinu hunxa Ki sir plz help me sir.
@@sandeshjungmoktan1659 sir, Actually, I can't recommend a particular consultancy, because it all depends on your documents and experiences.. and what skill visa do you want to apply.. it's also depending on that. So, please 🙂 research yourself government website according to your skill. And you can directly contact with employer as well. I made some videos on how you can research yourself.. you can also check that one . If there is any confusion you can contact me on WhatsApp. Thank you🙂
brother i want to connect with u in social media can i?
@@sajalbhandari04yes you can I already give it to you my WhatsApp no. You can connect me there🙂
daju hajur snga social mediama add huna sakchu?
@@sajalbhandari04 yes you can contact me in what's app +61 457356141
brother can i add you on social media?
Daju hajur snga socialmedia katai add huna sakchu?
Daju hajursnga socialmediama add huna sakchu?
@@sajalbhandari04 yes you can contact me in what’s app +61 457356141
Daju working visa ma kasari aauna sakincha hjurlai social mediamanadd grna sakchu ?
Total Cost kati lagcha subclass 407 visa ko lagi nepal bata auna brother
@@AnilShahi-bb4mi brother ma direct 482 visa ma aako ho Australia. Tyo vayera exactly maile bhannai sakdina yeti nai lagcha vanera but ma government website link and aru link pani rakhdinchu yekchoti check garnu ni haii.. immi.homeaffairs.gov.au/visas/getting-a-visa/visa-listing/training-407# www.mckkrs.com.au/training-407-visa/ 407 visa types pani 2nd link ma cha hernu ni. And government fee chai fixed nai ho.. tesma consultancy charge chai.. depending on them haii.. I hope you got your answers 🙂
Can I inbox you
@@sujilmaharjan8266 yes you can 🙂
Very good job daju
Hello dai
Hello brother, mah skills assessment gardai xu aani hjur batta kai help chaiyako thyo hjur lai kasari contact garna sakinxa hola. Vannu na la Call/WhatsApp or any social media platform ko address dinu na hai
dai 407 visa ko requirements haru k k hola bhandinus na please
Hi Dear, Can you please advise if it is possible to get UAE police clearance certificate for a specific time period , for which i stayed in UAE.
Helo brother i am chef ani yo visa apply garda iltes requirements hunxa ki hudaina
Hjrko namvar dinus na
Dai ma aaile sushi restaurantma kam gariraheko xu maltama europe bata ausma working ma apply grna sakinxa hola as a sushi chef
@@kumarthapamagar3496 sakincha.. But yeha skill assessment ko requirements pura hunu parcha
@@arjuntamang5379 thank you dai for your response ma skill assessmentko barema bujhne xu
@@arjuntamang5379 ani dhm greko xaina +2 cleared le pni apply grna milxa dai ?
Hello Sir. I stayed in Sharjah as a resident for 1 year. I left and moved back to my country in 2022. I have Emirates ID but it is now expired. My wife lives in USA and i need UAE PCC to apply for USA. Sir, can I apply for UAE PCC after almost 2 years? Can you Please tell me the process in details?
@@footless_bear yea you can.. You can apply through your expired emirates id or passport no. You can do with any way🙂
Hello brother sunnuna hjr sanga sano kam xa plz hjur ko facebook , intagram id dinuna plz plz🙏🙏?
If only went visit visa there is no emerites id how we can take please advise
May I ask if the status of application is CANCELLED can I get my police clearance?
Thank you for info.Can i apply PCC with expired Emirates Id from outside UAE?
question please ....when process is done..certificate will send through my email as register?? thank so much for your clips
@@HannisVlogz yes
Hello sir.
Dai kati manxelai chai milxa ki nai chafko lagi
I was in um al qawain so can i apply with dubai police site ? It will work ?
Dai catering ma vayeko experiance le apply garna pauxa ki paudaina. Tya catering industry ma kasto huncha kasto kasto cusine haru catering ma popular chan.
I have doubt.... if i want to take pcc for work purpose for outside country... which one can i use?... MOI pcc or Dubai police pcc?... Can you please tell brother
Brother you show any of them. 🙂 I will suggests you to do easy one. Thanks🙂
@@arjuntamang5379 s bro i got Dubai Pcc within 12 hrs.. Thanks
Sahi ho
I was in dubai. Did I take UAE pcc or dubai PCC? What’s the difference?
As you know, UAE is country and dubai is one of the state of UAE but You can show to them anywhere. Dubai PPC is very easy to do so, i will suggests dubai. Good luck🙂
Daju ! Mah sanga diploma certificate xaina for chef tara 6 months ko intern xa from 4 stars hotel. Dubai ma 2-3 years as a chef kaam gare paxi maile Australia ko laagi apply garna milxa !?
Milcha
@@arjuntamang5379 Huss. Thank you.
Dubai ko minium kaun kun position la apply garna pauxa or sponcer pauxa dai ? Hamla soush chef cdp nai hunu parxa ra?@@arjuntamang5379
Hi Arjun Is the process that simple for category ( No Emirates ID)? Are you sure? I think that process is really complex one as we are dealing with it
Did you try it? Please, try it. It is 100% works.Why should i waste my time if it wasnot work. 🙂 Thank you
Thank you Arjun for your reply I will try that way as well
brother can i be connected with you in social media .I have lot of questions to learn from you.
Mero pane banau xa dai emern cad xaen kasre porse gar ne
th-cam.com/video/b1eN7UEG1XA/w-d-xo.htmlsi=r7luaV8cagU1Bozk YOU CAN DO THIS WAY
हेलो
Tq hjr ❤
Chef sushi ko job pauxa ki nai dai plz❤❤
Werehouse worker ko lagi ni hunx ra agent le 14lk vanxa ta
Thankyou...nepal ma hunu vako dai bhaujuko ma abudhabi baseko manxe le banaidinamilxa ki mildaina hola
thanks bro
407 visa ko processing time kati lagxa maximum 😮17 jan still no response 😢
Tapai ko number dinuna sir
Nursing ko ne work visa ma aauna milxa 482 visa ma please vandinuna ane k k requirement huna parxa
Nurse ko ni aauna milcha but AHPRA bata naam nikalnu parcha
@@arjuntamang5379age care labour agreement visa ma mildina ho
@@arjuntamang5379 labour agreement 482 visa ma aauna milxa ke nai
Dai malai tapaiko contact details denu na
email bata signup gana mileko chaina, any idea keai garna sakinxa?
Dai ani 482 minimum wage 70k hunu prcha re ani cook ko teto huncha rw ?