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Thank you Sir! I have an old Traeger model 075, from the early to mid 2000s. I upgraded it from the "Low - Med - Hi" original controller to the digital controller you removed for this video about 8-10 years ago. Recently I decided to upgrade again to the 2 probe controller you show here. I took the older controller out with some difficulty - a couple of those plugs acted like they were glued together. When the new controller arrived it absolutely would NOT fit in the hole on the Traeger despite assurances from Traeger sales and service. I did two real time zoom sessions with them and could not get the thing in there. So I sent it back. Since I didn't expect to have to reinstall the old controller I didn't take pics before disconnecting the leads (Doh! 🤦‍♂️). This video saved my bacon! The purple leads were the only ones clearly color-coded. So, thanks to you we're good-to-go for Thanksgiving in no time. BUT you got me thinking - somehow YOU are able to do this upgrade, why can't I? I think it just came to me - I should have put the faceplate of the controller through from the back - right? I bet that would work! There are 2 PCBs on the newest controller instead of one, and a wire protrudes on the right side while a component protrudes on the left side...these may not be an issue if the controller is pushed through from the back. DOH! again. Can you confirm this? If so I will order another new controller and try again. My only consolation is the Traeger support guy didn't think of that either. Thumbs up & subscribed! Kind regards, John

That pretty good information Jeff. I don’t have that kind of grill but I wouldn’t mind having one. But it good info for the people that do have one. Have a wonderful week my friend.

I love the propane burner idea for charcoal 🤔🤔

Glad to hear that you had fun . The live music looks and sound pretty neat. I guess they ain’t too much into BBQ like here.

Great job Jeff. The Turkey 🦃 looks juicy and crispy and delicious. Took a long time to make but worth it. Really like what you are doing with your smokehouse. Have a wonderful weekend my friend and take care. Keep out of the rain.

Very interesting video Jeff. Worth the money to fix that pellet grill. Information is great to know hopefully l never need to fix my pellet grill but good to know how to check it out. Have a wonderful weekend Jeff and enjoy your bbq cooking this weekend.

Nice video, very good info here. Thanjsk for posting.

This is the easiest and by far the best video on installing the Traeger controller unit, I’ve found. Tremendously helpful.

That’s pretty neat Jeff. Looks like you had a wonderful time which is great. I can imagine how good the food tastes. And I bet that you saw some nice grills. Hopefully next year l will be able to get a nice pellet grill. Have a wonderful weekend and take care.

Rust reformer according to factory specifications "Do not apply to surfaces that exceed 200°F" therefore it is not suitable for grills (

Does any grill have A replaceable auger tube on my treager the end of the tube is burned up like the burn pot?

Thank you. My smokers trough looks just like yours at the beginning. Definitely need a chisel to get it all out.

Great video Jeff. Glad that you and your family got home safely. I don’t think I be able to eat chicken there because you probably have live ones staring at you. 😂 Ribs and meat and beans looked pretty tasty. Have a wonderful weekend my friend.

Ah, the L&L beef cheek. Another man of culture, I see. 👍

Holy shit 10 minutes of trimming with a dull knife and seasoning. First video?

Cheeks and tongue is used to make barbacoa. Throw it in a pressure cooker/slow cooker with onion, garlic, bay leaves and a good amount of salt then shred when its done. Put it on a tortilla and you'll fall in love.

Cheeks Look Amazing !! 👍 Why The Tallow Approach Vs A Texas Wrap !??

Looks great! What a treat.

I had never heard of beef cheeks before. But they look so delicious with that great smoke ring. I can only imagine how great that tastes. Wonderful job on making them Jeff. Have a great weekend.

Great. Thanks! Mr. Thumbs

Looks pretty good Jeff. Definitely going to see the video. Have a wonderful day my friend.

Just came across this, going to try soon. One suggestion though... I see you lined the tray of the Camp Chef with Aluminum foil so I would suggest the same for the small trays. Cleaning cooked on sugar and/or BBQ sauce is no fun. Or maybe dollar store throw-aways.

Yum!

I really liked the music that you picked. Was perfect for a grilling video. It was worth a shot of trying to make the Twinkie with bacon. Have a fantastic weekend. Hoping that you are having a wonderful vacation.

My Daniel Boone doesn’t look like it has a fuse?

Exactly what I was looking for!

You forgot to try a blowgun. And a small hammer to tap on the auger to vibrate the stuck pellets…..

Looks great!

Great Idea

I need to get a good pan like that, and just have it be dedicated to the smoker so I don't stress about stains. The disposable heavy foil pans just aren't as nice to use.

Those Breakfast Smoked Potatoe Bombs look delicious Jeff. Another great recipe. Definitely will have to make some. Enjoy yourself Jeff on your trip and have a wonderful weekend.

Have a great time Jeff. Hawaii sounds pretty nice. They probably have fantastic food there. ENJOY!!!!!

All I know is it's about to start getting dark at 4 pm. 🤬🤬

Jeff has great recipes. I check his channel on Fridays. Football 🏈 season is here so we need those bbq recipes.

Have you ever used the snake method with your charcoal in the Weber kettle? Thinking I should give this a try some day.

Looks pretty delicious Jeff. I need to make one. I haven’t made one in a long time. Pork loin is so tender and taste. Great recipe. Definitely a must save recipe. Have a fantastic weekend my friend.

How much did you pick them up for? And do you re sell them?

Looks good. Did you use butter or oil on the griddle for the toast?

I really enjoy eating French Toast. I will have to try your recipe. Looks delicious. Great video Jeff like always Jeff. Have a wonderful weekend.

I just got a Loco Kettle Cart about a month ago and I really like it. The great flavor that you can get with charcoal and l like the BB Mesquite Lump coal gives 🥩 steaks a great flavor and with some chunks of wood. I great not using lighter fluid gives it a bad taste. Great video and info Jeff. Have an awesome day on your new smokehouse.👍🏽

Hell ya thanks bro.

Those burritos 🌯 look very delicious Jeff. I have had them like that and they are great. Haven’t done them on a pellet grill which I will make them the way you made them. Those two pieces of meat really worked great. Great recipe. Have a wonderful weekend Jeff.

I render in the instant pot.

Nice - I did mine the same way and those left over bits made it into my chili and was delicious.

That’s great to know Jeff. I been wanting to make a brisket but it’s kinda hard to find around my area where I live. Didn’t know that tallow had so many uses to it. Great video. Have a wonderful weekend Jeff.

Yum! It would be fun to try even on a small scale.

Question, when I turn my Traeger on the auger keeps feeding pellets continuous. Would this be a controller issue?

Great idea Jeff. You were making me hungry. Have a wonderful day.

Hello Jeff really like your new smokehouse. I have found those two seasonings at Walmart too. Kinder also makes a good steak seasoning. Those chicken holders are great. Thank you for showing them to us. Looks like it makes it more easier to flip them. Have an awesome weekend Jeff and congrats with your new smokehouse.

You are a true master