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Zsolt Gyula Keresztes
เข้าร่วมเมื่อ 31 ม.ค. 2012
วีดีโอ
Hungarian Vizsla tracking and pointing pheasant
มุมมอง 58K4 ปีที่แล้ว
Hungarian Vizsla tracking and pointing pheasant
How to butcher a pig, step by step. First Person View FPV, SJCAM
มุมมอง 204K8 ปีที่แล้ว
Educational video on how to butcher a whole pig in traditional Transylvanian way, presented from first person view, step by step. Music by: ROYALTY FREE MUSIC, by www.bensound.com/ www.bensound.com/royalty-free-music/track/acoustic-breeze
Hagyományos székely disznóvágás, darabolás, felszedés- Oktató video
มุมมอง 67K8 ปีที่แล้ว
A videóban disznóvágás és darabolás kerül bemutatásra, lépésről lépésre oktatási céllal.
Making a Super Shelter and an All Night Long Fire - Winter survival- Time Lapse
มุมมอง 1.7K8 ปีที่แล้ว
Making a Super Shelter and an All Night Long Fire - Winter survival
Childrens Quiet Book by Curly Visions
มุมมอง 2908 ปีที่แล้ว
A handmade childrens quiet learning book, made with love for my godson, Balázs. For more handmade stuff, especially quilling check out: curlyvisions/?fref=ts
Venice Trip 2015
มุมมอง 1768 ปีที่แล้ว
Music: Gino Finocchiaro - Tra Veglia E Sonno, th-cam.com/video/HKuihnKKMo0/w-d-xo.html
bravo
Same here...bad light at all. Just Problems with it.
Not a very good point - far too much movement, especially the tail!
Yeah mine did the same thing after I dropped it once from its holster. I thought it was IPX 6 rated for 6.2 ft drops. $100 bucks down the drain acebeam 😡
Not down the drain. Unscrew cap and stretch out the coil on the tail cap a little bit. Ur welcome
Mine recently started doing this as well....sucks because I like the light
My favorite breed! In the field I love the way they near range as they work, none of this get the telescope to find the dog.
👍
Parabéns muitos bom mesmo Deus abençoe sempre sua vida amén 👍👇👍 Deus abençoe todos meus escritos amén 🤔😳😁🤭👏👏👏👏👍👍
Token Hungarian Vizsla Inu
Ugyes kutyus
He forgot to engage the tail break
He was too excited with the human there lol
Don’t remind him
Intestines must be removed first ,bacterier can after 30 min do bakteriel damage to the meat, never seen eny ting like that
I have never seen årig cut up so uprofessionel like that they are hacking it apart , an non thourgth about hygiejne, it is cracy, i have 49 years exspirience in butchering of pigs cattle and sheep
Butchered isn’t what I’d call it, more like making a complete mess!
Just when you think you have seen it all
Looks like filleting a fish
It's a weird way for me to see a different way to butcher a pig like that but cool work
its sad how these anmails are getting hurt or killed its just so sad i see why pepole say they wont eat meat anymore!
It's like filleting a salmon. With an axe.
Awesome video from start to finish. You started from the back. Most people started cutting it from the stomach. Thank you for sharing.
How did I get here....
ForestFox_ does not matter, you are welcomed.
Awesome job. You hardly ever see people using every part of the pig. You really respected that animal. Very cool way of doing it too.
Ryan Lindblom, thank you!
isnt it kinda not nice to kill animals god put them too live if your that dumh
God put them here so we could eat them, it's literally in the bible.
ForestFox_ Well if we are bringing up the bible, it clearly states that swine (pigs) should not be eaten. they are considered unclean as well as seafood ( any seafood without scales and fins)
That's actually for Jews, Christians are allowed to. And I would need to see a specific verse.
ForestFox_ No it is not for Jews. It is stated in the bible. LEVITICUS 11:7-8 And the pig, because it parts the hoof and is cloven-footed but does not chew the cud, is unclean to you. You shall not eat any of their flesh, and you shall not touch their carcasses; they are unclean to you
I find this really amusing XD That was in the Old Testament. Mark 7:19 clearly states: "For it doesn't go into their heart but into their stomach, and then out of the body." (In saying this, Jesus declared all foods clean.)"
I'm assuming you guys have done a spatchcock pig before 😹
كلاب
I give thumbs up
wow, dad's obviously done it quite a few times before, very interesting, thanks for sharing!
RIP little pig, Fuck you killer
it was a big pig, how stupid are you?
it's the humane non suffering way
+A Googler did you want them to kill a small pig
+lashata saunders little, small or big, doesn't really matter if being utilized as in this case, however the point I wanted to make was made in my original post!
So was a good thing or a bad thing to make food out of the pig
guts to put his hand there with the axe swinging.
Nice way to butcher a pig.. However, you take too long to finish.. Despite this though, you have provided me an alternative way of cutting a pig so thank you! :)
Title should say, your way not how to. Torching the pigs hair in my book ruins the pig skin flavor.
The title is not for describe the whole video details. If you take the effort to read the description you can see that this is the traditional Transylvanian style to butcher a pig. There is no standard to butcher a pig, every video is just one way to do it. Our opinion is that torching the pig gives a nice smoked flavor to the skin.
Watching that axe so close to those fingers made me cringe!
You have to trust your dad during chopping.
That pig was saying before butchered, stop resisting, stop resisting.
A "PIG" is a dirty, filthy animal & I don't get it why people still eating it.
Because it taste better then vegetables
Oh yeah, that was the biggest cutting board I've ever seen!
Surprisingly with my squeamish self I was able to watch this video. I've never seen a pig butchered this way. The subtle music made watching a lot easier. I too was worried about those fingers. 😂
Did he burn it while it was still alive
of course not!
+Zsolt Gyula Keresztes thank god
Dat blood splitting from the eye sockets....
That is more like water with a little bit of blood.
Why the butcher don't do it that way??
This is the worst treatment I've ever seen a pig
Hi, why are you considering this a bad treatment?
Many quality skin cleansing.cutting the meat also
yukkkk!!
really it looks lik ahuge rat
very interesting.... I like how the whole family kind of joins in and each has a job to do... very interesting.....
Thank You!
Nothing brings together like hacking apart an animal with an axe
+Marty Mcfly True Story!
+Marty Mcfly dam straight
best music for flaming a dead pig 10/10
is that a good thing or a bad thing
Will it also be the best music when you burn in hell instead ?
Here in Serbia we are doing it different, but this is also nice technique.
Thank You! Tell me how the pljeskavica is made.
Pljeskavica is best when made of both beef and pork meat, roughly 50-50% or less pork and more beef meat. Salt, pepper, onion and garlic is then added to the meat. Onion and garlic should be cut very tiny. There is a variation called "leskovačka pljeskavica" or "gurmanska pljeskavica" called after a city of Leskovac, where they add ground chilli or "tucana paprika", something like Eros Pista, but like powder, if you know what i mean :) The taste is then a bit hot, but not too much, because everybody like a bit hot.... I saw pizza with paprika on top in Szeged, you also like paprika on everything :P
Thank you for the recipe.
disgusting way to slaughter on the need to up and hang
Great knife work Zsolt and what a great way to butcher a pig especially for the charcuterie and love the carry handle cuts for the helpers
Thank You!
poor Kermit the Frog he's suffering, Miss Piggy just got cut all up.. end of story.
go vegan
Please do not popularize unhealthy diets!
Unhealthy is eating a corpse, seasoning it and calling it av healthy meal.
+Abigail Vidaurre yes, go vegan, keep going, going, gone!!! please pass the A1!
A Googler Good for you that you became a vegetarian. I hope you will look healthy soon.
Abigail Vidaurre Smoking is also unhealthy and even deadly, but people still do it.
This is pretty grim. Also how come the pig didn't have any blood
Animals are bled during slaughter. Normally the pig is stunned and then stuck, allowing it to drain blood whilst the heart is beating.
19822andy This isn't step-by-step slaughter then
+Freakybananayo Nope. Maybe step by step butchering would have been a better title
Hello, the title is "How to butcher a pig, step by step" the slaughtering is not presented. The butchering is step by step.
+Zsolt Gyula Keresztes Hold on I'm sure you've changed the title. If you haven't it must have been one if those Berenstain, Berenstein moments