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Preparation of Simple Mutton Curry...
Ingredients...
1. Mustard Oil - 1 cup
2. Jeera seeds - 1/2 tbsp
3. Dry Chilli - 4 nos
4.Bay Leaf - 3 nos
5.Laung, Elaichi, Dalchini
6. Onion - 700 gm
7. Ginger Garlic Paste - 1 Cup
8. Green Chilli Paste - 1 tbsp
9. Mutton - 1 kg
10. Haldhi Powder - 1 tbsp
11. Garam Masala Powder - 1 tbsp
12. Jeera Powder - 1 tbsp
13. Kashmiri Mirchi Powder - 1 tbsp
14. Coriander Powder - 1 tbsp
15. Salt to Taste
16. Water as required
17. Crushed Garam Masala (1 tbsp)
Process....
1. On a kadhai heat mustard oil
2. Add jeera seeds , dry red chilli , bay leaf and garam masala
3. Stir and cook on medium flame for 1 to 2 mins
4. Add chopped onion and cook till onion becomes slightly brown
5. Add ginger garlic paste & green chilli paste
6. Give a good mix and cook on medium flame till all the ingredients becomes soft and brown
7. Add mutton, mix well, cover and cook on medium flame ( mutton will release water so stir in between and cook on medium flame till water to dry )
8. Add all masala, mix well and cook on medium flame till mutton slightly releases oil.(Stir in between)
9. Add salt to taste and cook (fry well) on medium flame till Complete oil release.
10. Add Water as required, cover and cook for 15 mins(if required add more water)
11. Add crushed garam masala (Laung, Elaichi Dalchini)
12. Cook for another 2 mins and Simple Mutton Curry Recipe is ready to Serve.
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