A millet puff machine is a device used to puff millet grains into a crispy and nutritious snack. The machine uses heat and pressure to puff the millet, making it suitable for consumption as a snack or for use as an ingredient in various food products.
Types of millet puff machines:
1. Batch type: Small-scale machines for local snack producers.
2. Continuous type: Large industrial machines for mass production.
3. Automatic type: Fully automated machines with minimal manual intervention.
4. Semi-automatic type: Machines requiring some manual operation.
Key features:
1. Heating system: Electric, gas, or diesel-powered.
2. Pressure chamber: Where millet grains are puffed.
3. Feeding system: Millet grains are fed into the machine.
4. Cooling system: Puffed millet is cooled to stop the cooking process.
5. Seasoning system: Optional feature for adding flavorings.
Specifications:
1. Capacity: 10-500 kg/hour
2. Power consumption: 2-50 kW
3. Temperature control: 100-200°C (212-392°F)
4. Pressure control: 2-5 bar
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