![Outdoor Cooking - Easy Guides](/img/default-banner.jpg)
- 16
- 290 313
Outdoor Cooking - Easy Guides
United States
เข้าร่วมเมื่อ 11 ก.พ. 2020
It's outdoor cooking season! Join in on these super easy, step-by-step guides to cooking outdoors. From cooking on grills, in smokers and on top of the griddle - we're covering it all!
SUBSCRIBE now for more easy outdoor cooking guides!
SUBSCRIBE now for more easy outdoor cooking guides!
How to Season a New Grill
If you've just bought a new grill don't forget to take these steps before you use it for the first time!
มุมมอง: 243 257
วีดีโอ
How to make the perfect PULLED PORK Sandwiches
มุมมอง 3514 ปีที่แล้ว
Beginner’s guide to making PERFECT pulled pork sandwiches. Smoking the Boston Butt ( pork shoulder ) simple meal done easy. Don't forget to Subscribe for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
How to GRILL the perfect NY STRIP STEAK
มุมมอง 3994 ปีที่แล้ว
How to GRILL NY STRIP STEAK It's outdoor cooking season! And it’s being cut-short with COVID-19 closing the meat-houses around the nation, making good Ribeye steaks harder to find. But that doesn’t stop the OUTDOOR GRILLER! Let’s work with what we have. Follow along this EASY GUIDE to making NY STRIP STEAKS on the Grill! Beat the steak with a tenderizer each side for a minute or so. Marinade fo...
The Right Way to BOIL CRAWFISH
มุมมอง 3554 ปีที่แล้ว
Easy step by step guide to a CRAWFISH BOIL. Check out this easy step by step guide to boiling the perfect crawfish! Fill pot with water, stir in seasoning, bring to a rolling boil. I use Louisiana fish fry products seasoning. Half lemons and squeeze them in the water. You can use lemons, oranges, whatever you want. Make sure you put lid on pot, it will take forever to boil if it’s off! At a rol...
Perfect Spare Ribs on the Smoker 3-2-1 Method
มุมมอง 1464 ปีที่แล้ว
Easy 3-2-1 Method to smoking spare ribs on the Masterbuilt. 3 Hours at 225º, 2 more hours wrapped in aluminum foil, and another hour coated in BBQ Sauce. Check out this easy step by step guide to making the perfect ribs! Subscribe now for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
Easy Guide to GRILLING CAULIFLOWER STEAKS
มุมมอง 28K4 ปีที่แล้ว
GRILLED CAULIFLOWER STEAKS on the Char-Griller. Cauliflower on the grill??? Who would have thought - it's GREAT! See how to prepare and grill cauliflower steaks for the perfect vegetable dish you can cook outdoors! Subscribe now for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
How to cook the PERFECT CHICKEN Drums and Wings on the GRILL
มุมมอง 1694 ปีที่แล้ว
How to cook the PERFECT CHICKEN Drums and Wings on the GRILL | Outdoor Cooking It's TOUGH to cook the perfect chicken on the grill - it either burns on the outside while getting the center cooked, or it's undercooked to keep the outside from burning! Now we have the solution! Check out this video where I show you (in under three minutes) how to cook chicken that is perfect EVERY TIME you grill ...
Smoked BACON WRAPPED Pork Loins on the Smoker
มุมมอง 3974 ปีที่แล้ว
Smoked Bacon WRAPPED Pork Loins on the Masterbuilt Smoker. See how to stuff it with cream cheese and wrap with thick-cut bacon. Follow along with this easy step-by-step guide to smoking the perfect tender, juicy and packed full of flavor Pork Loin dinner. Subscribe now for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasy...
Perfect SMASH BURGERS on the BLACKSTONE GRIDDLE
มุมมอง 1.3K4 ปีที่แล้ว
Smash Burger - it's in the name! You take a 2oz ball of ground chuck beef put it on top of some thinly sliced onions - on a hot hot (high heat) griddle. Take a press and press (smash) on the ball and slide the press one direction for about 20 seconds. Lower temp when the edges start to crisp. Cook 2 more minutes, flip then cook 3-5 more minutes. Because the meat is thin it cooks fast and forms ...
SMOKED BRISKET & BURNT ENDS on the Masterbuilt Smoker
มุมมอง 2K4 ปีที่แล้ว
SMOKED BRISKET & BURNT ENDS on the Masterbuilt - Easy step-by-step guide to cooking on the smoker. See how to trim the fat, season, wrap in aluminum and lastly, how to serve a brisket. Follow along with this easy step-by-step guide to smoking the perfect juicy and packed full of flavor Brisket and burnt ends. Subscribe now for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_...
PERFECT OMELETS on the Blackstone Griddle
มุมมอง 2.5K4 ปีที่แล้ว
PERFECT OMELETS and BACON on the Blackstone Griddle | Outdoor Cooking Beginner’s guide to making PERFECT Omelets and Bacon on the Blackstone Griddle! Quick and simple meal done easy. Don't forget to Subscribe for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
How to Grill the PERFECT STEAK on the Char-Griller | Outdoor Cooking
มุมมอง 3.9K4 ปีที่แล้ว
It's outdoor cooking season! Learn how to grill the perfect steak on the Char-Griller dual grill. Sear on the hot propane side then cook over charcoal. The perfect combination for the perfect steak! Subscribe now for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
Smoked BACON STUFFED Pork Loins on the Masterbuilt
มุมมอง 844 ปีที่แล้ว
Smoked Bacon Stuffed Pork Loins on the Masterbuilt Smoker. See how to stuff it with bacon, asparagus, seasoning and wrap with baker’s twine. Follow along with this easy step-by-step guide to smoking the perfect tender, juicy and packed full of flavor Pork Loin dinner. Subscribe now for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: Outdo...
Pineapple STUFFED Hamburger on the Grill Recipe
มุมมอง 5184 ปีที่แล้ว
Check out these Pineapple STUFFED INSIDE the hamburgers - slow cooked on the grill. The ultimate sweet and juicy burger - perfect meal for those warm summer days! Don't forget to subscribe to catch all my Easy Guides to Outdoor Cooking Recipe's: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
SUNDAY OMELETS and BACON on the Blackstone Griddle
มุมมอง 4.5K4 ปีที่แล้ว
Easy Sunday morning breakfast - Omelets and Bacon on the Blackstone Griddle! Quick and simple meal done easy. Don't forget to Subscribe for more easy outdoor cooking guides: th-cam.com/channels/RjdpEpOBzpAvg_LS4rU9kw.html Facebook: OutdoorCookingEasyGuides
BEST GRILLED SALMON on Wine Soaked Cedar Planks
มุมมอง 2.4K4 ปีที่แล้ว
BEST GRILLED SALMON on Wine Soaked Cedar Planks
Very helpful, thank you! It's one thing to read instructions but so helpful to see someone do it properly!
Fantastic, just bought a charcoal smoker and love the advise!!
So I don’t have to wash the grills with dishwashing soap beforehand?
i am here to tell you....nobody seasoned any grills back in the day....how the hell did we survive???.....it burns off each time you cook......spray it when you cook just like on the stove.....you kids are just way too jacked up about everything......chill out....enjoy the party before you miss it in your state of confusion..
This has to be the dumbest thing i have ever seen. Why dont you just take it to the gas pump and give it a bath there /s
What oil is this? I can’t find any spray vegetable oil anywhere. I’ve googled it and nothing suitable comes up. Can anyone in the uk point me in the right direction?
I did this to mine Using canola oil cooking spray. The underside of the lid looks browned as though the cooking oil burned. Did I do something wrong?? Did I do something wrong? What do you suggest? Thanks.
should the inside cover of the grill become a golden brown?
Thank you for the information. Now, I'm ready to season. Tis the season, for me to season, fa la, la, la...sorry, I couldn't help myself.
This ain’t chargrill gay
Got some Hongso Matte Porcelain enamel replacement grill grates for my Weber Grill. They are from China and who knows if the "Matte Porcelain Enamel" is for real or not but they are for sure cast iron heavy grates, but it says that in the Amazon description. it says to season them but doesn't say how. I just slapped the new Hongso flavorizors and the above-described replacement cast-iron grates into my existing Weber grill and let them get hot for 14 minutes. Is that ok? should I have washed them first, should I have put vegetable oil on them, or can I put the vegetable oil on while they are hot? (Spray), what did I do wrong, if anything? Also, there is no way I could spray oil onto the inside of the lid, it's coated with a thick sludge, which would drip off onto the food. Looking at the inside of the lid reminds me of the sludge that car engines get. I doubt there is any way to get that crap out of the inside of the Weber Grill lid, it would get everything black that I touch or try to clean it with (years of smokey suet is up in there).
Can you do this on a pellet grill
spraying oil everywhere seems kinda excessive. It wont ruse as long as there is paint on it...
Don't turn it up fully just put it on low heat
Thank you!
warning, I tried this on my brand new grill and it erupted in flames and almost blew up
Tip for the future use a paper towel and a bottle of actual oil and make sure the grill is cold before ya heat it up
User error
A light coat of veg oil is not going to cause anything to blow up
yeahhh! now ur doing it right!
I'm about to this, but the spray oil didn't say high heat, i couldn't find any worried about a fire
Can you spray with something other than canola or vegatablw oil? That stuff is poison
Very helpful. Just bought a new grill and I didnt wash off my grates before this process. Is that a problem?
Nice video!
awww that's sad i hope all is well with you bud
i like your comments. I'm getting my new grill soon and i will try it if i love it you got a new subscriber bro 😎
Thanks so much for this. Appreciate it. ps When you are off camera and narrating...I swear I am hearing Elvis Presley talking/teaching me how to season my new bbq! :)
Thanks
that is not a grill, that is a bbq...
Chargrill says to heat the grill first and then add the veggie oil spray. Does it matter?
The assembly instructions were easy to follow. I have only used it once since assembly andam very satisfied. Heats up quickly and cooks evenly. I would suggest to anyone to use a #2 and #3 Phillips magnetic screwdriver to ease assembly.
Thanks for doing this video! It definitely helped!!
Chargriller will recommend 200 degrees for 2 hours....not screaming hot
I brought my grill 4 years ago but was just too lazy to assemble it. I finally assembled it last week and read it the manual to cure the grill????😢 Well, well, I watched your video, which made the process seamless. It is very easy to follow. Thanks. I'm happy for your video. 🎉😊😊
Wow all of this time me grilling, I didn’t know you can do this to stainless grill grates. I have 2 bbq one portable with cast iron grates which looks like new since I knew about how to seasoned it, but my main bbq is stainless and it is degrading faster. Thanks for the tip
Do you do this at the beginning of every grilling season also?.
I'm going 2 try THANKS
You didn't say with what temperature... Come on. Seriously Peanut oil? That would impart taste! Not cool man.
Is the inside of a stainless steel (silver) grill supposed to be a brown hue afterwards?
Been a while since I bought a new grill so I found this video. I followed these instructions to the letter and I had outstanding results seasoning my new char-griller grill. Thanks Brother for the great advise. Be Blessed
Cool beans. Thanks brother.
Question: do I open or close the vents while curing?
Do I still oil the outside of the grill even if its stainless steel?
Omg thank you I had no idea you was suppose to season the grill I’m a first time grill owner browsing videos & yours showed up!
I season my grill with smoked sea salt.
the word GRILL was used 87 times in this video
Bro... high temp oil breaks down at 470f do your seasoning is gonna burn off
This is an unbelievably silly seasoning procedure, but I went forward with it. Hope it helps.
thank you 👍👍
Meanwhile, your asparagus is cold for having been sat out for 17+ minutes.
seriously.
Thanks mate !
good to season cooking surfaces but excess on cart
What is the container you have where you had the hot wood chips that you threw into the grill?
Charcoal chimney
Thank you for this! Gonna do it today.
How many cans should I get?