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Obubu Tea (おぶぶ茶苑)
Japan
เข้าร่วมเมื่อ 2 พ.ย. 2015
We Started From a Single Cup of Tea
Over 25 years ago, our president and founder, Akihiro "Akky" Kita, visited Wazuka, Kyoto. The tea produced in this rural district is known as Ujicha, one of the highest quality, premium teas in Japan. Akky was a college student in search of his life's calling. Inspired by a single cup of Ujicha drunk at its source, Akihiro's passion for green tea was born. After fifteen years of learning to master the art of growing premium tea leaves from master tea farmers in Wazuka, Kyoto Obubu Tea Plantations was born. The name Obubu itself comes from the slang of Kyoto and means tea.
We hope to extend this family beyond Japan's shores as we seek to educate the world about quality Japanese green tea, to promote both the traditional and contemporary culture of drinking green tea, and to aid other tea farmers as they seek to establish tea plantations in their respective countries and regions.
Over 25 years ago, our president and founder, Akihiro "Akky" Kita, visited Wazuka, Kyoto. The tea produced in this rural district is known as Ujicha, one of the highest quality, premium teas in Japan. Akky was a college student in search of his life's calling. Inspired by a single cup of Ujicha drunk at its source, Akihiro's passion for green tea was born. After fifteen years of learning to master the art of growing premium tea leaves from master tea farmers in Wazuka, Kyoto Obubu Tea Plantations was born. The name Obubu itself comes from the slang of Kyoto and means tea.
We hope to extend this family beyond Japan's shores as we seek to educate the world about quality Japanese green tea, to promote both the traditional and contemporary culture of drinking green tea, and to aid other tea farmers as they seek to establish tea plantations in their respective countries and regions.
Kyoto Obubu Tea Farms Assistant Manager #2- Jean Rosas
Interview with our second assistant manager, Jean Rosas, who was here for one whole year living and working on our tea farm.
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One year as Assistant Manager at Obubu - An interview with Pau and Sarah
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At the end of the one-year Assistant Manager programme, Pau and Sarah offer a recap of their experience at Obubu. If you wish to learn more about being an Assistant Manager, visit our website: obubutea.com/assistant-manager/
Obubu' Japanese Tea Internship
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Obubu's mission is to bring Japanese tea to the world! To do so, we place strong value in education: we want the world to learn about this unique Japanese treasure: Wazuka tea. Since 2012, we've been running an internship program inviting tea enthusiasts from every corner of the world to experience first-hand what’s behind a cup of tea. In this video you can find out more about the internship p...
Podcast: Our Time at Obubu - April to July 2024
มุมมอง 1563 หลายเดือนก่อน
Listen to the experience of our four interns staying at Obubu from April to July in the first ever Obubu's Podcast! If you want to know more about our internship, you can find more info here: obubutea.com/about-us/internship/
My Time as an Obubu Intern
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Hi, I'm Jocelyn! This video is about my study abroad experience over the summer while a Obubu. I joined Obubu internship while being a student of Biological systems engineering, specialising in food engineering. If you are interested in joining Obubu as an intern, you can find more info here: obubutea.com/about-us/internship/ Music track: honey jam by massobeats Source: freetouse.com/music Back...
Wagashi Workshop 茶畑を見ながら創作和菓子つくり体験
มุมมอง 814 หลายเดือนก่อน
Join a Wagashi-making class held by Ishida-san, a third-generation master of Japanese traditional confectionery from Wazuka. Wagashi are traditional Japanese sweets, that are usually paired with matcha, particularly during the traditional tea ceremony. Wagashi’s designs are created to portray beauty, and often reflect seasonal flavours and imagery. Ishida-san has partnered with us to pair his e...
Guided Tea Tour - Obubu Tea Farms - Wazuka (Kyoto)
มุมมอง 2155 หลายเดือนก่อน
Here at Obubu Tea you have a rare opportunity to experience Japanese tea culture and take a look behind the scenes of a local tea farm in Wazuka, Kyoto. By joining our Japanese Tea Tour both tea lovers and tea professionals will be able to witness long-lived Japanese tea traditions and enhance their understanding of Japanese teas. The tour will involve a visit to some beautiful tea fields in th...
Group Tea Tour | Kyoto Obubu Tea Farms
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Green tea has been a cultural symbol of Japan for several centuries. If you are organizing a group to travel to Japan, Obubu's Guided Group Tea Tour is a unique opportunity for your travelers to experience traditional Japan through tea. Find out more on our website: obubutea.com/group-tea-tour/
How Tencha is made - Tencha Factory Shortfilm - おぶぶ茶
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#matcha #tea #teabrewing #teatime #teamaking #teafarm #greentea #making #Obubutea #Obubu This video gives a short insight into the production of Tencha, which Matcha is made from. It was shot in the Tencha factory, that produces most of our Tencha. The Tencha is then ground into Matcha in a separate Matcha-grinding-facility. See also: Matcha Latte: th-cam.com/video/xtxEoEQ8EkU/w-d-xo.html
Brewing Sencha of the Spring Sun
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#asmr #teabrewing #japanesetea #sencha Disclaimer: if you are sensitive to loud or clear noises lower the volume of the video before playing. Today we are brewing Sencha of the Spring Sun, a first-harvest sencha cultivated with the roji (unshaded) method.
Kyoto Obubu Tea Farms - Introduction to our Company
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Welcome to Kyoto Obubu Tea Farms! We are a Japanese Tea farm based in Wazuka, in the historical tea growing region of Kyoto, Uji. We are passionate about our tea and are excited to share our passion with everybody around the world! Check the links below if you'd like to know more about us! Obubutea.com obubutea.com Obubu Tea Club obubutea.com/services/tea-club/ Japanese Tea Internship Programme...
Japanese Tea Farm Internship - June - August 2023
มุมมอง 775ปีที่แล้ว
Japanese Tea Farm Internship - June - August 2023
Living on a Japanese Tea Farm for a year!
มุมมอง 460ปีที่แล้ว
Living on a Japanese Tea Farm for a year!
Tea Harvest for Ceremonial Matcha Production - Obubu Tea Farms
มุมมอง 644ปีที่แล้ว
Tea Harvest for Ceremonial Matcha Production - Obubu Tea Farms
Japanese Tea Farm Internship Interview (Winter 2023)
มุมมอง 528ปีที่แล้ว
Japanese Tea Farm Internship Interview (Winter 2023)
Community in Tea 一杯のお茶で笑顔に！ - Obubu Tea Farms -
มุมมอง 310ปีที่แล้ว
Community in Tea 一杯のお茶で笑顔に！ - Obubu Tea Farms -
What an excellent and easy to understand video on brewing sencha!! Thank you so much. 🙏🏽
so sweet ! Thank you
have you closed down? you've not posted on twitter since 2018!
amazing, where did you live?
How to apply for internship?
Akky is a world treasure
Looks fun. Are u hiring new people from other countries like uganda
I am from the tea growing region of Assam in north eastern India. We used to own a tiny 2 acre tea plantation in our backyard. It was really nice to see this being recommended in my feed. I really loved the technology being used in the plantations.in our areas it is mostly manual labour to prune and pluck the tea leaves. Also we just used to plant trees between the rows of tea trees instead of using the black cover material. I am quite adept at photography and video cinematography, I shall try to apply for an internship and let's see if I get accepted. I am very interested in Japanese culture and as someone from a slightly tea farming background I would love to get involved there.
how can i join obubu tea ?
Looks awesome!
The internship is one of the best things I have done in my life!!
Enjoy Japan!!!
I love video Jocelyn ❤😊 from granny
I loved this video!!❤
Interesting you describe it as "sweet". I had it for the first time after a dinner in Kyoto, and it was incredibly (deliciously) smoky to me.
Great video thanks! Is the flavour and intensity similar to the ice brewing you teach at Obubu? I love drinking tea that way but it always makes small quantities
いっつも入れる時間が短いのか薄く感じるんですよね、、、美味しい淹れ方練習します🥲
Ça doit sentir super bon😍👏 et ça doit être trop bon👏😍🇨🇵 bisous😘 de la France🇨🇵
🇨🇵😍😍👏🇨🇵
茶の天ぷらって美味そうじゃん♪
He didn't add the rice
ええ、おいしいです。
飲んだみたいので、あれば買う。
Do you wash the Sakura flowers before roasting it? Or is it better to roast them dry?
So you pick the flowers while they're in bloom. And then you come back to the trees after the flowers have fallen and pick the leaves separately?
It's so cool that you're able to do this!
Looks very tasty!
Brewing instructions?
A big hello from a former inter from Spain! :) I am at work but will try to be here even in the background:)
No sound
10\10 haha Love it <3
Looks great, especially on a chilly day like today!
Thank you!
Ah, no volume!!
Muito bom!
It would have been nice to have a QR code that takes customer directly to the individual tea brew videos.
I wonder which version keeps better longer, the less processed, I guess?
Excellent and practical video. Thank you for a delightful reminder of how delicious and calming Genmaicha is. Arigatou.
Hello, In Ecuador where i can to buy kukicha. Thank you.
私はベトナムにいます。日本人がお茶についてどのようなチャンネルを使って議論しているのか知りたいです。 日本茶、特に番茶をより深く理解するために. Can u help me 😊
Such a nice conversation ❤ happy to hear everybody's memories
Very good tea, thank you.
Thank you for this video!
I may not know what she is saying,but I can see the hard work on the product and the remodeling you all have been doing. Keep up the great work!
Terrible video
Looks delicious, thanks for sharing :)
i really loved it and the scene was eye-catching and awesome
Thank You.
ありがとうございますまつもとさん❤
Genmaicha is now my favorite tea!!!