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Mother Crabs
เข้าร่วมเมื่อ 30 ธ.ค. 2023
Hello everyone one welcome to my channel Mother Crabs that show about Crab Like life Crab , Food Crab ...
How to Make Project System RAS for Mud Crabs with PVC
Hello everyone this video i show my test condo Crab at home.
Soft-shell crab is a culinary delicacy that involves cooking and eating the entire crab, including its soft shell. These crabs are harvested during a brief period after molting, when their shells are still soft and pliable. This stage typically occurs as the crabs transition from their hard exoskeletons to larger ones.
The most common species used for soft-shell crab dishes include blue crabs and, to a lesser extent, other species like mud crabs. Soft-shell crabs are highly prized for their tender texture and sweet, delicate flavor. They're often considered a seasonal treat, as their availability is limited to specific times of the year when the crabs are in their molting phase.
Soft-shell crabs are typically prepared and served in various ways, including frying, grilling, sautéing, or even as sushi. One popular method involves lightly dusting them in flour or cornmeal and then frying them until crispy and golden brown. They can be served whole or incorporated into sandwiches, salads, pasta dishes, or as standalone entrées.
The soft shell of these crabs makes them particularly versatile in cooking, as they absorb flavors readily and cook quickly. Their mild, sweet taste pairs well with a wide range of seasonings and ingredients, allowing for a variety of culinary interpretations across different cuisines.
In terms of texture, soft-shell crabs offer a unique combination of tenderness and slight chewiness, making them a favorite among seafood enthusiasts. Their delicate shells are edible, adding a subtle crunch to each bite.
Overall, soft-shell crab is cherished for its ephemeral availability and exquisite flavor profile, making it a sought-after delicacy in many culinary traditions around the world.
Soft-shell crab is a culinary delicacy that involves cooking and eating the entire crab, including its soft shell. These crabs are harvested during a brief period after molting, when their shells are still soft and pliable. This stage typically occurs as the crabs transition from their hard exoskeletons to larger ones.
The most common species used for soft-shell crab dishes include blue crabs and, to a lesser extent, other species like mud crabs. Soft-shell crabs are highly prized for their tender texture and sweet, delicate flavor. They're often considered a seasonal treat, as their availability is limited to specific times of the year when the crabs are in their molting phase.
Soft-shell crabs are typically prepared and served in various ways, including frying, grilling, sautéing, or even as sushi. One popular method involves lightly dusting them in flour or cornmeal and then frying them until crispy and golden brown. They can be served whole or incorporated into sandwiches, salads, pasta dishes, or as standalone entrées.
The soft shell of these crabs makes them particularly versatile in cooking, as they absorb flavors readily and cook quickly. Their mild, sweet taste pairs well with a wide range of seasonings and ingredients, allowing for a variety of culinary interpretations across different cuisines.
In terms of texture, soft-shell crabs offer a unique combination of tenderness and slight chewiness, making them a favorite among seafood enthusiasts. Their delicate shells are edible, adding a subtle crunch to each bite.
Overall, soft-shell crab is cherished for its ephemeral availability and exquisite flavor profile, making it a sought-after delicacy in many culinary traditions around the world.
มุมมอง: 358
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Nice and very informative. Thank you bro
Thanks you bro
no english cc
New subscriber idol sending support
Wat do u add into the plastic pouch? Just water ?
Good Morning. Greetings fr Malaysia. What is the reason to add salt in the breeding tank.? Is it not salty enough...? tQ v much
Di mana ini... Where is this place....any crablets for sale.... I am fr Malaysia. Good Morning.
👍
Sao thuyêť tiếng việt
អរគុណសំរាប់ការចែករំលែក បង
Welcome
Nuôi hiệu quả cao không bạn
ចុះវាអាចវៀរឡើងរួចទេ?
វាបានក្នុងប្រអប់និងទេ
God
គំនិតដ៏អសា្ចរ្យ ❤❤ គេគ្រាន់តែចិញ្ចឹមអោយវា សក មែនអត់បង។ ចុះពេលលក់ចេញបាន១គីឡូប៉ុន្មាន សុំលេខតេលេក្រាម១មក
ចិញ្ចឹមអោយសកបង 0967071881
Well done..Cheers...
Thanks 👍
How many days to make these
20- 30Days
Hi how are you bro
Hi bro good and you?
បងបន្ទះឬស្សីនឹងគេលក់យ៉ាងមិចដែល?
គេលក់១បន្ទះ27000៛
បង គេប្រើទឹកសាប រី ក៏ទឹកប្រៃសំរាប់ការចិញ្ជឹម
គេប្រើទឹកប្រៃបង តែបើបងនៅជិតទន្លេបងប្រើអំបិលលាយវាអោយត្រូវកំរិតប្រៃទើបចិញ្ចឹមបាន
@@Mother-Crabs អរគុណបងច្រើន ខ្ញុំសូមសួរសំនួរទៀតបង តើកំរិតអំបិលប៉ុន្មានទើបអាចចិញ្ចឹមវាបាន
@@seungchansokha-q9p មិនអីទេបង កំរិតវាចន្លោះពី10 ទៅ30 PPT យើងអាចចិញ្ចឹមបានលេខដែលល្អបំផុតគឺត្រឹម20-25PPT
@@Mother-Crabsអគុណច្រើនបងសំរាប់ការចែករំលែក
hi can you please tell me the main difference and advantage of all legs removal vs only walking legs removal, which method is good for soft shell molting faster and better. i want to keep target of 15-20 days for 80-100gm mudcrab..which method is good and why
Hi sir, approx how long this method takes compared cutting all limbs?? Is this faster or wats rhe advantage
Hi everyone do you know about Crab Clover, and Do you Know about Crab Cuts?
@@Mother-Crabs I didn't understand your question..i have a experimental setup for soft shell crab farming..but I need to know what is the difference between cutting all legs and cutting only walking legs for mudcrabs which is better method
@@rightguyalwaysright9462 If you cut all the legs, it is difficult to move the feed, so we should leave two or one hind legs. The front leg can be cut or stored, but if we leave it large when it removes the shell.
@@Mother-CrabsOk in understand..this method is better
How long it takes to molt using this partial limb cutting method..
មានមូយអត់បង
នៅទេបង
congratulations sir
Thank you brother
Thanks-Sharing
Thanks
Totally confused 😂 Next time design on paper for complete understand for normal people 😅
រយះពេលប៉ុន្មានថ្ងៃដែរបងដើម្បីឣោយវាសក
រយះពេលជាង១ខែតែអស្រ័យលើក្តាមយើងធាត់ឬស្គម បើធាត់អាចឆាប់សក បើស្គមប្រើពេលយូរ
ដាក់លេខទូរស័ព្ទផងបង
0967071881
Can you make a video by displaying the component and its name like filter sponge ,etc in all filteration box
every good
Good framing
Nice
Nice
Thanks
Congratulations bro I like your hard work and teem work
Thank you so much 😀
what media are you using?
Plastic
Very good idea
Many many thanks
this crab farming is with fresh water or salt water..?
Salt water
plc help me
Can
សុំលេខមួយខ្សែបង
0967071881
សុំលេខទូរសព្ទអូនមួយមក
0967071881
អរគុណបាទ@@Mother-Crabs
good
plc mudd crab fatting sistem plc help contact number
yes you can contact me
hi plc help
congratulations bro your hard work pay it
Thank you friend 🙏😍
👌🥰
verygood
បងក្តាមហ្នឹងយើងប្រើទឹកសាបឬទឹកប្រៃបង
ប្រើទឹកប្រៃបង
very good tester for ph and salinity
wow very nice what is the size of your pond?
thank you friend
what kind of fish you farm?
this fish farm along the river of my ancle
new subs here nice video
thank friend