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Tavern 53
Canada
เข้าร่วมเมื่อ 17 พ.ค. 2009
We talk about this, that, a few other things
What's your Christmas dinner
Greg Rocheleau And Schneido talk Christmas meals
@GregRocheleau @Trumpetmaster77 @RustyBBQLamb
@GregRocheleau @Trumpetmaster77 @RustyBBQLamb
มุมมอง: 9
วีดีโอ
Tavern 53 talks about Christmas movies with @GregRocheleau and the Professor
มุมมอง 4814 วันที่ผ่านมา
We talk about Christmas movies
Beer review at Tavern 53
มุมมอง 8328 วันที่ผ่านมา
Beer review at Tavern 53 with @GregRocheleau Gunny and the Professor #rosecitybeerworks
Black Friday shopping, How do you do it? @GregRocheleau #spam
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Black Friday Shopping
BOOOO from Tavern 53
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welcome to our Halloween talk Don't be scared @GregRocheleau
What is your thanksgiving dinner go to?
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What is your thanksgiving dinner go to?
pickles on a pizza ?? sep 27, 2024 001 tavern 53
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pickles on a pizza ?? sep 27, 2024 001 tavern 53
riverside greg & schneido sep 12, 2024 001 tavern 53
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riverside greg & schneido sep 12, 2024 001 tavern 53
riverside the, stormy11692, greg +1 sep 6, 2024 002 tavern 53
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riverside the, stormy11692, greg 1 sep 6, 2024 002 tavern 53
riverside the & schneido aug 23, 2024 001 tavern 53
มุมมอง 663 หลายเดือนก่อน
riverside the & schneido aug 23, 2024 001 tavern 53
riverside stormy11692 & schneido aug 7, 2024 001 tavern 53
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riverside stormy11692 & schneido aug 7, 2024 001 tavern 53
riverside eli, gunny, sean & 1 more jul 12, 2024 001 tavern 53 1
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riverside eli, gunny, sean & 1 more jul 12, 2024 001 tavern 53 1
Thanks for having me on. Now I am hungry. Lol
@@GregRocheleau always welcome
Yes it was a good time, unfortunately, I think we all experienced technical difficulties
Sorry I missed the show. Great talk as always.
action got lost 😂😅
Pizza and Rose City would be awesome. Great beer, it's a sipper.
I had a great time as always. Thanks for having me on.
always welcome at the tavern
another awesome time
Great time Thanks Greg and Aaron
That's awesome guys 😅
Deliciousness!
It was!
Thanks brother
Looks good.
It was!
I like to put fries on a tray and spray avocado oil on them seasoned with SPG and put them in the pellet grill at 475 degrees. They come out amazing! I mix ketchup and Tabasco sauce to dip them in
@@Trumpetmaster77 oh man, that's next level fries 🍟
I missed this
@@Trumpetmaster77 I'll let you know when our next one is
I had a great time. Thanks for having me.
@@GregRocheleau the pleasure was all mine, Thank you for joining
Hawt!!
@@weazyl57 lol
I never had pickles on a pizza. I would be interested to see what toppings you put on a pizza to say more pickles.
Maybe we can try and make one, to see how it works
Thanks for having me on Wayne. It was great being a part of Tavern 53 talk.
@@GregRocheleau always welcome
Thanks for having me on Wayne. It was fun.
Thanks for joining, it was great having you on
I missed this. Was this live? watching the replay now.
@@Trumpetmaster77 no. It was recorded, thanks for watching
New sub!
Thanks for subbing!
Another great chat Wayne.
Thanks for the shout out Wayne. Great topic. Once I started using charcoal I never went back to propane.
Nice group of guys...❤️