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Crispy Peanut Chikki and Til Chikki Recipe in Hindi Makarsankranthi special| Winter special|healthy
About Peanut Chikki
Chikki is a traditional Indian sweet candy like brittle made with jaggery, nuts and seeds. Various roasted crunchy ingredients like peanuts, almonds, cashews, sesame seeds, puffed rice, roasted chana dal and dried coconut are used to make a chikki. There are many varieties of chikki made and every variety is named after the ingredient used.
Peanut chikki is made by stirring crunchy roasted & skinned peanuts in a hot viscous jaggery solution. The hot mixture is allowed to set hard as slabs which are further sliced to squares.
Also known as gud dani, gud patti, kadalai mittai and palli patti, peanut chikki is everyone’s favorite and is enjoyed in all parts of India. It is also made during festivals like Sankranti and Dusshera in South India.
This energy boosting treat is equally healthy and nutritious since it uses jaggery, an Indian unrefined sweetener made from Sugarcane juice.
@Dt.sharda
#viralvideo
#festivalspecial
#winterspecial
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