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I don't know the exact ratio.. I usually eyeball it.. I will give you an approximation. Take 1 cup grated coconut, add 1/2 cup luke warm water. Grind it for 2 seconds. Now, strain it. This is the first extraction which would be pretty thick and concentrated. Now, grind the same coconut by adding more lukewarm water. Strain it.. this is the second extraction, which would be pretty thin. Similarly, u can grind again to get a third extraction. Hope you got an idea. If you want a video on it, let me know, I will upload it.

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@@nimschocofantasy I will and I’ll send you a picture of my final results he wants a mighty pups cake so my lookout tower will be smaller with some other things around it ur a lifesaver I couldn’t find any edible towers but yours

​@@EbonnieLockwoodI will be happy to see your cake.. All the best & I am sure its going to be awesome.. Thank you so much 😇

Do you have an oven thermometer? If you are planning to buy a new otg just because of heating issues, I would suggest you to check the internal temperature with an oven thermometer. If there's a lot of temperature difference, hopefully the service person will get it calibrated. Or else, you can set the temperature according to the internal temperature while baking. If still facing an issue, then go for a new one. I have heard a lot of reviews about hot spots in Morphy richards. That's the reason I didn't go for that brand. I have till now baked 3 times in my croma otg. Though there's a slight difference in internal temperature ( I have an oven thermometer. So, I got to know), I am able to adjust it. No problem at all till now.

@@nimschocofantasy what is that hotspot? yep,already confirmed with the service person,the issue is with the otg. Can we survive with oven thermometer?In chroma,I heard replacement warranty for 2yrs,is it truth?And they say the cost is 13k?is it gud buy? Did u hear anything about Bajaj and prestige?

Hotspot means the heating elements heat up faster on one side(or one point)than the other, resulting in uneven baking. Every oven is built differently. It's a real luck if you get a perfect one. So, It's a life saver to have an oven thermometer with which you can know the internal temperature of your otg. You can buy it from Amazon. There's a warranty of 24 months for this croma otg. I got it for around 13k after some discounts. Till now, I am happy with this otg. Have heard good reviews about borosil too.. I don't know much about Bajaj and prestige. ​@@dineshguptha10

@@nimschocofantasy yesterday I went to croma and checked the features,one major problem for us is cord length, it's not even 1 meter,so we came back with empty hand and decided to buy it later 😔 since the present Agaro cord length is nearly 1.5mts

Ya.. it's only 0.9m​@@dineshguptha10

Yes, it is edible

@@nimschocofantasy what are the little balls and how did you make them mould like that then? I’m trying to make one for my sons fourth bday thank you for replying too ❤️😁

Yes, still working like a breeze 👍

I got it for ₹1650/- after some discount in January.

Yes, I know.. either it's difficult to find or it's too costly. Happy to be of some help to you 😍

Thank you 😊

You can buy it from their website or from any croma showroom.

Thank you. In my opinion, Borosil and Chroma are better. You can go for 42l or 48l in Borosil Or 33l or 48l in Chroma. There are other brands also..

​@@nimschocofantasyhow about Agaro, Bajaj ?

I have heard good reviews about Bajaj & Agaro too. Every person's requirement would be different. Depends on your budget, capacity, functions that you need etc. So, I would suggest you to see some reviews about these brands, compare them and select the one that fits into your requirement.​@@quantumCComp

Thank you 😊

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Thank you 🙏😊

Thank you 🥰

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🥰

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Thank you 🙏

Try this recipe for American buttercream: th-cam.com/video/DoDZF9AzZ6Q/w-d-xo.htmlsi=vE-RY3vcAhqaksTw

It stayed good for a week. Don't know whether it will stay good for more days, as the entire batch was done by then ☺

Yes, you can

Sorry, I have no idea

Though I have not tried using coconut oil, I think it would work. There might be a slight change in taste, but I think it would be tasty. If you are trying, let us know how it turned out.

Sure! I use coconut oil in all my baking...cakes brownies and cookies...it's delicious and lighter on the stomach! And it goes well when the recipe is eggless.

Thank you

Thank you 👍

Sure. Let me know how you liked it 👍

Thank you 👍

Thank you.. Here I used jaggery, as it's better than using white sugar. If you wish, you can use white sugar instead of jaggery. There would be difference in taste. About the cracks on this cake - as I had mentioned in the video, it's because I used a smaller cake tin. They are not because of the qty of leavening agents. Try it out and let me know how you liked it. Thank you once again for dropping by 🥰

@@nimschocofantasy don't want to use jaggery or sugar as I'm diabetic maybe a sweetner or dates

​@@mariapinto9886 yes, you can use sweeteners or dates, though dates are not recommended for diabetic ppl.

Thank you🙏

Yes, it's still working. No problems at all.. Using it daily.

Don't know exactly how long will it last. But, I could store it in fridge for 2 weeks without any problem.

thx so much for sharing! ❤

Thank you 😊

amzn.in/d/0fNst7x3

​@@nimschocofantasylink pls

Thank you🙏