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Mum's Helpful Tips
เข้าร่วมเมื่อ 19 ก.พ. 2022
Helpful and useful videos and tips. Recipes using one saucepan. Easy and flexible. Give cooking a go! Other house hold tips.
Pastry, spinich, feta, and chilli swirls.
You can change recipes: add pepper, different cheese, sweetcorn, ham, or pepperoni.
Please make sure the pastry is cooked through. Keep in oven until throughly cooked.
200c fan oven, 220c conventional oven 25-30 mins. May take longer depending on the ingredients and thickness of the pastry.
Please make sure the pastry is cooked through. Keep in oven until throughly cooked.
200c fan oven, 220c conventional oven 25-30 mins. May take longer depending on the ingredients and thickness of the pastry.
มุมมอง: 51
วีดีโอ
Small sandwiches for party
มุมมอง 103ปีที่แล้ว
Small pin wheel sandwiches for adults and older children. Please make sure that if younger children are eating them , you teach them to take bread off stick. Other fillings could be: ham egg mayo tuna mayo crab meat You can also add a block of cheese or olive on the end of the stick. Give it a go 😊
Spare home-made salsa dip.
มุมมอง 46ปีที่แล้ว
What to do with spare home-made salsa dip. I always try and use up leftovers rather than throw away. I put the salsa on garlic bread, and it worked really well.
Left over pasty and left over bake.
มุมมอง 412ปีที่แล้ว
Left over items from Christmas. please watch the entire video before cooking x
Updated hassle back potatoes
มุมมอง 43ปีที่แล้ว
Updated version to boost flavour. You can add chilli for more heat. Experiment a little ie: curry powder, herbs, plan with seasoning. Topped with cheese is a winner in our house. Good luck
Hasselback spicy potatoes.
มุมมอง 1112 ปีที่แล้ว
You can add more spice my adding chilli flakes or chilli powder with the other spices. If you don't like spicy potatoes just add herbs instead. Good luck
Tiramisu using Baileys. My delicious experiment.
มุมมอง 462 ปีที่แล้ว
Experiment a little you never know what you will stumble upon. Hopefully a very yummy food combo 😋
Cleaning a dishwasher.
มุมมอง 4552 ปีที่แล้ว
It is really important to clean the dishwasher in order for it to work properly. If you are finding things are still dirty after a wash cycle, do check the items are cleaned at bottom of dishwasher before assuming it's broken.
Tuscan bean stew
มุมมอง 202 ปีที่แล้ว
Would be nice with some greens, goes well with garlic bread, potatoes or rice. This recipe is enough for 4 people depending on portion size. Good luck
Roast curry chicken and veg with green beans.
มุมมอง 402 ปีที่แล้ว
Roast curry chicken and veg with green beans.
One pan cooked breakfast or grill and oven cooked breakfast.
มุมมอง 1472 ปีที่แล้ว
One pan cooked breakfast or grill and oven cooked breakfast.
Chicken and veg casserole, slow cooker (can also cook in large pan)
มุมมอง 452 ปีที่แล้ว
Chicken and veg casserole, slow cooker (can also cook in large pan)
Love your channel.can you please do a video on how to clean greasy kitchen cupboards.Thank you.
Im here because I make a burnt line in the trouser. 😢
Scrumptious
I am here because I stich my new school bell bottom pant 😂😂😅
Hello,love your channel.Can you show us how to clean greasy kitchen cupboards.thank you
Im here because my friends always laugh at me when my pants got three lines on one side
😅😅😅
Would you use the same method for ironing a crease in golf shorts?
I'm not sure if you should use this method. I've never ironed smart shorts before. Sorry Hope you find someone on TH-cam who has ironed smart shorts. Good luck.
Timepass who will cook other items
Wrong dont slide it bc that creates a shine on your trousers 😜
I've been iron school trousers this way. No shine.....does it depend on material? Please advise
th-cam.com/video/A-28QJxJIhc/w-d-xo.htmlsi=Z_qOvfxhhV_lI7Pc
Thank you mum 😭❤
Thank you
Ty mum
I cnt believe I actually searched for this video to get educated
And now I know how to iron a trouser with creases
I didn’t want screw up my hoodie in case cheers😭💀💀
Nice but I wouldn't recommend stretching the hem too much. Thank you.
Good call on not adding a line to the sleeves. Thank you!
this was an amazing guide, as a male i sincerely thank you
Thank you so much ❤
thanks you
I too was quite lost with the "Bisto" thing. Not being from a 'Britishy' kind of place, but none-the-less interested in the recipe, I didn't know this word at all. Is it a brand name of a specific product? A colloquial term for something with a more general way to say what it is? I'm guessing it is some sort of soup, stock or gravy powder. or maybe a bullion thing?
Hi sorry 'Bisto' is a brand of gravy powder. I should have made it clear what it was. So you can use any type of gravy granules or make fresh gravy and add in.
@@mumshelpfultips9252 Great! Thanks for the clarification. Lots of things get referred to by a particular brand name of a version of the item, and it's often regional or local. Q-tips, Jello, Gold Bond, Band-Aid, Kleenex, colloquial to mostly the U.S. - and of course - Google, just to name a few. Brand names that are used as generic reference regardless of the actual brand being used. 🙂 Oh, and I guess Vegemite might also qualify, yes?
@@haytguugle8656 I've only heard of a few of those brands. I'm from the UK . Hope you enjoy cooking 😊
Wow looks yummy
I think there should be more videos like this, well done.. So many people arent able to cook and have to rely on expensive convienience foods. You've got a good thing going here, teaching those that need a little help.
Lovely. It looks delicious and i bet it was !
Absolutely brilliant. Wished i had seen this years ago ! Thank you.
mama kiiroigomutebukuro🧤 hamenagara nuretahukinwo panpa-su sita-i 😭❤kiiroigomutebukuro🧤osirino okumade tukkomareterukanzide kimotiiyo-😍❤mama- detyau-yo-😍❤detyau-yo-😍❤detyau-yo-😍❤kiiroigomutebukuro daisuki😍🥰😘
Love this
Looks lovely fab presentation will try this thank you .
What a lot of people getting their knickers in a twist over a savoury mince recipe😂 - and a grumpy old man that can't even spell "anything" - everybody, just chill !!! The recipe looked delicious and I'm going to try it this weekend, thanks for sharing.
Yikes, i always pre-drain/ sweat the mince, no way do i want that gunge as part of my diet! Hint: set the mince aside after sweating, mix with some tomato ketchup (Aldi Bramwells is fine) and also sprinkle with cumin seed ... this really does help things along.
Gunge?
Nice one mum 😂
ARE YOU HAVING A LAUGH LUV 😁😁😁😁
I think I've cracked my cooking, onions need to be diced and small like that to be slowly fried this makes it a thickening and a tasting agent. I don't have any Bisto, but I added some sausage casserole mix which is tasty and slightly thickening,. I've got goat burghers and also lamb mince to make one meal a burger, one meal a goat and lamb stew and one a lamb curry. I have some pork stock cubes for a change
Guys check out 'Whats for Tea' channel. This woman knows how to make 'real' savoury mince. Has over 100k subs - simple and authentic - not like this recipe - throwing all but the kitchen sink in - should not make it like that - get the real recipe.
Noooo not as good as this channel !
I like Whats for Tea as she lives where I used to live, and has lots of traditional Scottish cooking favourites. My stews tend to vary a lot depending on what veggies I have, but onions and carrots are essential, also stock cubes, I buy Kallo organic as it's healthier.
I just like to remind people. I'm just a mum sharing a few recipes. If it helps and encourages people to start cooking, that is wonderful. Please do check out other channels always. Completely understand if you dislike my recipes. Everyone has different tastes. My aim was never to get lots of subscribers. It was just to help young people get in the kitchen and give people starting out a few tips in the home. Please remember to be kind. Much love and best wishes to you all. Thank you 😊
@@mumshelpfultips9252 This is needed so thank you for what you do. And we are never too old to learn i am 69 ! X
@@mumshelpfultips9252 Stick to your day job pet. And do not come on here with your sob stories! The youth of today are brilliant cooks. So we do not need 'helpful tips' as you suggest from a woman who destroys recipes - would be a sad world if we all agreed - take this as a constructive comment - take care. S
Just a little hint. Don't say Bisto when commenting. Change the word to GRAVY powder. Gravy mix is world wide but BISTO is just a brand for many products in the UK. We do not have it here in Australia. Also the word anythig does not have a "k" on the end. So many people in the UK say anythingk instead of anythng. I hate seeing the English language abused
Well I lived in Australia - Perth - a few years ago and they have BISTO - so will use this word because I bought it in a supermarket. Albeit a lot more expensive than the UK. Check out your details before you comment. PS my son still lives out there and buys it on a regular basis!!!
Of course we have Bisto in Australia! We have Metamucil too; I think you should try it. As for being offended by the misuse of the English language you must have conniptions, living in Australia.
@@jackiepayne7843 Oh Jackie, you have made me laugh so much that my stomacKKKK(lol) hurts. Better reach out for the Metamucil! RG seems to be somewhat of a Whinging Pom? Oh, I'm not. I am Irish. Enjoy your summer over there, Take care. S
These words of wisdom from the person who managed to misspell anything twice. And no, I'm not counting anythingk. Sad.
@@simonnmw LOL - well said
It is just onions, carrots and mince with bisto gravy!! No cornflour or garlic or brocolli!! You are not an expert Missy - and we in Ireland know the true ingrediants - like Scotland - get off this site Missy - you are total rubbish!!
Thanks for info
That looks lovely. Could also be mixed with pasta.
No way - she is spoiling a very very basic meal - she is rubbish!!!
@@sharoncox4776 How nasty you are. It's a beautiful meal. Perhaps you are just jealous ?
@@faydove Of that meal? You must be joking!! Have been making it for years the original way and actually am a chef!!!
@@sharoncox4776 LOL ! You have made me laugh ! When we see you do as great as this dish then you can talk. Meanwhile i will go with plain old jealous.
@@faydove Oh am green!!! Check - whats for tea channel - now that is what you call savoury mince!! Not like her muck. Bye pet
You seem like such a lovely person that I really wanted to tell you about spinach being bad for you. Spinach is very high-oxalate and should not really be eaten by anyone (likewise rhubarb, beetroot and chard). oxalates are insidious and the disease comes not straight away but over time. You are setting yourself up for a retirement with stiff joints, aches and pains and grogginess; perhaps even gallbladder and kidney issues. You can swap for cabbage which is much better for you, or a more straight swap would be wilted watercress. thanks for a great tip for casseroling potatoes in liquid!!
Hi I have just seen your channel and really enjoying it I have also just subscribed.
Yes , the Mash is the best option . It will suck up the Extra Liquids and you will end up with a Firm Pie . One Pot Roast Dinner . 🤣 .
Love what you do 😊
Glad you are back please don’t give up you do lovely videos ❤
That looks yummy
Such a brilliant idea, delicious and simple to make. You give such easy to follow instructions and I wish you all the best with your content, subscribed.
Thank you so much 😊
Hello just found you today really lovely videos don’t give up your followers will increase love what you do😊x
Beautiful love this a lot!
If I may make a suggestion, onion carrots garlic in a blender, fabulous
That looks delicious. I'll give it a try tomorrow evening 😁
Can I use minced pork instead of minced beef?
Yes, hope you enjoy.
NO, THAT WOULD UPSET THE BALANCE OF THE UNIVERSE
@@jonte8376 👎👎👎👎👎👎👎👎👎👎
Love it so delicious extra ideas!