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John Gunterman
เข้าร่วมเมื่อ 18 พ.ย. 2007
Raising heritage poultry, in the most sustainable way I can, in the North East Kingdom of Vermont.
วีดีโอ
Kerry A.S.P. ReActive Adaptations Bomber Off-road Hand-Cycle
มุมมอง 445หลายเดือนก่อน
Kerry A.S.P. ReActive Adaptations Bomber Off-road Hand-Cycle
Stein Trike Wild One 20/20 “5.0”
มุมมอง 216หลายเดือนก่อน
A Stein Trike built specifically for folks between 5’ and 5’5”
IWalk farm chores BCS Dump trailer “mobility device “
มุมมอง 2.4K3 หลายเดือนก่อน
IWalk farm chores BCS Dump trailer “mobility device “
Quick American Bresse vs Chantecler comparison
มุมมอง 1254 หลายเดือนก่อน
Quick American Bresse vs Chantecler comparison
Quail and Large Foul Chicks, etc. (Feat. Lolli )
มุมมอง 58ปีที่แล้ว
Quail and Large Foul Chicks, etc. (Feat. Lolli )
Looks like a great area.
Is the dump trailer from bcs?
@@CoryStrampher yes it is
pleasure finding your videos here. I've taken up scything and peening as well. I was glad to see your misfortune with your mobility challenges as i am the same way. Fifty three years old and I use a cane or two for getting around but I'm still active. Rest is my cure. The scythe is a wonderful hobby. I've only peened two scythes but I am confident that i'll have it pretty much figured out ten months from now.
Great 👍 information
They’re so cute!
Do you use a grinder to make up your mix of feed?
It is mixed in an old cement mixer. The grains are stored whole and cracked just after weighing, before mixing.
th-cam.com/video/pKsnVWNbfhM/w-d-xo.htmlsi=MRQKx41atfk93oBd I have made some process improvements since this video, I’ll update soon.
@@LolliPop_Farm_VT thank you for the info and tips!
Are you located in Canada?
Just a few miles on the US side near Stantead.
@@LolliPop_Farm_VT Unfortunately I am over 5 hours from there. I'm looking for some Chanteclers near me in Ontario.
What does negative pressure mean in the fermentarion ?
Putting water in there doesn’t that increase chance of the newly hatched to drown
No, these are quail waterers so that helps, and it’s never happened yet
Nice flock John
Selling any dozen of eggs from these guys?
Any updates on these guys how are they looking?
They have been adopted by someone with more resources than I have. Last report is they were OK
Omg how awesome ❤🎉🎉
american made vs china.
HatchingTime Products are made in Europe
Are you still hatching in your brooder? Great idea! I have HT and the brooder is so much easier to clean than the incubator.
Certainly when I pull hatchlings out, I pull zipped eggs to finish in the brooder. But I have one CT60 just for incubation, and a second for incubation and hatching, to keep cleaning to a minimum.
@@LolliPop_Farm_VT I incubate in Nurture Right 360 and hatch in a Little Giant styrofoam box. After seeing your video I am thinking about skipping LG and letting them hatch in HT brooder.
@@scrapzwtf it might be an improvement over the little giant! But seriously, this works for pipped eggs, I’ve never tried the entire lockdown, bliss the ambient humidity is above 60%, it could be disastrous
huh, I've never noticed, thanks ill have to remove it ahaha
Damn the old English are huge now
John, what kind of grain mill are you using.
The electric powered mill is a Komo Fidibus 21 Grain Mill 250W, the manual crank is a Wonder Junior Deluxe+ grain mill
@@LolliPop_Farm_VTThanks for the reply John!
What did you mean feed to the flock? Does she have a good disease resistance?
Not so much _her_ disease resistance, but the microbes she picks up trigger immune responses that produce antibodies in her resulting eggs to protect her offspring from the environment they are about to be born into…. By feeding these eggs to to other chickens, w sow Italy newhatched, or even humans , we can inoculated them against these vectors. Thats how we mammals have been making vaccines for ourselves centuries. }www.ncbi.nlm.nih.gov/pmc/articles/PMC7126572/
And I shall call her Laverne.
For science!!
we can degassing just by shaking without adding potassium?
I don't understand what is ...
@BallisticPenetration Mine doesnt but it will be in a few mins just for this lol
shaking soda makes it fizz.. and basically that degassing. so, makes perfect sense :)
doesn't get goofier than that.
.... Kind of addicted, eh? :P
This is a very common practice, often performed with industrial Air Conditioner vacuum pumps. I doubt if I'm losing any goodness. At least if there were any downside the vintner community would have been onto it by now. Enter the string "vacuum degassing wine" into google and click search.