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Haapppy to seee youuu agaaaain I missed you so muuuch

I like a mix!

this is off topic but you are literally so beautiful ✨💕

I like a mix, but if you do nothing else I am always looking for your planning videos! No one else does it like you!

I love all of your videos but I do like your vlog style videos a little more, it feels like we're sitting down and having a conversation. 😊

I enjoy all videos you do but it is always nice when you do a vlog!

I like a mix of both your videos! However, I have seen you make bread and bagels several times, so something different in the kitchen or around the home would be nice to share. Such as your goal of making your home bright and airy. How will you do that? PS I think your home looks lovely anyway!

I love the vlog style you're doing now-talking to the camera. The camera quality is so good. It looks clean and sharp. I really enjoy it, Sarajane. As you said, combining both could be a great idea!

Say more about mosquito disk….

I prefer talking to the camera vlog style videos, BUT everything you do is always great :)

Reality is unaesthetic. That’s the aesthetic.

I didn’t think it was un-aesthetic at all! It is good to see realistic routines as someone who also has a 9-5 (or 8-5 in my case lol). I have also been struggling to journal lately and I like your idea of doing a couple of self-care things every day rather than HAVING to journal every day. I have missed seeing your content! Thanks for sharing and hope you’re doing great!

I *almost* texted you last night to tell you I missed you and HERE YOU ARE! ❤ I hope the job is going well and that you are finding contentment with the shift in routine.

Missed your content SO much! Hope we will see more of you round these parts! Your morning looks so energising xx

Hi! Amazing how fast 4 hrs can slip by! Love that you allow yourself to start the morning slow and indulge in simple self care. I’ll never be a morning person (I’ve tried for years) but it’s good to have a routine that works for you. You always inspire me to look at things differently and I use it to do what works for me. Thats the beauty of any routine. Thanks SJ!

Love this!! ❤

Love this video Sarajane! Massively missing your content on here, and at the same time hoping that your new job and new season of life is treating you well. I look forward to the next update when you feel like sharing. I’ve always taken so much inspiration from your approach to rituals and routines that help you feel good and in connection to your own life - curating it as you go. Lots of love from Ireland. ❤️

Hi Sarajane! I've been listening to your podcasts for a couple years now and decided to reach out to you after I heard your life update podcast episode today! I just wanted to say thank you so much for the uplifting presence you've had in my life through the years. It was very inspiring to hear your process of making this decision. I've had a few hobbies in my life that turned into chores when there was too much pressure and expectations attached to them. You are very wise and brave to make this decision and I (and I'm sure many other supporters of your business) am so excited for you! Warm wishes as you embark on this new adventure and continue moving closer to your true and genuine self. -Megan

SJ! Never have I ever subscribed or commented on TH-cam. But I miss you so much! (Parasocially) lolllll so here I am. I hope you’re well! ❤️❤️❤️

Hi! Thanks for the update. Missing you much on podcasts since you’re doing less and definitely missing you on instagram but I’m happy cause you seem happy with the new direction you’re taking. I know you’ll continue to choose joy and growth. I’ll always be a fan. Look forward to the next video.

Your sourdough looked so amazing. The days that I’ve baked off a fresh loaf of sourdough are the best days. And i love your bed frame

I planted my herb garden on the same day!!!

Congratulations on the new job! I think it would be cool to see how you balance self care and working a 9-5. I find it challenging and am always looking for inspiration!

Great video!! I'm taking the microwave tip for the sourdough 😊. Nice and relaxing voice BTW. Greetings from Argentina

This was a great video! Very informative and detailed. I’ve been making sourdough bread and it’s been very hit or miss so far, but I really enjoy the whole process 😊 it’s very calming

Woahhh! Didn’t see that life update coming 😱 congrats on your new job!! A “re-entering 9-5 life” video series would be fun since most TH-camrs do the opposite 😂 glad your friend is ok! Also love hearing about your no spend journey ☺️

Where areeeee youuuu Just ive misssed

Hi! This is random, but would you ever consider doing a travel retreat in the future? I know you had one planned that I think was canceled due to COVID? Anyway, I’d be highly interested ☺️

Love this video. Where do you buy your vanilla beans? They can be pricey.

I've never been a drinker, but I swear by Ginger Ale or ginger... whatever! Ginger is naturally de-inflammatory! Great for periods. ❤

Add kefir to mayonnaise to preserve for longer ❤️

Can’t wait till she finds out how almond milk is made lol

Thank you for sharing brand new to your channel

You don't need any fancy sauerkraut weights. Just take a zip lock bag (or something similar), fill it with small stones and water or just water, knot it closed, disinfect the outside and use that as a weight. That's what my mother and grandmother did and what I also do when I need a fermentation weight.

The imitation vanilla being made from beaver glands is true. Ish. So it used to be how they made it but it became illegal because it was seen as animal abuse. Now it’s just made with different chemicals. That’s cool how you make yours though. I may need to try this!

I have a feeling this video will blow up!

The homemade vanilla extract can be ready in 3 or 4 months, but it definitely gets better the longer it infuses. You know it’s ready to start using once it no longer smells like vodka and smells like vanilla extract. At least that’s been my experience, I hope you find this helpful.

Where do you recommended buying vanilla beans from?

Yes! Can you please make a bagel tutorial?

I would LOVE a bread video! My husband loves bagels and we spend a lot of money getting bagels for breakfast each week. Maybe this will entice us to try a homemade option :)

I started attempting to make sourdough last week. It was a fail, so I made focaccia instead and one loaf with yeast and sourdough. Not giving up though, I am determined to learn!! 😅 It is so empowering to make food for your family when you thought you couldn’t learn ❤

Already missing your posts so much. Hope to stay in contact as you journey in a new direction. I’ve so enjoyed all your enneagram content. Looking forward to connecting with whatever you do next.

would be cool to learn what %s you're trying to save through these changes, and how it's going!

Instead of audible you can share Spotify premium, I recently discovered they have TONS of audiobooks on there it’s awesome!

You’re doing great! I didn’t think you could get more relatable and here you are! We’ve been budgeting like this ever since I decided to homeschool the kid and leave corporate. It’s fun to see your journey! Also, I do wish Bounty & Soul free produce had a location near you!! I love saving the veggies from the trash 😆! I feel like I’m saving $ and also saving them 😂

It's probably not a lot of payoff to film and do voiceovers, but I LOVE watching how people set up their journals/planners. And I really like "plan with me"s because it feels nice to break my own out and work with someone else. Guess that's connection in this digital age. Lol. Thanks for sharing!

I started my sourdough starter in June of last year and it never really got that bubbly after feeding, I kept feeding it until the end of November and then during December I forgot about it. I pulled it out a couple weeks ago and have been babying it since and it is so much more robust now! I think sometimes it just needs to sit and think about what it wants lol!

Hahah yay for sourdough updates! Always a joy to see your new videos pop up 🥰

I love the ‘scientific experiment’ energy you’re bringing to the sourdough