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Hello

Don’t you have to blend the rondelle?

Yummy 😋 would like to try it out 😋 Sooooo nutritious.

eiiiiii😂😂😂😂. Ok

I make it just with egusi

Thank you this is what I was looking for

Is it a mix of corn meal and maize meal powders?

This is not real bitter leave soup. Ask Anambra from South East part of Nigeria to teach you how to cook bitter leaf soup. I love you.

Yummy ❤

Why do you guys always use undersize pots?

Thanks for this content, it's been so helpful 😊

Why is the video sideways?

Please must u fry the groundnut?

Thanks,so amazing .

it's so good i have tasted it

Can you do without the tomato? I dislike tomato

One chances two chance all the way from baribo😌 batibo😊

Neat puff puff

Yummy 😋 😋 😋 thanks for sharing 👍 ❤😊

Thank you for this recipe. Love from 237🇨🇲🇨🇲🇨🇲

Do I have to use too much oil ?

🎉❤

How long does it stay before it becomes crunchy bc it’s like I added a lot of water oh

No measurements. Always Cameroon

Wow this looks yummy

What about bun❤

No measurements

Thank you you made me prepare yellow soup for my first time and it came out well

This video is not helpful because of no explanation for measurements

What about the measurements? Pls be clear about the measurements

The part I don't like is when you were putting the sauce on the rice I would have liked it if i was there with you 😭🤣🤣 Nice one my Cameroon sis 🇨🇲

How do you make it to cloth together

Normally banga doesn’t need all these spices. Literally just onions, pepper and crayfish. It will come out tasting delicious. That's how we do it in the village. Nice and easy. So if you don’t have all these spices, don't worry, it will still be yummy. Thanks for sharing.

Yummy let's eat ooo special l miss Africa ooo

Abeg ma taste 😋

I'm from Kenya 🇰🇪 and am gonna make this today today guys ❤

Cooking this tomorrow itself 😊😊😊

Pls what fish did u use?

What's e name of that green leaf ❤

Yummy 😋😋😋😋

Please how many grams of flowers and how many grams of water

Proudly Cameroonian 🇨🇲 😊

Nice one ❣️

Hi, please how many puffs can 500g of flour give you?

My tribe food in Guinea Conakry west Africa My tribe name is Töma Iam fro Forest Guinea Roat banana plantains with palm oil so good Smell is addictive .i love this food in my village with my family

Yessssss.

Is this similar to Nigerian moi moi?

Yummy😋😋 this food reminds me of my late granddad. This used to be one of his favourite.

All those food are delicious , i already tried some

Je suis guinènne de conakry J' aime beacoup la banane malaseé et le condrès